Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Crying Over Chicken!


MegRie

Recommended Posts

MegRie Rookie

Well, I've been out of town for almost a weeks so the food for me at home is pretty scarce. As I was out and about running errands today I got REALLY hungry. So I went to Bk for some tasty gluten free fries. "I'm sorry, we aren't serving fries yet." The drive-thru girl told me. BLAUGH! Well, at least there is a chick-fil-a across the street. I'll go over there get some tasty waffle fries and a plain fillet and eat it when I get home. Well I finally get home, I'm completely starving at this point so I get my tapioca bread spread some of my gluten-free ranch dressing on it. I can already taste that chicken. AGGHHHH what's this- BREADED CHICKEN.... and then I cried. I couldn't believe I was crying because my chicken was breaded. But I was so hungry and I hardly ever look forward to eating anymore, but I really wanted that chicken.

The moral of this story:

If you have celiac disease. Try not to let yourself get that hungry in the first place. Normally I have snacks on hand, but after being out of town I found myself very unprepared in my own home. I've discovered that Lara bars, cheese and fruit, nut thins, and horizon milk cartons are very helpful while out and about.

Well here's to not crying over breaded chicken! :D

and.. thanks for letting me vent!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



K8ling Enthusiast

Ha! Been there!! SOOOO understand, only I cried at a stoplight.

T.H. Community Regular

big virtual hug - been there, done that, and cried about it.

I think you're absolutely right: getting hungry when we're out, and don't have safe snacks on hand, so often leads to disaster. And then when you're still hungry and can't eat, or you eat and get sick, it's just that much worse. We all need a good cry sometimes, anyway, huh? ;)

sahm-i-am Apprentice

Oh my, this very thing happened to me today!!

Went to Jason's Deli and ordered everything to go, we were taking it to my grandmother's to eat with her. I was so excited that they had Udi's bread!!! Ordered our meals, raved about

how excited I was, thank everyone for being so nice and drive the 1/2 hour to grandma's. Imagine my total disappointment when I pull everything out of the bag and see that my order didn't make it!!!! :blink: I was crying over an empty bag! :(

MegRie Rookie

big virtual hug - been there, done that, and cried about it.

I think you're absolutely right: getting hungry when we're out, and don't have safe snacks on hand, so often leads to disaster. And then when you're still hungry and can't eat, or you eat and get sick, it's just that much worse. We all need a good cry sometimes, anyway, huh? ;)

Not to mention cranky... I get sooo cranky when I can't get something to eat.

MegRie Rookie

Oh my, this very thing happened to me today!!

Went to Jason's Deli and ordered everything to go, we were taking it to my grandmother's to eat with her. I was so excited that they had Udi's bread!!! Ordered our meals, raved about

how excited I was, thank everyone for being so nice and drive the 1/2 hour to grandma's. Imagine my total disappointment when I pull everything out of the bag and see that my order didn't make it!!!! :blink: I was crying over an empty bag! :(

that sucks about not getting your food, but that is exciting that Jason's Deli is offering Gluten-Free options!

cap6 Enthusiast

I so understand!! We were recently motel-ing it for a week. The motel refrig malfunctioned & froze all my veggies & fruit, the stuff in the freezer all thawed out - the final straw was when I took my loaf of bread out of the the ice chest and it crumbled into a zillion bread crumbs! I sat on the motel floor in front of the refrig and cried. !! I think we all understand being hungry and having no food!!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



VioletBlue Contributor

Yeah, I can relate. Got the holiday See's catalogue in the mail today. I thought "YIPPIE, See's chocolates." Sat down to read it and remembered I can't eat See's anymore because I'm now horribly allergic to soy.

Yes, I cried. It sucks to know I can never have another See's Thin Mint. And no, I don't want to hear that so and so's is just as good. It's not, it never is; never at any point in the last four years has anything been as good as what I now can't eat.

Had it been me, I would have cried over the breaded chicken too. Heaven knows I've cried over far sillier things since the adventure began four years ago this month . . . .

Nor-TX Enthusiast

I've had 2 meals at Jason's Deli and both times I felt great, other than being very full. I come from Toronto where Deli is an art form. Here in Texas, Jason's makes a very decent sandwich and now that it is on Udi bread, I am in heaven. I had a sandwich this past weekend and although I had to eat it with a fork and a knife because the bread didn't hold up, it was delicious. I took half home and toasted it and it held up better. The meat does not contain nitrites, and the chips are delish!

It is a restaurant that I can go with DH or friends and not feel what I order is strange.

kbtoyssni Contributor

I always check my take-out orders before I leave the restaurant to make sure they're correct. There's no way I want to risk getting all the way home with the wrong food.

sahm-i-am Apprentice

I always check my take-out orders before I leave the restaurant to make sure they're correct. There's no way I want to risk getting all the way home with the wrong food.

That is something I need to remember! Lesson learned.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - cristiana replied to KathyR37's topic in Coping with Celiac Disease
      4

      New here

    2. - trents replied to KathyR37's topic in Coping with Celiac Disease
      4

      New here

    3. - Theresa2407 replied to Theresa2407's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Probiotics

    4. - KathyR37 replied to KathyR37's topic in Coping with Celiac Disease
      4

      New here

    5. - Scott Adams replied to KathyR37's topic in Coping with Celiac Disease
      4

      New here


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,814
    • Most Online (within 30 mins)
      7,748

    ColbyBowlin
    Newest Member
    ColbyBowlin
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • cristiana
      Hi @KathyR37 and a very warm welcome here.  I am so very sorry that you are going through all of this. I just wanted to check, have you ever been tested for any other gastrointestinal conditions? Cristiana  
    • trents
      @KathyR37, I would suspect that in addition to gluten intolerance, you have other food intolerances/sensitivities. This is very common in the celiac community. The most common offenders are oats, dairy, soy, corn and eggs with dairy and oats being the big two. Have you considered this? Have you tried keeping a food diary to detect patterns?
    • Theresa2407
      thank you for your advice.   I have always taken them and I use Stonehedge because they are in a glass bottle, but don't have to be refrigerated.  I also like they are 3rd party tested and state gluten free. But you never know if something better has come alone over the years.
    • KathyR37
      Thank you for your response. I have already learned about the info you sent but i appreciate your effort. I am the only one in my family cursed by this disease. I have to cook for them too. I make sure that my utensils are free of gluten and clean after using them for other food. I use non-porous pots and pans and  gloves when cooking for them. One huge problem I have is a gag reflex out of this world and if something doesn't taste good it is not going down. Most commercially made breads and such taste like old cardboard.Pastas are about the same. I did find one flour that I like and use it regularly, but it is so expensive! All gluten free food is way more expensive. I only eat twice a day because I cannot afford to buy all that. We live on a very low income so my food purchases are quite limited.
    • Scott Adams
      What you've described—the severe weight loss, the cycle of medications making things worse, and the profound fear of eating before leaving the house—is a heavy burden to carry for 15 years. It is absolutely not your fault. While everyone's journey with celiac is different, the struggles with the learning curve, social isolation, and dietary grief are feelings many in the community know all too well. Your question about whether you should just eat what you want and manage the symptoms is a heartbreaking one, born from years of frustration. It's crucial to know that the diarrhea is a sign of ongoing damage to your small intestine from gluten, and simply managing the symptom with Imodium doesn't stop that internal harm or the risk of other complications. The fact that you are still getting sick within an hour of eating, even while trying to be gluten-free, is a huge red flag that something isn't right. This could be due to cross-contamination in your kitchen (e.g., using a shared toaster, colander, or condiment jars), hidden gluten in foods, or the possibility of another concurrent condition like refractory celiac disease. Don't give up!  This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.