Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Is It Possible To Feel Better After Just A Few Days?


bahstonsox

Recommended Posts

bahstonsox Newbie

I went on a Gluton free diet yesterday.

My bloating has subsided and I feel lighter in my stomach area (if that makes sense).

My legs are still wildly restless but fell a little better.

Is this all in my head or could I actually start to feel better in day 2?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jestgar Rising Star

absolutely

naiiad Apprentice

Most definitely. Within two days of going gluten free, I stopped getting canker sores in my mouth and my hives went away. Within a 4 days - week, all my other symptoms (soreness, bowls problems etc) completely vanished.

From my understanding, this type of immediate relief resulting from a gluten-free diet is normal.

I hope you continue to feel better!!

ravenwoodglass Mentor

Yes it is possible. Glad you got such a quick response. Your body is clearly telling you that you are doing the right thing.

Mari Enthusiast

I felt the difference within a few days. My restless legs calmed down after a short while but that proble comes back now and again and with me seems to be set off by other food intolerances or anytime my intestine is reacting to something. If it doesn't go away you may have to start eliminating foods from your diet and you may have to do something to get your bowel bacteria and yeasts back into balance.

i-geek Rookie

Definitely. My daily headaches went away almost immediately. The bloating went after a couple of days. The IBS symptoms took a couple of months to subside but they calmed down a lot within the first week or so.

tomtom009 Apprentice

I felt great the first 2 days... then my body starting going through the withdrawals. 2 months later I feel "better" but far from great. Still trying to find that right balance.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Fey Rookie

I felt great the first 2 days... then my body starting going through the withdrawals. 2 months later I feel "better" but far from great. Still trying to find that right balance.

*sigh of relief* Whew, thank you. First day (having had pasta the previous day) I felt awful, but the next 2 days I felt wonderful! Now (day... 6?) I feel kind of cr*ppy again - not as bad as before, but I feel my body has completely changed how it absorbs oral medications I take (7+ pills a day), and mild allergies have turned into full blown hives/trouble breathing allergies.

That alone leads me to believe I'm on the right path with eliminating gluten and that my GI system is already working better, but it is a struggle to find the balance.

rachel-gf Newbie

Yes, it's normal to feel better after only a few gluten-free days, and it's also possible to go through a lot of ups and downs. I would say I felt a lot better after a few days or a week, then hit another improvement milestone maybe 2-3 months later, then felt a bit worse (too much dairy, I think), and now at exactly 4 months gluten free, am better than I was a month or two ago. Sticking with it is the most important thing. As you go along, slowly, if you're still having problems, consider other food allergies, vitamin deficiencies, etc. Good luck to you!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Have Tru Joy Sweets Choco Chews been discontinued??

    2. - Jmartes71 replied to chrish42's topic in Doctors
      7

      Doctors and Celiac.com

    3. - Wheatwacked replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Have Tru Joy Sweets Choco Chews been discontinued??

    4. - Theresa2407 replied to chrish42's topic in Doctors
      7

      Doctors and Celiac.com

    5. - Scott Adams replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Have Tru Joy Sweets Choco Chews been discontinued??

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,266
    • Most Online (within 30 mins)
      7,748

    Barbara lynn
    Newest Member
    Barbara lynn
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • Scott Adams
      But M&M's contain milk, and would not be at all like a Tootsie Roll.
    • Jmartes71
      I appreciate you validating me because medical is an issue and it's not ok at all they they do this. Some days I just want to call the news media and just call out these doctors especially when they are supposed to be specialist Downplaying when gluten-free when they should know gluten-free is false negative. Now dealing with other issues and still crickets for disability because I show no signs of celiac BECAUSE IM GLUTENFREE! Actively dealing with sibo and skin issues.Depression is the key because thats all they know, im depressed because medical has caused it because of my celiac and related issues. I should have never ever been employed as a bus driver.After 3 years still healing and ZERO income desperately trying to get better but no careteam for celiac other than stay away frim wheat! Now im having care because my head is affected either ms or meningioma in go in tomorrow again for more scans.I know im slowly dying and im looking like a disability chaser
    • Wheatwacked
      M&M Peanuts. About the same calories and sugar while M&M Peanuts have fiber, potassium, iron and protein that Tootsie Rolls ("We are currently producing more than 50 million Tootsie Rolls each day.") don't. Click the links to compare nutritional values.  Both are made with sugar, not high fructose corn syrup.  I use them as a gluten free substitute for a peanut butter sandwich.  Try her on grass fed, pasture fed milk. While I get heartburn at night from commercial dairy milk, I do not from 'grassmilk'.     
    • Theresa2407
      I see it everyday on my feeds.  They go out and buy gluten-free processed products and wonder why they can't heal their guts.  I don't think they take it as a serious immune disease. They pick up things off the internet which is so far out in left field.  Some days I would just like to scream.  So much better when we had support groups and being able to teach them properly. I just had an EMA blood test because I haven't had one since my Doctor moved away.  Got test results today, doctor ordered a D3 vitamin test.  Now you know what  type of doctors we have.  Now I will have to pay for this test because she just tested my D3 end of December, and still have no idea about my EMA.    
    • Scott Adams
      Some of the Cocomels are gluten and dairy-free: https://cocomels.com/collections/shop-page
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.