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How Long Can You Suffer After Ingesting Gluten?

carecare

By carecare
in Coping with Celiac Disease

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carecare Enthusiast
carecare
Posted

Hi all,

It's been a while since I posted. About 2 yrs ago my husband went gluten free and saw great results in how he was feeling but then after 2 months he decided to forget about gluten free living and went back on gluten. Of course his symptoms came back. Well, back in Oct he did a challenge on his crossfit board that was eating paleo to see how eating strictly paleo would benefit your exercise performance. He realized he was feeling much better once again. Instant relief from his bad indigestion and his weekly diarrhea bouts disappeared. He also had so much more energy. So he realized once and for all he needs to avoid gluten. I would like him to get tested but he doesn't want to and well, that is fine I guess. Well, thanksgiving he cheated big time....pie, casserole...and I'm sure just about everything else he ingested had gluten. He was not feeling well for a whole week later. It didn't happen over night either but a few days later but then the bathroom issues appeared and he had problems off and on all week...the week following thanksgiving. I told him that I am sure it was because he ingested all that gluten on Thanksgiving and he questioned it. He didn't think he could still be having effects from the gluten a week later. Do you think that he could have still been having issues a week later because of the ingesting of the gluten? He got his indigestion back thanksgiving evening...which he contributed to gluten but the other issues that started a couple days after thanksgiving and lasted all week he just isnt' sure if it was from the gluten or not. Would that be pretty common to have issues a week later?

Thanks,

CC

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tarnalberry Community Regular
tarnalberry
Posted

The autoimmune reaction is self-sustaining in the gut for up to two weeks. So yes, at least a week of noticing symptoms is totally possible - and for a lot of us, completely normal. (I take a week to feel better myself, and I'm not all that symptomatic.)

YoloGx Rookie
YoloGx
Posted

I have had it last even longer--3 to 4 weeks!! Or even longer since it can set one up for getting seriously ill with a virus or bacterial infection.

By the way, there are lots of gluten free recipes out there. Consider using them for your whole family this Christmas. A plain rice crust works great for making pie for instance. Its still not the best food to eat due to heavy oils and sugar plus carbs but its way better than the alternative.

Bea

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    • marion wheaton
      Are Lindt chocolate balls gluten free?

      By marion wheaton · Posted

      Thanks for responding. I researched further and Lindt Lindor chocolate balls do contain barely malt powder which contains gluten. I was surprised at all of the conflicting information I found when I checked online.
    • trents
      Are Lindt chocolate balls gluten free?

      By trents · Posted

      @BlessedinBoston, it is possible that in Canada the product in question is formulated differently than in the USA or at least processed in in a facility that precludes cross contamination. I assume from your user name that you are in the USA. And it is also possible that the product meets the FDA requirement of not more than 20ppm of gluten but you are a super sensitive celiac for whom that standard is insufficient. 
    • BlessedinBoston
      Are Lindt chocolate balls gluten free?

      By BlessedinBoston · Posted

      No,Lindt is not gluten free no matter what they say on their website. I found out the hard way when I was newly diagnosed in 2000. At that time the Lindt truffles were just becoming popular and were only sold in small specialty shops at the mall. You couldn't buy them in any stores like today and I was obsessed with them 😁. Took me a while to get around to checking them and was heartbroken when I saw they were absolutely not gluten free 😔. Felt the same when I realized Twizzlers weren't either. Took me a while to get my diet on order after being diagnosed. I was diagnosed with small bowel non Hodgkins lymphoma at the same time. So it was a very stressful time to say the least. Hope this helps 😁.
    • knitty kitty
      My only proof

      By knitty kitty · Posted

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    • Jmartes71
      My only proof

      By Jmartes71 · Posted

      I have been diagnosed with celiac in 1994, in remission not eating wheat and other foods not to consume  my household eats wheat.I have diagnosed sibo, hernia ibs, high blood pressure, menopause, chronic fatigue just to name a few oh yes and Barrett's esophagus which i forgot, I currently have bumps in back of my throat, one Dr stated we all have bumps in the back of our throat.Im in pain.Standford specialist really dismissed me and now im really in limbo and trying to get properly cared for.I found a new gi and new pcp but its still a mess and medical is making it look like im a disability chaser when Im actively not well I look and feel horrible and its adding anxiety and depression more so.Im angery my condition is affecting me and its being down played 
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