Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Cosmetics & Body Care Products For Celiacs


BrookeT

Recommended Posts

BrookeT Apprentice

I wanted to start a topic about gluten free makeup & body care products for those of us who have celiac. I thought it would be fun to trade product info. as it is so frustrating and time consuming trying to figure out which products are "safe." I try to find ones that also don't contain any parabens or "bad" ingredients.

Here's what I currently use:

For lipsticks and lip liners - Jane Iredale, Mineral Fusion, Glo Minerals, & Burts Bees Lip Shimmers

Concealer - Jane Iredale

Mascara - Tarte

Body lotion - Shikai Borage

Shampoo & conditioner - Head Organics

Hand soap - Kiss My Face Fragrance Free Moisture Soap

I've also read that Lavera & Afterglow cosmetics are gluten free but I haven't tried them yet.

What gluten free products have you found that you like? (Makeup, lotions, sunscreens, self-tanners, soaps, shampoos & conditioners, shaving cream, etc.)

Also, I am looking for a new gluten free concealer, solid face powder, and am always on the lookout for new lipsticks/lip liners. Any recommendations?

Brooke


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



plumbago Experienced

I too use Kiss My Face (olive or olive oil) soap for body and hands.

For high end cleanser, Peter Thomas Roth is gluten-free. They sent me a whole list of their other gluten-free products.

A lot of Yonka is gluten-free. Creme 11 for example. And their Optimizer.

I also use Shikai body and face moisturizer, although the latter can smell disconcertingly like chicken broth when you first put it on!

(Kiehl's has gluten)

I use Mary Kay lip gloss with color. Otherwise, no makeup.

I am still on the lookout for more gluten-free products. I am using up my gluten containing shampoo. I just can't waste it.

Lesx2 Newbie

Kirkland ( Costco) shampoo and conditioner are gluten-free and I was surprised the changes in my hair- not losing as much, less spilt ends, softer, etc. Price is great too.

Fire Fairy Enthusiast

I just got Joelle (my mineral glitters). Just put it on for the first time. It went on well, blends well. I think I got too dark a blush (True Rose) as I'm very fair skinned. Next time I plan to try cotton candy. The prices were comparable to Avon. The blush was smaller than Avon's however that could be due to the fact I bought the complete kit which included a blush. The eyeshadow in the kit is much bigger than the eye shadow I bought separate.

  • 1 year later...
V1981 Newbie

Here are some other great gluten-free products that are completely natural -

Real Purity Cosmetics - Open Original Shared Link

Aubrey (not all of their products are gluten-free, but a lot of them are and they are labeled as such) - Open Original Shared Link

Honeybee Gardens - Open Original Shared Link

Vapour Cosmetics - Open Original Shared Link

Victoria6102 Contributor

Just as a side note, Burt's Bees products may be cross-contaminated, according to the company. I used to use it and my lips would break out so I called the company to see if it was 100% gluten-free and they said it may be CCed. Now I use Soft lips brand, which is 100% gluten free, their whole factory is gluten free!

Starlababy Newbie

Just as a side note, Burt's Bees products may be cross-contaminated, according to the company. I used to use it and my lips would break out so I called the company to see if it was 100% gluten-free and they said it may be CCed. Now I use Soft lips brand, which is 100% gluten free, their whole factory is gluten free!

Where do you buy soft lip brand?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Victoria6102 Contributor

It's at Walmart, atleast the ones near me. Should be in any drug store (I think haha) :) love it cuz they have plain chapsticks and shimmery ones!

  • 4 weeks later...
tracijo Newbie

I'm a little late jumping on this bandwagon, but I use PRIIA and Origins. PRIIA has to be ordered online, and not everything at Origins is gluten-free, but the saleslady was really helpful. (They're at Macy's.) I also have one of Red Apple Lipstick's products and love it.

For nail polish, all I have tried so far is Zoya. They don't have a large color range in my local Whole Foods, so I may need to order that online, as well.

Quick question: I'm thinking about starting a blog about living/going gluten free. It would be basically a compilation of all of my research into gluten-free foods, products, restaurants, etc. Would this interest anyone, and/or be helpful? Thanks!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - catnapt posted a topic in Related Issues & Disorders
      0

      anyone here diagnosed with a PARAthyroid disorder? (NOT the thyroid) the calcium controlling glands

    2. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      how much gluten do I need to eat before blood tests?

    3. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Curious question

    4. - Amy Barnett posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,321
    • Most Online (within 30 mins)
      7,748

    Yvonne Thomas
    Newest Member
    Yvonne Thomas
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • catnapt
      I am on day 13 of eating gluten  and have decided to have the celiac panel done tomorrow instead of Wed. (and instead of extending it a few more weeks) because I am SO incredibly sick. I have almost no appetite and am not able to consume the required daily intake of calcium to try to keep up with the loss of calcium from the high parathyroid hormone and/or the renal calcium leak.    I have spent the past 15 years working hard to improve my health. I lost 50lbs, got off handfuls of medications, lowered my cholesterol to enviable levels, and in spite of having end stage osteoarthritis in both knees, with a good diet and keeping active I have NO pain in those joints- til now.  Almost all of my joints hurt now I feel like someone has repeatedly punched me all over my torso- even my ribs hurt- I have nausea, gas, bloating, headache, mood swings, irritability, horrid flatulence (afraid to leave the house or be in any enclosed spaces with other people- the smell would knock them off their feet) I was so sure that I wanted a firm diagnosis but now- I'm asking myself is THIS worth it? esp over the past 2 yrs I have been feeling better and better the more I adjusted my diet to exclude highly refined grains and processed foods. I didn't purposely avoid gluten, but it just happened that not eating gluten has made me feel better.   I don't know what I would have to gain by getting a definitive diagnosis. I think possibly the only advantage to a DX would be that I could insist on gluten-free foods in settings where I am unable to have access to foods of my choice (hospital, rehab, nursing home)  and maybe having a medical reason to see a dietician?   please let me know if it's reasonable to just go back to the way I was eating.  Actually I do plan to buy certified gluten-free oats as that is the only grain I consume (and really like) so there will be some minor tweaks I hope and pray that I heal quickly from any possible damage that may have been done from 13 days of eating gluten.    
    • Jmartes71
      So I've been dealing with chasing the name celiac because of my body actively dealing with health issues related to celiac though not eating. Diagnosed in 1994 before foods eliminated from diet. After 25 years with former pcp I googled celiac specialist and she wasn't because of what ive been through. I wanted my results to be sent to my pcp but nothing was sent.I have email copies.I did one zoom call with np with team member from celiac specialist in Nov 2025 and she asked me why I wanted to know why I wanted the celiac diagnosis so bad, I sad I don't, its my life and I need revalidaion because its affecting me.KB stated well it shows you are.I asked then why am I going through all this.I was labeled unruly. Its been a celiac circus and medical has caused anxiety and depression no fault to my own other than being born with bad genetics. How is it legal for medical professionals to gaslight patients that are with an ailment coming for help to be downplayed? KB put in my records that she personally spent 120min with me and I think the zoom call was discussing celiac 80 min ONE ZOOM call.SHE is responsible for not explaining to my pcp about celiac disease am I right?
    • Amy Barnett
      What is the best liquid multivitamin for celiac disease?
    • Jmartes71
      I've noticed with my age and menopause my smell for bread gives me severe migraines and I know this.Its alarming that there are all these fabulous bakeries, sandwich places pizza places popping up in confined areas.Just the other day I suffered a migraine after I got done with my mri when a guy with a brown paper bag walk in front of me and I smelled that fresh dough bread with tuna, I got a migraine when we got home.I hate im that sensitive. Its alarming these places are popping up in airports as well.I just saw on the news that the airport ( can't remember which  one)was going to have a fabulous smelling bakery. Not for sensitive celiacs, this can alter their health during their travel which isn't safe. More awareness really NEEDS to be promoted, so much more than just a food consumption!FYI I did write to Stanislaus to let them know my thoughts on the medical field not knowing much about celiac and how it affects one.I also did message my gi the 3 specialist names that was given on previous post on questions on celiac. I pray its not on deaf door.
    • xxnonamexx
      Thanks for the info. I have been taking the ones you recommended but when I saw this I was curious if it was something else to add to the journey Thank  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.