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Help! New Symptoms

EHY

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EHY Newbie
EHY
Posted

Hey all, I'm new to this forum and glad it's here. I've been gluten-free for about two months and generally feeling pretty good; but recently I've developed nausea and dizziness, neither of which I've previously experienced. Generally my symptoms are bloating/gas and fatigue. Is it normal to go through an array of symptoms while getting off of gluten?

Also, I've wondered if it could be candida as I've fought off candida before (about 2 yrs ago before I knew I had Celiac) and haven't exactly been on an anti-candida diet (though I do avoid yeast). Any insights help. Much thanks.

-Jay

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WheatChef Apprentice
WheatChef
Posted

The odds of you having a candida overgrowth are less than your odds of having introduced a food into your diet with hidden gluten, or getting small amounts of gluten through cross contamination of a shared kitchen/dishwasher which would give you exactly the symptoms you've described above.

Mari Contributor
Mari
Posted

That old Candida can be sneaky and I didn't realize I had a problem but the ND I see tested me for it and gave me some herbs - Kroeger's Candida Formula # 2 and that helped tho I had to double the dose for a few days. I have added Neem leaf capsules and that is helping too.

T.H. Community Regular
T.H.
Posted

You could also be having a reaction to another food, either an allergen or something you are intolerant or sensitive to. I ran into that within a few weeks of going gluten free, and had all three. I had the nausea, fatigue, dizziness, etc... But no hives or itching or anything.

If you keep a food log of every ingredient and how you feel, that may help you track down the culprits, if it is another food (celiacs are prone to other food issues, and to develop them later on, as well). I had to cut out a lot of foods, too, so I could figure out what I had problems with.

Also, have you been dating anyone new recently? Lipstick, powders, and makeup typically have gluten, too, so any kissing can get you glutened. ;)

Oh...if yeast does end up as a problem, you may want to be very careful about any medication - some anti-fungals that are commonly prescribed contain gluten and the doctor may not even think about it.

Hey all, I'm new to this forum and glad it's here. I've been gluten-free for about two months and generally feeling pretty good; but recently I've developed nausea and dizziness, neither of which I've previously experienced. Generally my symptoms are bloating/gas and fatigue. Is it normal to go through an array of symptoms while getting off of gluten?

Also, I've wondered if it could be candida as I've fought off candida before (about 2 yrs ago before I knew I had Celiac) and haven't exactly been on an anti-candida diet (though I do avoid yeast). Any insights help. Much thanks.

-Jay

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    • Me,Sue
      Knowing what to do when feeling unwell.

      By Me,Sue · Posted

      I was diagnosed with coeliac disease a couple of years ago [ish]. I love my food and a variety of food, so it's been hard, as it is with everyone. I try and ensure everything I eat doesn't contain gluten, but occasionally I think something must have got through that has gluten in. Mainly I know because I have to dash to the loo, but recently I have noticed that I feel nauseous after possibly being glutened. I think the thing that I have got better at is knowing what to do when I feel wiped out after a gluten 'episode'. I drink loads of water, and have just started drinking peppermint tea. I also have rehydration powders to drink. I don't feel like eating much, but eventually feel like I need to eat. Gluten free flapjacks, or gluten free cereal, or a small gluten free kids meal are my go to. I am retired, so luckily I can rest, sometimes even going to bed when nothing else works. So I feel that I am getting better at knowing how to try and get back on track. I am also trying to stick to a simpler menu and eat mostly at home so that I can be more confident about what I am eating. THANKS TO THOSE WHO REPLIED ABOUT THE NAUSEA .
    • Francis M
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      Thanks. Since the back and forth and promises of review and general stalling went on for more than six months, the credit company will no longer investigate. They have a cutoff of maybe six months.
    • Scott Adams
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    • Scott Adams
      Nausea

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