Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Celiac And Cc

Mexican Trailrunner

Recommended Posts

Mexican Trailrunner Rookie
Mexican Trailrunner
Posted

Today is not a good day. I've only been gluten-free for about 4 weeks and have been feeling very good, with the exception of a couple of accidental cc's - I licked an envelope, and a couple of other mistakes. But today, I have been very diligent but it wasn't until I read someone say their dog food had contaminated them that I grabbed the dog food bag and there it is! Part of the first ingredients list is ground wheat. So, thanks to this site, I will be so much more aware when feeding the dog and playing with her now.

Thanks to everyone who contributes their experiences on this site, you are all making it better for the rest of us, I've learned so much from you.

Marilyn

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


sahm-i-am Apprentice
sahm-i-am
Posted

Just wash your hands ALOT after you feed her and play with her. I also wash after giving my dog his treats (he is a trick dog). Lots of hand washing!!!!!

K8ling Enthusiast
K8ling
Posted

Envelopes can make us sick? I have been writing to my husband twice a week since he deployed with no ill effects...good to know.

I too have animals and I feed my dog-dog (yes, I repeated that lol) using a tupperware scoop and then wash my hands. Also, while I was pregnant I used gloves because I was super sensitive.

Mexican Trailrunner Rookie
Mexican Trailrunner
Posted
  • Author

You know, K8ling, now that I've done more research and had more experience with this disease, maybe not! All the sites I've read about envelope glue and postage glue say it's gluten free.

What I have discovered tho is that I have been CCing myself from time to time when feeding the dog. So, very possible the envelope glue didn't cause the reaction I had but it was from feeding my doggie that morning.

Thanks for the heads up.

cap6 Enthusiast
cap6
Posted

check out Natural Balance dog food. It's gluten-free. We have 5 dogs so feeding plus treats was a challenge. I am still careful to clean up after, wash hands etc ~ but I feel more comfortable. Plus it's much easier when we are traveling in our rv with all of them. Yes! all five of them. lol

WheatChef Apprentice
WheatChef
Posted

There's a reasonable amount of dog foods out there that are gluten-free. Dogs can get celiac disease as well (seeing as how most mammals shouldn't be consuming it) and it's apparently quite common in certain breeds. Be extra suspicious of brands that use "wheat-free" claims as they most often times replace the wheat with barley, look for brands labeled specifically for sensitive stomach as these are (coincidentally?) most often times gluten free.

Marilyn R Community Regular
Marilyn R
Posted

You reminded me of something funny that happened at work. I sat at my desk, addressed a note to a client, addressed the envelop, stuck the note in the envelope, licked the envelop to seal it and ALL OF A SUDDEN REMEMBERED THAT glue contains gluten. I ran to the kitchen of our office and spit in the sink, then swished my mouth with water and spit, repeating a few (well, several) times. That's when I remembered that our office is under constant camera surveillance.

Nobody has asked me about the incident. Snort. How embarrashing. If envelop glue isn't glutenous, I'd like too know the source of your knowledge. It's been listed on every list I've seen, including South Beach Diet (source of carb calories).

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Marilyn R Community Regular
Marilyn R
Posted

Oops, I responded strongly and irrationally regarding the envelop thing, and was clearly out of line. Something has me whacked today, eiter carageen or corn, not sure which. Double sorry.

CeliacMom2008 Enthusiast
CeliacMom2008
Posted

I believe the envelope glue thing is one of the mis-information items that gets passed around the internet so many times it becomes fact...despite not being fact. :( Right up there with poor old vinegar.

As for dog treats, Nutro has a great line of blueberry, carrot, and apple flavored treats that are gluten-free. :)

sa1937 Community Regular
sa1937
Posted

As for dog treats, Nutro has a great line of blueberry, carrot, and apple flavored treats that are gluten-free. smile.gif

I didn't realize that Nutro has a line of doggie treats. My dog, an 80-lb golden retriever/yellow lab mix, has been on Nutro Lite dog food (the lamb and rice version) since she was about a year old as she was having chronic ear infections while on her previous beefy dog food. She does get Milk Bone treats but only at night after which I wash my hands well before touching anything else. I'll have to check into the Nutro treats. Thanks!

kareng Grand Master
kareng
Posted

Rice Chex make good doggie treats. They are low fat and low calorie. Good for training or when you need to give several treats.

From what I have read, wheat isn't really good for dogs. They don't digest it well. Its used as a cheap filler.

sa1937 Community Regular
sa1937
Posted

Rice Chex make good doggie treats. They are low fat and low calorie. Good for training or when you need to give several treats.

From what I have read, wheat isn't really good for dogs. They don't digest it well. Its used as a cheap filler.

Rice Chex makes good people treats, too. laugh.gif

And that's probably why wheat is also used as a cheap filler in people food, too. ph34r.gif

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. trents
      - trents replied to Paulaannefthimiou's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Bob red mill gluten free oats

      Not necessarily. The "Gluten Free" label means not more than 20ppm of gluten in the product which is often not enough for super sensitive celiacs. You would need to be looking for "Certified Gluten Free" (GFCO endorsed) which means no more than 10ppm of gluten. Having said that, "Gluten Free" doesn't mean that there will necessarily be more gluten than "Certified...
    2. trents
      - trents replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Disaccharide deficient, confusing biopsy results, no blood test

      I think it is wise to seek a second opinion from a GI doc and to go on a gluten free diet in the meantime. The GI doc may look at all the evidence, including the biopsy report, and conclude you don't need anything else to reach a dx of celiac disease and so, there would be no need for a gluten challenge. But if the GI doc does want to do more testing, you...
    3. Paulaannefthimiou
      - Paulaannefthimiou posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Bob red mill gluten free oats

      Are Bobresmill gluten free oats ok for sensitive celiacs?
    4. jenniber
      - jenniber replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Disaccharide deficient, confusing biopsy results, no blood test

      thank you both for the insights. i agree, im going to back off on dairy and try sucraid. thanks for the tip about protein powder, i will look for whey protein powder/drinks! i don’t understand why my doctor refused to order it either. so i’ve decided i’m not going to her again, and i’m going to get a second opinion with a GI recommended to me b...
    5. trents
      - trents replied to SamAlvi's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      High TTG-IgG and Normal TTG-IgA

      Let me suggest an adjustment to your terminology. "Celiac disease" and "gluten intolerance" are the same. The other gluten disorder you refer to is NCGS (Non Celiac Gluten Sensitivity) which is often referred to as being "gluten sensitive". Having said that, the reality is there is still much inconsistency in how people use these terms. Since celiac disease...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,849
    • Most Online (within 30 mins)
      7,748
    Jadelucia
    Newest Member
    Jadelucia
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • trents
      Bob red mill gluten free oats

      By trents · Posted

      Not necessarily. The "Gluten Free" label means not more than 20ppm of gluten in the product which is often not enough for super sensitive celiacs. You would need to be looking for "Certified Gluten Free" (GFCO endorsed) which means no more than 10ppm of gluten. Having said that, "Gluten Free" doesn't mean that there will necessarily be more gluten than "Certified Gluten" in any given batch run. It just means there could be. 
    • trents
      Disaccharide deficient, confusing biopsy results, no blood test

      By trents · Posted

      I think it is wise to seek a second opinion from a GI doc and to go on a gluten free diet in the meantime. The GI doc may look at all the evidence, including the biopsy report, and conclude you don't need anything else to reach a dx of celiac disease and so, there would be no need for a gluten challenge. But if the GI doc does want to do more testing, you can worry about the gluten challenge at that time. But between now and the time of the appointment, if your symptoms improve on a gluten free diet, that is more evidence. Just keep in mind that if a gluten challenge is called for, the bare minimum challenge length is two weeks of the daily consumption of at least 10g of gluten, which is about the amount found in 4-6 slices of wheat bread. But, I would count on giving it four weeks to be sure.
    • Paulaannefthimiou
      Bob red mill gluten free oats

      By Paulaannefthimiou · Posted

      Are Bobresmill gluten free oats ok for sensitive celiacs?
    • jenniber
      Disaccharide deficient, confusing biopsy results, no blood test

      By jenniber · Posted

      thank you both for the insights. i agree, im going to back off on dairy and try sucraid. thanks for the tip about protein powder, i will look for whey protein powder/drinks!   i don’t understand why my doctor refused to order it either. so i’ve decided i’m not going to her again, and i’m going to get a second opinion with a GI recommended to me by someone with celiac. unfortunately my first appointment isn’t until February 17th. do you think i should go gluten free now or wait until after i meet with the new doctor? i’m torn about what i should do, i dont know if she is going to want to repeat the endoscopy, and i know ill have to be eating gluten to have a positive biopsy. i could always do the gluten challenge on the other hand if she does want to repeat the biopsy.    thanks again, i appreciate the support here. i’ve learned a lot from these boards. i dont know anyone in real life with celiac.
    • trents
      High TTG-IgG and Normal TTG-IgA

      By trents · Posted

      Let me suggest an adjustment to your terminology. "Celiac disease" and "gluten intolerance" are the same. The other gluten disorder you refer to is NCGS (Non Celiac Gluten Sensitivity) which is often referred to as being "gluten sensitive". Having said that, the reality is there is still much inconsistency in how people use these terms. Since celiac disease does damage to the small bowel lining it often results in nutritional deficiencies such as anemia. NCGS does not damage the small bowel lining so your history of anemia may suggest you have celiac disease as opposed to NCGS. But either way, a gluten-free diet is in order. NCGS can cause bodily damage in other ways, particularly to neurological systems.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.