Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Harpers


CarolinaKip

Recommended Posts

CarolinaKip Community Regular

Has anyone been to this location? They have a gluten-free menu, was wondering if anyone had a good experience here. Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



digmom1014 Enthusiast

I'm in Matthews and I have been to Harpers, it is over by the side entrance of Dillard's. I went last summer and have not returned. The gluten-free menu was very limited and I wasn't impressed. However, you will not get glutened there.

The mall area also has:

Olive Garden-gluten-free menu

Longhorn Steakhouse-lots of gluten-free options

Bucca-wonderful Caprese salad

Taco Bell-allergy menu

CarolinaKip Community Regular

I'm in Matthews and I have been to Harpers, it is over by the side entrance of Dillard's. I went last summer and have not returned. The gluten-free menu was very limited and I wasn't impressed. However, you will not get glutened there.

The mall area also has:

Olive Garden-gluten-free menu

Longhorn Steakhouse-lots of gluten-free options

Bucca-wonderful Caprese salad

Taco Bell-allergy menu

Is the menu more limited than pf Changs? I'm alright with a few choices at this time, if they are very careful with CC. Thanks for the info! I'm driving in from the other side of Charlotte.

Lisa Mentor

Is the menu more limited than pf Changs? I'm alright with a few choices at this time, if they are very careful with CC. Thanks for the info! I'm driving in from the other side of Charlotte.

PFChangs has a HUGE menu option. They recently added some yummy beef options.

digmom1014 Enthusiast

Is the menu more limited than pf Changs? I'm alright with a few choices at this time, if they are very careful with CC. Thanks for the info! I'm driving in from the other side of Charlotte.

Go to PF Changs. If I recall correctly, there are just a few items and of course most of them are salads. I think there was fish and a burger without bun.

kareng Grand Master

PF Changs has many options. My whole family orders off the gluten-free menu and we share. Yummy

CarolinaKip Community Regular

Go to PF Changs. If I recall correctly, there are just a few items and of course most of them are salads. I think there was fish and a burger without bun.

We ended up at Harpers. They had three salads two you can add chicken or shrimp. Steaks the burger and salmon. Baked lemon chicken,grilled chicken tenders, bbq chicken and ribs. A veggie plate, plus all sandwiches can be made without the bread. They say the fries are gluten-free, and there are some sides. Baked potato and sweet potato, coleslaw, veggies etc. It wasn't as many as pfchang, but a nice change. I got the salmon and did fine. Their menu is pdf or I would add a link to it. Thanks for the replies!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



digmom1014 Enthusiast

We ended up at Harpers. They had three salads two you can add chicken or shrimp. Steaks the burger and salmon. Baked lemon chicken,grilled chicken tenders, bbq chicken and ribs. A veggie plate, plus all sandwiches can be made without the bread. They say the fries are gluten-free, and there are some sides. Baked potato and sweet potato, coleslaw, veggies etc. It wasn't as many as pfchang, but a nice change. I got the salmon and did fine. Their menu is pdf or I would add a link to it. Thanks for the replies!

Awesome!! I'll have to try again-they have really improved their offerings!

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,200
    • Most Online (within 30 mins)
      7,748

    TGE
    Newest Member
    TGE
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Scott Adams
      Celiac disease is the most likely cause, but here are articles about the other possible causes:    
    • xxnonamexx
      Please read: https://www.fda.gov/news-events/press-announcements/fda-takes-steps-improve-gluten-ingredient-disclosure-foods?fbclid=IwY2xjawPeXhJleHRuA2FlbQIxMABicmlkETFzaDc3NWRaYzlJOFJ4R0Fic3J0YwZhcHBfaWQQMjIyMDM5MTc4ODIwMDg5MgABHrwuSsw8Be7VNGOrKKWFVbrjmf59SGht05nIALwnjQ0DoGkDDK1doRBDzeeX_aem_GZcRcbhisMTyFUp3YMUU9Q
    • cristiana
      Hi @Atl222 As @trents points out, there could be many reasons for this biopsy result.  I am interested to know, is your gastroenterologist concerned?  Also, are your blood tests showing steady improvement over the years? I remember when I had my last biopsy, several years after diagnosis, mine came back with with raised lymphocytes but no villous damage, too! In my own case, my consultant wasn't remotely concerned - in fact, he said I might still get this result even if all I ever did was eat nothing but rice and water.   My coeliac blood tests were still steadily improving, albeit slowly, which was reassuring.
    • trents
      Welcome to the celiac.com community, @Atl222! Yes, your increased lymphocytes could be in response to oats or it could possibly be cross contamination from gluten that is getting into your diet from some unexpected source but not enough to damage the villi. And I'm certain that increased lymphocytes can be caused by other things besides celiac disease or gluten/oats exposure. See attachment. But you might try eliminating oats to start with and possibly dairy for a few months and then seek another endoscopy/biopsy to see if there was a reduction in lymphocyte counts. 
    • Scott Adams
      This is a solid, well-reasoned approach. You’re right that “koji” by itself doesn’t indicate gluten status, and the risk really does come down to which grain is used to culture it. The fact that you directly contacted Eden Foods and received a clear statement that their koji is made from rice only, with no wheat or barley, is meaningful due diligence—especially since Eden has a long-standing reputation for transparency. While the lack of gluten labeling can understandably give pause, manufacturer confirmation like this is often what people rely on for traditionally fermented products. As always, trusting your body after trying it is reasonable, but based on the information you gathered, your conclusion makes sense.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.