Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Great Chicken Bites

KaitiUSA

Recommended Posts

KaitiUSA Enthusiast
KaitiUSA
Posted

2 days ago at a local health food store I found chicken bites that said gluten free right on them. We then got a bag and tried them and let me tell you these are addicting(and I am a pretty picky eater). They taste exactly like normal ones so we went back and took every last one from their shelf.

They are by Wellshire Farms and they are Wellshire kids chicken bites. They look and taste exactly like normal ones..nobody could even tell a difference.

Has anyone else tried these? If you haven't I would definitely recommend them

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


celiac3270 Collaborator
celiac3270
Posted

Hey. I know Ian's are pretty controversial--you like 'em or you don't. And you tried those and liked them as I did...how do the ones you mentioned compare to Ian's? THanks :)

KaitiUSA Enthusiast
KaitiUSA
Posted
  • Author

I personally thought Ian's were ok and I ate them but compared to these ...they just don't compare in my opinion

Carriefaith Enthusiast
Carriefaith
Posted

Those sound good! I hope they have them in Canada! What do they use instead of wheat?

KaitiUSA Enthusiast
KaitiUSA
Posted
  • Author

Ok here are all of the ingredients from the bag. It also says gluten free and dairy free.

Chicken meat, battered and breaded with rice flour, water, yellow corn flour, tapioca dextrin, salt, corn starch, spices, onion powder,garlic powder, paprika, extractives of paprika and tumeric, yeast extract, natural flavors, soybean oil, tumeric, beet powder, malic acid, lecithin (breading set in soybean oil)

celiac3270 Collaborator
celiac3270
Posted

Open Original Shared Link

The first one... and it has the nutritional info link...can't wait to try!

Carriefaith Enthusiast
Carriefaith
Posted

Oh YUM! Those look so good. Thanks for telling us about this B) I like this company!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


KaitiUSA Enthusiast
KaitiUSA
Posted
  • Author

I hope you all like them as much as I do. I ate 3 bags in like the last 2 days and there are about 15 to a bag :lol:

Guest nini
Guest nini
Posted

I just bought some this weekend. I'll let ya know what we think once we've tried them!

flagbabyds Collaborator
flagbabyds
Posted

I found that these are all different thicknesses and when I would cook them, some would be pink inside, so I stopped having them and I have Ians instead (well, not right now, they don't stand a chance in the blender...) and they are about the same I think, I will have the Wellshire Kids ones occassionally but really cook them to make sure they are al cooked.

KaitiUSA Enthusiast
KaitiUSA
Posted
  • Author

hmm...never had a problem with that over here but I'll definitely pay attention for it. I always make sure my meat is cooked well before eating it and you should always make sure because you don't want to end up sick.

VydorScope Proficient
VydorScope
Posted

Some one on this board recomended them a while back. My toddler son loved them for about 2 weeks... now he wont touch them(typical)... so we stopped buying them for now. We have to drive 45mins to the closest store that carries them.

They dont taste like the Tyson ones that he loved before his celiac disease Dx, if they did he prbly eat them hand and fist....

KaitiUSA Enthusiast
KaitiUSA
Posted
  • Author

Vydorscope-Has your son tried Ian's chicken nuggets yet? I know with Ian's it is controversial some people like them and some don't. I'm guessing same goes for these too. It just depends on what the person likes.

VydorScope Proficient
VydorScope
Posted
Vydorscope-Has your son tried Ian's chicken nuggets yet? I know with Ian's it is controversial some people like them and some don't. I'm guessing same goes for these too. It just depends on what the person likes.

HAve not seen Ian's around here... what is "controversial" about them?

KaitiUSA Enthusiast
KaitiUSA
Posted
  • Author

It's been controversial about the taste...I mean it's like that with just about every food though. Maybe your son will like Ian's kind better.

VydorScope Proficient
VydorScope
Posted
It's been controversial about the taste...I mean it's like that with just about every food though. Maybe your son will like Ian's kind better.

Odd... I would never have thought that becuase one person likes a food, and another does not, it would be called "controversial"... seems silly, cause then ever single peice of food ever created is controversial! :lol:

:D

lauriel234 Explorer
lauriel234
Posted

My son likes the Wellshire chicken nuggets. We buy them in Whole Foods in Montclair, NJ and also The Happy Carrot in River Edge, NJ (a health food store, which also carries lots of gluten free products). Who sells the Ian's brand? Haven't seem them yet.

celiac3270 Collaborator
celiac3270
Posted

Yeah..you love 'em or you hate 'em. There isn't much of an in between. I liked them--many did not. ;)

Kaiti, I told my mom about the nuggets and we're both on the look out :lol:

VydorScope Proficient
VydorScope
Posted

Foudn the Ians and bought a box a fish sticks and chicken nugs.... hope he likes them!

angel-jd1 Community Regular
angel-jd1
Posted

Be sure to get the Ian's Allergy Free kind. They do make nuggets and fish sticks that contain gluten. The allergy free are the ones that you want!!

-Jessica :rolleyes:

VydorScope Proficient
VydorScope
Posted
Be sure to get the Ian's Allergy Free kind. They do make nuggets and fish sticks that contain gluten. The allergy free are the ones that you want!!

-Jessica :rolleyes:

Yea.. the ones withthe purple lable... my son has decided he is not eating anythign tonight, so will have to try again... but I stated one... yuck! :o Weshire farms are much better.... but if he likes them, thats what will matter.

Only compalint I have withthe labling is it is say "ALLERGY FREE" but is made with corn!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,162
    • Most Online (within 30 mins)
      7,748
    Jean Kemling
    Newest Member
    Jean Kemling
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Scott Adams
      Disregarded

      By Scott Adams · Posted

      I am so sorry you're going through this. It's completely understandable to feel frustrated, stressed, and disregarded after such a long and difficult health journey. It's exhausting to constantly advocate for yourself, especially when you're dealing with so many symptoms and positive diagnoses like SIBO, while still feeling unwell. The fact that you have been diligently following the diet without relief is a clear sign that something else is going on, and your doctors should be investigating other causes or complications, not dismissing your very real suffering. 
    • Oldturdle
      Paying for my own Celiac screening at WalkInLab so a positive result doesn’t become part of my medical history

      By Oldturdle · Posted

      It is just so sad that health care in the United States has come to this.  Health insurance should be available to everyone, not just the healthy or the rich.  My heart goes out to you.  I would not hesitate to have the test and pay for it myself.  My big concern would be how you could keep the results truly private.  I am sure that ultimately, you could not.  A.I. is getting more and more pervasive, and all data is available somewhere.  I don't know if you could give a fake name, or pay for your test with cash.  I certainly would not disclose any positive results on a private insurance application.  As I understand it, for an official diagnosis, an MD needs to review your labs and make the call.  If you end up in the ER, or some other situation, just request a gluten free diet, and say it is because you feel better when you don't eat gluten.      Hang in there, though.  Medicare is not that far away for you, and it will remove a lot of stress from your health care concerns.  You will even be able to "come out of the closet" about being Celiac!
    • plumbago
      Paying for my own Celiac screening at WalkInLab so a positive result doesn’t become part of my medical history

      By plumbago · Posted

      Yes, I've posted a few times about two companies: Request a Test and Ulta Labs. Also, pretty much we can all request any test we want (with the possible exception of the N protein Covid test and I'm sure a couple of others) with Lab Corp (or Pixel by Lab Corp) and Quest. I much prefer Lab Corp for their professionalism, ease of service and having it together administratively, at least in DC. And just so you know, Request a Test uses Lab Corp and Quest anyway, while Ulta Labs uses only Quest. Ulta Labs is cheaper than Request a Test, but I am tired of dealing with Quest, so I don't use them so much.
    • Scott Adams
      Does Dailymed.nlm.nih.gov site have filters for gluten?

      By Scott Adams · Posted

      PS - I think you meant this site, but I don't believe it has been updated in years: http://glutenfreedrugs.com/ so it is best to use: You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
    • trents
      Paying for my own Celiac screening at WalkInLab so a positive result doesn’t become part of my medical history

      By trents · Posted

      A lot to think about here. Does anyone have any recommendations for third party laboratories that will do full panel celiac screens private pay in the U.S.?
×
×
  • Create New...