Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Why Am I Gaining Weight?


RideAllWays

Recommended Posts

RideAllWays Enthusiast

When I was first diagnosed with Celiac disease a year ago I weighed 95 pounds, which sounds low but I am only 5' tall. I was a bit underweight then but not noticeable skinny really..then I gained back to my normal 100-105 range where I feel the most comfortable. I find that I fluctuate a lot between 105-115 and when the scale hits over 115 I get really depressed...and I know I'm not "fat" but I do have a tummy and I still bloat all the time..I don't feel comfortable wearing fitted tops because I'm not used to this body...My breasts increased a cup size in the last two months, and while my pants still fit I do have more of a tummy than I ever have...

I eat pretty well, usually a bowl of cereal or some fruit in the morning, some nuts and fruit and veggies throughout the day (I don't really eat a real lunch, I just graze every few hours) and a stir-fry or something like that for dinner. Sometimes I'll have a Snickers bar for a treat. I do an abdominal workout every night but it seems to have stopped working...I take the stairs instead of the elevator, play soccer with friends, work with horses (lifting bales of hay, carrying heavy buckets, etc as well as training the horses) and I'm still gaining. My boyfriend (who I live with) says I'm crazy but I'm not even comfortable with him seeing me anymore..

I know that 115 isn't a huge amount to weigh but I'm just not used to it, please don't comment back saying that I'm being crazy or it's not a big deal, this is not what I am used to weighing or feeling/looking like and I'd like to get back to how I was.

Any ideas on how to stop this cycle?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lynayah Enthusiast

In addition to the answers you'll get here, you might also want to read this thread:

You're not crazy or making too big of a deal out of how you feel. You're right to care about feeling as comfortable as you can.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,535
    • Most Online (within 30 mins)
      7,748

    Nattific
    Newest Member
    Nattific
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Morgan Tiernan
      Hi all! Ive been away for a while navigating this new illness and also studying at university. But im back with so more updates and info, thank you all for your help and support.    Update: I suffered with an infection of my dermatitis herpetiformis a month or so ago. This resulted in a trip to a&e with an extremely swollen face, and a 2 week dose of doxycycline. Of course the infection went down but my dermatitis herpetiformis still remains to pop up every now and again. However, I’m coming up to almost a year being gluten free and I can honestly say the outbreaks are less often and more mild. But I’ve been eating extremely strict on a gluten-free diet (not much eating out and very cross contamination aware), so fingers crossed this continues.  As I am UK based, I have finally got through to dermatology and rheumatology in the NHS (no more private appointments which is great!) She was amazing and agreed on what sounds like dermatitis herpetiformis. However, she has also diagnosed me with chronic urticaria (hives) which will explain the swelling of my face, eyes, lips, and even sometimes tongue! So might be an allergy on the case, or perhaps another autoimmune condition due to the undiagnosed coeliac until this year. A skin biopsy has now been arrange for next month which is positive (there’s talks of me eating gluten for a day to activate the rash also, scary but they will have medication on site!)  Currently, I’m feeling more positive about my diagnosis and am so thankful to my hospital for the ongoing support I wasn’t able to get from my GP.  Things are looking up!
    • Morgan Tiernan
      Hi there! This is something I’ve often wondered too! I’m still going through the process of getting an official dermatitis herpetiformis diagnosis, however I’ve been battling for 3 years and the dermatologists are pretty certain it’s dermatitis herpetiformis/celiac disease with it’s classic appearance and symptoms (it’s nasty stuff!) About 2 years ago before dermatitis herpetiformis was on the cards, I suffered with a terrible episode of seb dermatitis, it was absolutely everywhere and was probs left undiagnosed for months before I could get in with a dermatologist! I used ketaconazole and it seemed to do the trick. However, knowing what we do now, the dermatitis herpetiformis was definitely aggravating/causing this and I found that it was the use of too many steroid creams (they thought I had eczema) and heavy moisturisers bothering my dermatitis herpetiformis.  Since being gluten free for a year, I haven’t really suffered with an episode of the seb dermatitis for a while. Just trying to navigate the dermatitis herpetiformis outbreaks now.  But definitely feel there could be a correlation! 
    • smilebehappy
      Hi, just went to the Tierra Farm site and while no wheat or gluten is listed there was this: Ingredients Dry Roasted Organic Pumpkin Seeds, Sea Salt. *Processed in a facility that handles tree nuts, soy, sesame and milk.  So many of us have other allergies and sensitivities, always check and recheck. These may not be appropriate for all. I have been fine with nuts.com certified gluten free in the past but have not ordered anything in a while so things can change. Hopefully they will continue to be ok.  
    • leahsch
      I have had very mild rosacea on my cheeks for years. I also am celiac abd have recently been diagnosed with rosacea in one eye. I have been prescribed eye drops during the day and a gel at night. 
    • JD-FLA
      Although diagnosed with celiac and dermatitis herpetiformis, I was curious about the celiac genetics and had that testing done on my own. Unfortunately, the lab does not explain the results and any doctor I have asked said I would need to see someone specializing in genetics. I was hoping someone out there might help me understand. Here is what came back and although I understand the HLA DQ2 and HLA DQ8, I wasn't sure what the variants mean and why they repeat twice. Someone said it was a double marker meaning both of my parents gave me copies. I also read having this combination makes my celiac potentially much worse. HLA DQ2 - Positive | HLA DQ8 - Negative HLA Variants Detected: HLA DQA1*05 and again HLA DQA1*05 HLA DQB1*0201 and again HLA DQB1*0201
×
×
  • Create New...