Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Doctor Says Ibs, But I Know It Is Celiac...


PreOptMegs

Recommended Posts

PreOptMegs Explorer

I am 100% sure I have celiac, but I just went to a specialist that told me it is most likely IBS. The thing is I GAIN weight when I eat gluten, so I guarantee my biopsy is going to be negative, but the point is, I am still intolerant to gluten, which is the definition of celiac. Being on the gluten-free diet, I have lost weight and feel great, so I reassured even more that I am going in the right direction. Anyone else gain weight with gluten and told it was IBS?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



KaitiUSA Enthusiast

Doctors commonly misdiagnose celiac for IBS. I would check out some other doctors who know alot about celiac disease. Have you had blood tests done? If so how did those turn out? If you feel better on the gluten free diet stay gluten free. Your body knows more then any doctor or test can tell you.

ianm Apprentice

I gain weight and get lots of bloating when I eat gluten foods. Never had a doctor say it was IBS but none of them ever said it was celiac disease or at the very least gluten intolerance.

Eliza13 Contributor

I get very bloated when I eat gluten too. I also gained 25 lbs in 1 year b/c my appetite was out of control. Doc said is not necessary to be skinny with celiac....If you are eating like I was, you are bound to gain weight....even if much of it is going right through you via excessive bowel movements. Not sure if any of this is true, but it has been my experience and is what my doc told me. Hope it helps.

Eliza13 Contributor

I should have also added that excessive hunger sometimes results due to malabsorption. How much are you eating?

PreOptMegs Explorer

Thanks all very much for the response. I have had blood tests done and these emphatically showed that I had celiac disease. My levels were 3x what they should have been. The doctor kept asking me if I have any diarrhea, which I haven't... he immediately said, I don't think you have celiac disease, but instead IBS. I was extremely frustrated. I have been manipulating my diet to test and have always found the same symptoms after eating gluten, so for this doctor to basically ask me one question and tell me I don't have celiac. As for my appetite.... I actually get really full really fast, and I am not sure what that means.

KaitiUSA Enthusiast

Go with the blood tests...you do have celiac. I recommend another doctor. He sounds like he does not know anything about celiac. You do not have to have any certain symptoms to have celiac. You don't even to have any at all.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



skbird Contributor

It's funny, I just remembered all the times I went to doctors and told them about my stomach woes. They would always ask if I had diahrrea or constipation and I'd say constipation and that would be the end of it. I never knew until just now they were all deciding that gluten wasn't my problem. Weird!

Stephanie

marycubs Rookie

I was first diagnosed with IBS - and now a confirmed celiac disease. My first doctor didn't even know about celiac disease. Last year I lost 20 lbs in a few months, then gained back weight in a month, now am losing again. I also felt very "full" after eating a small portion of food..and I bloated. I did have the frequent bowels movements - but from what I've read on this site - that doesn't necessary mean you are or aren't celiac disease. Good luck - sounds like you need to look into a new doctor...

julie5914 Contributor

Hey, You sound like me! I was told IBS a long time ago. My plumbing just seems to get clogged, and it does seem to worsen with any type of stress. Sometimes I would be ok with the IBS diagnosis, other times I wouldn't. I gained a little weight (but mostly inches) and had spastic bowel movements - sometimes a lot a day, sometimes none for days, and tons of bloating.

Recently, I went to UNC for a study they were doing on the causes of IBS. They found bacteria in my small intestine that causes ulcers. I then realized that the symptoms I had been having in my upper GI were very much like an ulcer, I had recently been on anti-inflammatories, and that would probably also explain my anemia. I went on a strong course of anti-biotics, and I feel like a new person. I still have the lower GI problems though.

Well, I got my other results from the study back today - they did a sigmoidoscopy, which was normal, thank goodness, a C-reactive protein test, a serotonin level test, a CBC, and a celiac blood test. All were normal except the celiac test - here were my numbers: Gliadin AB, IGA 61.2 (more than twice the max), Gliadin AB, IGG 106.3(more than 4 times the max), endomysl AB IGA positive.

I was surprised. After having the ulcer heal I was ready to fully accept IBS and move on. I don't particularly want an edoscopy, but I am not sure I will have the will power to stay off gluten without knowing that I am really hurting myself. I am about to make my own post - maybe the replies to it can help you too.

Guest nini

Julie, with those numbers you ARE hurting yourself by consuming gluten. If you want to wait for an endoscope that is your call, but I would take those blood test results as a big ol positive and know that you def. have celiac and whether or not an endoscope shows it YET, you are still damaging your body.

I was mistakenly dx with IBS for years before the celiac dx. I also would gain weight eating gluten foods with the big "D" and occasional constipation. Since I have been gluten free (2 years) I have lost over 65 pounds and am still losing.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Rogol72 replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      6

      Guinness, can you drink it?

    2. - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      6

      Related issues

    3. - Colleen H posted a topic in Coping with Celiac Disease
      0

      Brain fog

    4. - Clear2me replied to Clear2me's topic in Gluten-Free Foods, Products, Shopping & Medications
      5

      Gluten free nuts

    5. - RMJ replied to Midwesteaglesfan's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Going for upper endoscopy today


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,274
    • Most Online (within 30 mins)
      7,748

    Alea sargent
    Newest Member
    Alea sargent
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • Rogol72
      At a family wedding in Italy last year I was drinking gluten free Peroni which was fine for me. From the Daura Damn website ... " Our guarantee less than 3ppm: each batch is analyzed and certified by the CSIC using the R5 Competitive ELISA test before hitting the market. This way, we ensure that its gluten content is always below 3ppm "
    • Mari
      Hi jmartes, I brought up doTerra's website and see that they do have many supplements, offer  support and help. And using their organic products has been helpful. and yet you are not able to work enough to support yourself when, if you were healtht, you could work for another 20 years. It does not seem that they offer a program to follow and instead are offering supplements for your symptoms. This has helped you but you are not able to work very much.  The Programs I have seen  online usually have 3 parts. The first is a Parasite cleanse. The 2nd is the Kidney cleanse and the  3rd is a Liver cleanse and gallbladder cleanse. You need to doall these cleanses to have your whole body functioning well. I can only reccommend the program I gave you because that is the one I used and still do. (drclark.net)  When I see a newprovider and tell I have Celiacs and they look skeptical I tell them that when I am gluttoned the reaction happens 8 or more hours later with intestinal painful cramping followed by diarrhea. Providers are willing to accept tha I probably have Celiacs and are more likely order tests such as vitamin levels. Is this what happens if you eat only a small amount of Gluten? You mentioned going to Mayors. 20 years ago many Dr.s wanted to include a celiac screening as a standard test so that more people eould diagnosed and not become disabled. It did not happen but the Federal levgislature did pass a law so that Celiacs could claim deductions for the gluten free food they bought. What were you going to ask the Mayors to do?
    • Colleen H
      How bad can this get ?? Does it go away??  How long ? Thank you 
    • Clear2me
      Thank you for all the excellent information. I moved from Wyoming to California. May be its where I am located but So far none of the Costco Kirkland brand I have looked at is labeled gluten free. Same with the Sam's Members Mark. The Kirkland nuts you mention all say they are processed in a plant that processes wheat.  I am going to keep checking. Thank you. The Azure Market looks promising 😁 Take care S
    • RMJ
      I’m glad you have a clear answer.  Some endoscopes have enough magnification for the doctor to see the damage during the procedure.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.