Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Why Do Dried Beans Say, "may Contain Soy & Wheat"?


brendab

Recommended Posts

brendab Contributor

Are they packaged with them or on the same belt? What do dried beans and wheat have to do with each other? I get these for free with WIC and so we use a lot of dried beans, also because they are very healthy for you so I will be sad to have to stop getting those as well as the tortilla's, wheat bread and dairy products we get for free. Our budget cannot take anymore expenses!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Dixiebell Contributor

I might be wrong but I would think dried beans would be ok if you rinse them really well.

Skylark Collaborator

Are they packaged with them or on the same belt? What do dried beans and wheat have to do with each other? I get these for free with WIC and so we use a lot of dried beans, also because they are very healthy for you so I will be sad to have to stop getting those as well as the tortilla's, wheat bread and dairy products we get for free. Our budget cannot take anymore expenses!

Just pick them over and rinse them well. They will be fine. I have found an occasional grain of some sort in split peas and lentils. Why can't you get tortillas? I don't know if WIC gives you Mission brand, but their corn tortillas are made on a dedicated line.

RiceGuy Collaborator

It sounds like they may be processed in a facility which also processes soy and wheat. Since dry beans should be sorted and rinsed well anyway, I'd like to think they'd be ok after that. But if you notice problems, then the choice is obvious.

brendab Contributor

Just pick them over and rinse them well. They will be fine. I have found an occasional grain of some sort in split peas and lentils. Why can't you get tortillas? I don't know if WIC gives you Mission brand, but their corn tortillas are made on a dedicated line.

Because I have one child who is anaphylactic to corn. :) Oh good times in our family LOL

It's good to know we can rinse them and be fine, we do have some good things to make with beans!

Skylark Collaborator

Because I have one child who is anaphylactic to corn. :) Oh good times in our family LOL

It's good to know we can rinse them and be fine, we do have some good things to make with beans!

Oh, wow. Corn is almost harder to avoid than gluten. You must cook a lot! In this state you can get brown rice on the WIC package instead of bread or tortillas. Is that an option where you live?

brendab Contributor

Oh, wow. Corn is almost harder to avoid than gluten. You must cook a lot! In this state you can get brown rice on the WIC package instead of bread or tortillas. Is that an option where you live?

Ya, I get the brown rice and grind it up for flour to make bread with as we don't particularly like brown rice itself, so it really doesn't go to waste :) We make our own rice tortilla's and they are good when fresh.

Oh, and I do cook a lot! LOL My only real complaint is our tiny, "weekend warrior cook" kitchen, I need a large, gourmet kitchen where I can really spread out and cook! I sometimes will have 3-4 different things cooking/baking at one time and be in there for hours. :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,847
    • Most Online (within 30 mins)
      7,748

    rossick11
    Newest Member
    rossick11
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Colleen H
      Do you or anyone know alot about ibuprofen  I wasn't sure if I was eating too much apple sauce.   Something is making my pain so much worse  I'm referring to the intense pins and needles in my feet and lower legs.  Jaw actually has tardive dystonia and muscle spasms throughout my back Almost like an opposite effect that a pain reliever would do. I'm fairly new to this. Whatever is going on seems to be worsening  Do people get a withdrawal effect from gluten?  It's extremely painful 😖  I'll post that question or research on the site  Thank you everyone for responding 
    • Colleen H
    • Colleen H
      I think I found a huge culprit for severe reactions to create worsening of my c symptoms. Do people with celiac have sensitivity and /or have opposite reaction to certain medications Where can I find a list ?  I'm new here I'm.wondering why I am getting worse when I take certain medicine...the burning feet.  Rebound muscle pain so intense  How many people get opposite effects or have a horrible attack after these meds
    • Colleen H
      Does anyone know if that includes scrambled eggs and healthy smart butter (,gluten free) I add a very tiny amount of margarine less than a teaspoon.  I did no't have any bread    It just seems like no matter what I eat my stomach and nerves over fire and here comes a host of horrible symptoms. My lower abdomen feels horrible, my right leg thigh muscle.. very odd. Jaw pain. Burning feet , joint pain , you name it  The anxiety just creeps up into brain fog. I don't think I could explain this to anyone who is unfamiliar.  Also,  I most likely will not remember posting this until I check it.  This is highly unusual for me because I have an excellent memory.  One weekend before I knew anything about celiac I lost an entire weekend from severe brain fog, confusion, pain, etc.  I honestly thought I was losing my mind. When I think back I recall eating a lot of PBJ sandwiches and turkey sandwiches.  Once again did not know about gluten.  I was just too sick to cook. Do people fast during attacks ?? It seems horrible to keep going through this. I hope I'm not causing my own problems... I wonder if I should fast because I'm not eating gluten .  Chicken ,  scrambled eggs no milk , canned carrots,  gluten free low sugar low fat Greek yogurt which I already posted about 😞 Any suggestions I am open... I am bedridden when this happens to me.  Thank you Celiac community. 🙏🏻❤️      
    • Juliane
      Yeah, that sounds super familiar. When inflammation levels are high — especially at the start of changing your diet — the body often develops a fructose and lactose intolerance. Unfortunately, the only thing that really helps is cutting out anything that isn’t lactose-free or that contains sugar. So basically, stick to meat, veggies, fish…
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.