Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Is It Possible To Not Concieve If You Have Celiac And Still Eat Gluten?


rds77

Recommended Posts

rds77 Newbie

i was diagnosed with celiac when i was two and have never been good at following the diet. i must have built up a tolerance to gluten because although im still a celiac and have occassional stomach problems, i eat gluten all the time and dont have a problem. i developed normally and have my period. if i try to get pregnant and still eat as much gluten as i do could it harm the baby or make it harder to get pregnant?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GlutenFreeManna Rising Star

There is not a lot of research on this, but I will tell you my experience. When I tried to conceive I had 3 miscarriages in less than 3 years. Now I am gluten free and I have not been able to get pregnant, so perhaps my window of time has passed. Other people here have stories of miscarriages and really difficult pregnancies while on gluten, so I believe this is not an unrelated thing. I wish that I had known about the damamge that gluten causes earlier in life. Even if you don't have noticeable symptoms it is doing damage in your body. I hope you will consider being strict since you know you have celiac. There may be symptoms you have that you didn't even realize were related to your consumption of gluten.

zeta-lilly Apprentice

i was diagnosed with celiac when i was two and have never been good at following the diet. i must have built up a tolerance to gluten because although im still a celiac and have occassional stomach problems, i eat gluten all the time and dont have a problem. i developed normally and have my period. if i try to get pregnant and still eat as much gluten as i do could it harm the baby or make it harder to get pregnant?

Yes, infertility is a symptom of celic disease. There are many people who don't notice symptoms of celiac disease, but it's still doing silent damage to your body and it's entirely possible to have infertility as the first symptom of celiac disease that you notice.

Or, you could be like me and get pregnant, but give birth to a child with a birth defect, which isn't uncommon. We were lucky and it was easily correctable, but there are plenty that are not correctable. I've read Down's syndrome and autism are also more common among mothers with undiagnosed celiac disease (meaning they are not compliant with their diet). So the risk isn't JUST that you could miscarry, the risk is that you could also do damage to the fetus. It's understandable that you don't feel any symptoms and so don't want to be on the diet, but it's highly recommended that you stick to the diet while you are pregnant and nursing. If you decide after that to go back to eating gluten, it's up to you. But you really should eat gluten free while pregnant.

ravenwoodglass Mentor

Yes untreated celiac can cause issues with fertitily and miscarriage as well as early menapause. Doctors are still not sure why. It also can contribute to the formation of many autoimmune diseases, cancers, brain and nervous system disorders, skin problems, mood and psychiatric problems. It is not as hard nowadays to be gluten free as we have so much more options than even 5 years ago. I hope for your health and the health of the baby you hope to carry that you get back on the diet.

cassP Contributor

PLEASE get off gluten and follow the diet- according to the research center at Columbia University- only 1 in 6 Celiacs have stomach problems... you may feel ok- but it could be doing a lot of damage inside your gut & brain and other organs including your Thyroid. yes- everyone is totally different even within the realm of Celiac-> you could live to be 90 while never completely adhering to the diet... you could have healthy pregnancies... or you could always miscarry, and maybe develop cancer or another autoimmune disease early in your life....

have you had any blood testing in your adult life??? it might be a good idea to periodically get antibody testing- this could show you if your body is secretly rebelling against you....

hope you get on it, and hope you get pregnant when u want :)

  • 3 weeks later...
SGWhiskers Collaborator

You've gotten good advice and for your sake as well as your future babies sake, you need to get strict about the diet ASAP. I'll share my story as one example of how celiac can cause fertility problems. Unfortunately, many many posters to this website have worse stories to share.

I started trying to get pregnant when I was 26. I had always had normal periods too. After a year with no success, we went to see a reproductive endocrinologist. We tried some of the pills and injections with no success. By this point, I was getting depressed over the difficulties we were having. We then moved to artificial insemination and after a few cycles, we were told my body was not responding as needed to. We went for testing to start the process of IVF. By this point, the $20,000+ price tag for the likely 3 rounds of IVF was weighing heavily on my mind. My friend were having babies and I needed to distance myself from them so I didn't cry all the time. The lab results came back that I was in perimenopause at 31. I was told we could try one round of IVF, but that we would probably need an egg donor. That cost was around $40,000. I learned that adoption of a special needs child from the state would be low in cost, but that private or international adoption would be nearly as expensive as egg donation. My heart was broken and we started saving money. During this process, my previously silent celiac symptoms started causing other problems. Not only did they make everyday life miserable, the diseases and symptoms were included on lists that prohibited me from adopting in certian countries. I hopped from doctor to specialist searching for a diagnosis. Finally, at 33 I got my celiac diagnosis and started the gluten-free diet. 21 months later, we got pregnant naturally and accidentally. This was my first pregnancy at 35. Baby's due in a couple of months, but the 3 times I accidentally got gluten in, my very active baby stopped moving altogether for 4 days at a time. I know she was either hurting as much as me or she was getting damage from the gluten. We do know that gluten damages the placenta during pregnancy. I take rather large doses of vitamins because my gut damage was so severe, the OB is concerned I'm not passing enough to baby. (The only GI symptoms I had would have been confused with a long stint with food poisoning one spring. After that zero GI problems dispite having the worst staging of damage a celiac can get).

You have the opportunity to avoid this kind of heartbreak or worse by going gluten free now. While it is an adjustment at first and annoying at times later, it is far better than the heartbreak of infertility and every other symptom and disease that can be triggered by celiac. If I could turn back the clock and quit gluten when I was 18, I would do it without hesitation. My career, my marriage, my pain would be better for it. At that time, I wasn't showing symptoms, or if I was, it was subtle. Take care of yourself and best wishe.

Rowena Rising Star

I am not Celiac, and least not via bloodtest though I question with how badly I am affected by gluten, but I figure it works much the same way with intolerance.

I have had pretty regular periods, though I would fluctuate a week or so sometimes. But shortly after getting married, I got pregnant. At six weeks I miscarried though it was forced out at 12 weeks via medication. (I know, I shoulda gotten a DNC but ye live and learn.) We always assumed that the miscarry was just one of those chance happenings that happen the first time around. But I think it was something more than just that. Ever since then, (almost 2 years ago) I have had period irregularity and been unable to conceive, and I had gone for months at a time without a period. At first they blamed it on the miscarry. Then as time progress they believed because of my miscarry I developed PCOS (polycystic ovarian syndrome) even though nothing showed up via blood tests or ultrasounds. So they tested me for Celiac. Negative blood test, symptoms resolved on gluten-free diet.

Its undetermined yet if the gluten really is what affected the infertility and irregularity as I have been on the pill the past year


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



JeepWidow Newbie

Please go to a doctor and have a full medical work up before trying to concieving. It will only benefit you and your child. Every parent wants a healthy child and to be healthy so they can see their child grow up and this would be a great first step.

You might be surprised how much damage can be done to your body when you feel well, I know I was. I thought whatever had been wrong with me had gone away (I was not diagnosed when I felt 'sick', it came 8 years later), but I was wrong. Please don't intentionally abuse your body, we only get one :-)

sb2178 Enthusiast

Yes, and there is some Italian research associating non-compliant with the diet to negative birth outcomes like low birth weight. There are also some horrific stories of awful pregnancies with symptoms like pre-eclampsia, severe and persistent nausea, and more...

Even just the associated anemia can lead to tragic outcomes, assuming you do conceive. Please do communicate with your doctor and seriously work on sticking to the diet. You'll find a lot of helpful resources and suggestions here if you ask!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to marion wheaton's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Are Lindt chocolate balls gluten free?

    2. - BlessedinBoston replied to marion wheaton's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Are Lindt chocolate balls gluten free?

    3. - knitty kitty replied to Jmartes71's topic in Related Issues & Disorders
      14

      My only proof

    4. - Jmartes71 replied to Jmartes71's topic in Related Issues & Disorders
      14

      My only proof

    5. - marion wheaton posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Are Lindt chocolate balls gluten free?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,407
    • Most Online (within 30 mins)
      7,748

    H2HPizzaWagon
    Newest Member
    H2HPizzaWagon
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      @BlessedinBoston, it is possible that in Canada the product in question is formulated differently than in the USA or at least processed in in a facility that precludes cross contamination. I assume from your user name that you are in the USA. And it is also possible that the product meets the FDA requirement of not more than 20ppm of gluten but you are a super sensitive celiac for whom that standard is insufficient. 
    • BlessedinBoston
      No,Lindt is not gluten free no matter what they say on their website. I found out the hard way when I was newly diagnosed in 2000. At that time the Lindt truffles were just becoming popular and were only sold in small specialty shops at the mall. You couldn't buy them in any stores like today and I was obsessed with them 😁. Took me a while to get around to checking them and was heartbroken when I saw they were absolutely not gluten free 😔. Felt the same when I realized Twizzlers weren't either. Took me a while to get my diet on order after being diagnosed. I was diagnosed with small bowel non Hodgkins lymphoma at the same time. So it was a very stressful time to say the least. Hope this helps 😁.
    • knitty kitty
      @Jmartes71, I understand your frustration and anger.  I've been in a similar situation where no doctor took me seriously, accused me of making things up, and eventually sent me home to suffer alone.   My doctors did not recognize nutritional deficiencies.  Doctors are trained in medical learning institutions that are funded by pharmaceutical companies.  They are taught which medications cover up which symptoms.  Doctors are required to take twenty  hours of nutritional education in seven years of medical training.  (They can earn nine hours in Nutrition by taking a three day weekend seminar.)  They are taught nutritional deficiencies are passe' and don't happen in our well fed Western society any more.  In Celiac Disease, the autoimmune response and inflammation affects the absorption of ALL the essential vitamins and minerals.  Correcting nutritional deficiencies caused by malabsorption is essential!  I begged my doctor to check my Vitamin D level, which he did only after making sure my insurance would cover it.  When my Vitamin D came back extremely low, my doctor was very surprised, but refused to test for further nutritional deficiencies because he "couldn't make money prescribing vitamins.". I believe it was beyond his knowledge, so he blamed me for making stuff up, and stormed out of the exam room.  I had studied Nutrition before earning a degree in Microbiology.  I switched because I was curious what vitamins from our food were doing in our bodies.  Vitamins are substances that our bodies cannot manufacture, so we must ingest them every day.  Without them, our bodies cannot manufacture life sustaining enzymes and we sicken and die.   At home alone, I could feel myself dying.  It's an unnerving feeling, to say the least, and, so, with nothing left to lose, I relied in my education in nutrition.  My symptoms of Thiamine deficiency were the worst, so I began taking high dose Thiamine.  I had health improvement within an hour.  It was magical.  I continued taking high dose thiamine with a B Complex, magnesium. and other essential nutrients.  The health improvements continued for months.  High doses of thiamine are required to correct a thiamine deficiency because thiamine affects every cell and mitochondria in our bodies.    A twenty percent increase in dietary thiamine causes an eighty percent increase in brain function.  The cerebellum of the brain is most affected.  The cerebellum controls things we don't have to consciously have to think about, like digestion, balance, breathing, blood pressure, heart rate, hormone regulation, and many more.  Thiamine is absorbed from the digestive tract and sent to the most important organs like the brain and the heart.  This leaves the digestive tract depleted of Thiamine and symptoms of Gastrointestinal Beriberi, a thiamine deficiency localized in the digestive system, begin to appear.  Symptoms of Gastrointestinal Beriberi include anxiety, depression, chronic fatigue, headaches, Gerd, acid reflux, gas, slow stomach emptying, gastroparesis, bloating, diarrhea and/or constipation, incontinence, abdominal pain, IBS,  SIBO, POTS, high blood pressure, heart rate changes like tachycardia, difficulty swallowing, Barrett's Esophagus, peripheral neuropathy, and more. Doctors are only taught about thiamine deficiency in alcoholism and look for the classic triad of symptoms (changes in gait, mental function, and nystagmus) but fail to realize that gastrointestinal symptoms can precede these symptoms by months.  All three classic triad of symptoms only appear in fifteen percent of patients, with most patients being diagnosed with thiamine deficiency post mortem.  I had all three but swore I didn't drink, so I was dismissed as "crazy" and sent home to die basically.   Yes, I understand how frustrating no answers from doctors can be.  I took OTC Thiamine Hydrochloride, and later thiamine in the forms TTFD (tetrahydrofurfuryl disulfide) and Benfotiamine to correct my thiamine deficiency.  I also took magnesium, needed by thiamine to make those life sustaining enzymes.  Thiamine interacts with each of the other B vitamins, so the other B vitamins must be supplemented as well.  Thiamine is safe and nontoxic even in high doses.   A doctor can administer high dose thiamine by IV along with the other B vitamins.  Again, Thiamine is safe and nontoxic even in high doses.  Thiamine should be given if only to rule Gastrointestinal Beriberi out as a cause of your symptoms.  If no improvement, no harm is done. Share the following link with your doctors.  Section Three is especially informative.  They need to be expand their knowledge about Thiamine and nutrition in Celiac Disease.  Ask for an Erythrocyte Transketolace Activity test for thiamine deficiency.  This test is more reliable than a blood test. Thiamine, gastrointestinal beriberi and acetylcholine signaling.  https://pmc.ncbi.nlm.nih.gov/articles/PMC12014454/ Best wishes!
    • Jmartes71
      I have been diagnosed with celiac in 1994, in remission not eating wheat and other foods not to consume  my household eats wheat.I have diagnosed sibo, hernia ibs, high blood pressure, menopause, chronic fatigue just to name a few oh yes and Barrett's esophagus which i forgot, I currently have bumps in back of my throat, one Dr stated we all have bumps in the back of our throat.Im in pain.Standford specialist really dismissed me and now im really in limbo and trying to get properly cared for.I found a new gi and new pcp but its still a mess and medical is making it look like im a disability chaser when Im actively not well I look and feel horrible and its adding anxiety and depression more so.Im angery my condition is affecting me and its being down played 
    • marion wheaton
      Wondering if anyone knows whether Lindt chocolate balls are gluten free. The Lindt Canadian website says yes but the Lindt USA website says no. The information is a bit confusing.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.