Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Drywall Work Enviroment

KiDD3

By KiDD3
in Coping with Celiac Disease

Recommended Posts

KiDD3 Newbie
KiDD3
Posted

My wife started working for a company that manufactures drywall about 3 months ago. Around 2 months ago she started having bouts of acid reflux, which she recently starting getting help from our physician for. I just started researching the possibility that the drywall dust may be creating her problems, which in turn gave me the discovery that gluten is used in making drywall. Am I on the right track that the possiblity is there that being exposed to the dust created in manufacturing drywall could be causing her acid reflux?

Sorry if I've posted in the wrong forum, feel free to move if necessary.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


kellynolan82 Explorer
kellynolan82
Posted

My wife started working for a company that manufactures drywall about 3 months ago. Around 2 months ago she started having bouts of acid reflux, which she recently starting getting help from our physician for. I just started researching the possibility that the drywall dust may be creating her problems, which in turn gave me the discovery that gluten is used in making drywall. Am I on the right track that the possiblity is there that being exposed to the dust created in manufacturing drywall could be causing her acid reflux?

Sorry if I've posted in the wrong forum, feel free to move if necessary.

Airborne contamination can be an issue if frequented, although it depends on how much too.

I sometimes find I have acid reflux and it certainly one of the many symptoms of coeliac disease. It would come from the bowel though. But certainly, yes, it could definitely be the case. :unsure:

Austin Guy Contributor
Austin Guy
Posted

I read that the adhesive used in drywall is the problem.

Bella001 Explorer
Bella001
Posted

My wife started working for a company that manufactures drywall about 3 months ago. Around 2 months ago she started having bouts of acid reflux, which she recently starting getting help from our physician for. I just started researching the possibility that the drywall dust may be creating her problems, which in turn gave me the discovery that gluten is used in making drywall. Am I on the right track that the possiblity is there that being exposed to the dust created in manufacturing drywall could be causing her acid reflux?

Sorry if I've posted in the wrong forum, feel free to move if necessary.

I do think it could be the problem. I work in new home sales for a builder. The smell of the homes when they just got sheetrocked always bothered me, kinda like the bread isle. Nothing major, just an offensive smell and couldn't wait to get away from it. I'm sure there are particles in the air that she can breathe in and get on her lips also. Maybe find a new job? With me, I don't go into them if they are doing sheetrock.

moose07 Apprentice
moose07
Posted

It could be a problem if she has gluten sensitivities. I know I can't even walk into certain restaurants or bakeries because they make me sick. But there could be a number of things in the drywall that could be making her sick. But she should get acid reflux checked out because that can cause some damage if not treated

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,176
    • Most Online (within 30 mins)
      7,748
    Cassiedawn16
    Newest Member
    Cassiedawn16
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Heatherisle
      Blood results

      By Heatherisle · Posted

      Daughter has started gluten free diet this week as per gastroenterologists suggestion. However says she feels more tired and like she’s been hit by a train. I suggested it could be the change to gluten free or just stress from the endoscopy last week catching up with her. Just wondering if feeling more tired is a normal reaction at this stage. I suppose it’s possible some gluten might have been present without realising. Have tried to reassure her it’s not going to resolve symptoms overnight
    • DAR girl
      Celiac and allergic to common subs and adds in prepared foods

      By DAR girl · Posted

      Looking for help sourcing gluten-free products that do not contain potato or corn derived ingredients. I have other autoimmune conditions (Psoriatic Arthritis and Sjogrens) so I’m looking for prepared foods as I have fatigue and cannot devote a lot of time to baking my own treats. 
    • Scott Adams
      Disregarded

      By Scott Adams · Posted

      I am so sorry you're going through this. It's completely understandable to feel frustrated, stressed, and disregarded after such a long and difficult health journey. It's exhausting to constantly advocate for yourself, especially when you're dealing with so many symptoms and positive diagnoses like SIBO, while still feeling unwell. The fact that you have been diligently following the diet without relief is a clear sign that something else is going on, and your doctors should be investigating other causes or complications, not dismissing your very real suffering. 
    • Oldturdle
      Paying for my own Celiac screening at WalkInLab so a positive result doesn’t become part of my medical history

      By Oldturdle · Posted

      It is just so sad that health care in the United States has come to this.  Health insurance should be available to everyone, not just the healthy or the rich.  My heart goes out to you.  I would not hesitate to have the test and pay for it myself.  My big concern would be how you could keep the results truly private.  I am sure that ultimately, you could not.  A.I. is getting more and more pervasive, and all data is available somewhere.  I don't know if you could give a fake name, or pay for your test with cash.  I certainly would not disclose any positive results on a private insurance application.  As I understand it, for an official diagnosis, an MD needs to review your labs and make the call.  If you end up in the ER, or some other situation, just request a gluten free diet, and say it is because you feel better when you don't eat gluten.      Hang in there, though.  Medicare is not that far away for you, and it will remove a lot of stress from your health care concerns.  You will even be able to "come out of the closet" about being Celiac!
    • plumbago
      Paying for my own Celiac screening at WalkInLab so a positive result doesn’t become part of my medical history

      By plumbago · Posted

      Yes, I've posted a few times about two companies: Request a Test and Ulta Labs. Also, pretty much we can all request any test we want (with the possible exception of the N protein Covid test and I'm sure a couple of others) with Lab Corp (or Pixel by Lab Corp) and Quest. I much prefer Lab Corp for their professionalism, ease of service and having it together administratively, at least in DC. And just so you know, Request a Test uses Lab Corp and Quest anyway, while Ulta Labs uses only Quest. Ulta Labs is cheaper than Request a Test, but I am tired of dealing with Quest, so I don't use them so much.
×
×
  • Create New...