Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Is A Change In Reaction To Gluten Possible


Richie1

Recommended Posts

Richie1 Rookie

Hi everyone just looking for help .......After being gluten free for about 5 weeks i was getting to feel a lot better acid reflux had lessened,bloating was almost gone stomach cramps were few and far between and constipation was getting better, but went to a dinner party last week and although our friends had made every effort for me i am pretty sure i got glutened.....

Since then my constipation is back but I have been extremely fatigued all week with a really fuzzy head, chest tightness and an almost uncontrollable hunger along with stomach cramps again .....This week i have felt worse than ever is it possible that your symptoms change or get worse really confused

Thanks

Rich


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mushroom Proficient

Welcome Rich, and yes, it is indeed possible, especiallly after we hve been gluten free for a while and the body has had a rest from fighting gluten. Symptoms often become worse with the reintroduction of gluten which is why so few make it through a gluten challenge for testing - the pain is just intolerable. Your friends may well have used all gluten free ingredients, but their cookware was probably contaminated with gluten, so you have been what we refer to as cross-contaminated. I am sorry you are feeling so bad and hope you get to feeling better soon. A glutening can last for a couple of weeks in some people. :(

IrishHeart Veteran

They are probably not getting worse. You noticed them going away right?...and now, they are back. Sorry, hon! Unfortunately, the healing process is an up and down road. If you are OFF gluten and feel better, when you get hit, you feel worse.

It is quite possible you were glutened. :blink:

Even well-meaning friends (whose kitchens are NOT gluten-free) cannot avoid cross-contamination.(CC) A cutting board, a strainer, maybe a knife that cut bread was CCed?? My sister tried valiantly to make me my own turkey last year, but (without thinking) basted the stuffed one and mine with the same baster ALL DAY LONG :rolleyes:

I did not find out until I helped wash dishes and could only find one baster. She felt so bad. How could she know? I was newly Dxed and had only schooled her in the big points of living gluten-free. The next few weeks were not so great! <_<

We both learned a valuable lesson.

Drink a lot of water and know it's going to pass in a week or so. (Takes me longer, but that's just Me :rolleyes: )

Sorry you got "hit". If you are newly DXed, try to avoid dairy and take some probiotics.

You'll be okay. :)

Best wishes!

***Edited to add: I see "Shroomie" and I were posting simultaneously!! :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Oliverg posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Glutened

    2. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      19

      My journey is it gluten or fiber?

    3. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      19

      My journey is it gluten or fiber?

    4. - olivia11 replied to olivia11's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      suggest gluten free food

    5. - knitty kitty replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      GI DX celiac despite neg serology and no biopsy

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,761
    • Most Online (within 30 mins)
      7,748

    Pocahontas
    Newest Member
    Pocahontas
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Oliverg
      Hi all I’ve been celiac for 4 years now, I’ve done pretty well to avoid it thus far. Last night I took the wrong pizza out of the freezer and ate the whole lot!! The non gluten and gluten pizza boxes are both very similar.   2 hours later I was throwing up violently on my hands and knees over the loo.  .horrendous stomach pains,  My hair was wet from sweat every part of my body was wet. What an awful experience, just had a bad headache today  fortunately.    Is their any products/pills anyone takes if they have realised they have just been glutened to make the symptoms a little less worse.  thanks  
    • knitty kitty
      Yes, do take your B Complex with Benfotiamine or Thiamax.  Thiamine interacts with each of the other B vitamins in the B Complex to make energy and enzymes, so best to take them together earlier in your day.  Taking them too close to bedtime can keep you too energetic to go to sleep.   The Life Extension Benfotiamine with Thiamine is Benfotiamine and Thiamine Hydrochloride, another form of thiamine the body likes.  The Thiamine HCl just helps the Benfotiamine work better.   Read the label for how many milligrams are in them.  The Mega Benfotiamine is 250 mgs.  Another Benfothiamine has 100 mgs.  You might want to start with the 100 mg.    I like to take Thiamax in the morning with a B Complex at breakfast.  I take the Benfotiamine with another meal.  You can take your multivitamin with Benfotiamine at lunch.   Add a magnesium supplement, too.  Thiamine needs magnesium to make some important enzymes.  Life Extension makes Neuro-Mag, Magnesium Threonate, which is really beneficial.  (Don't take Magnesium Oxide.  It's not absorbed well, instead it pulls water into the digestive tract and is used to relieve constipation.)  I'm not a big fan of multivitamins because they don't always dissolve well in our intestines, and give people a false sense of security.  (There's videos on how to test how well your multivitamin dissolves.).  Multivitamins don't prevent deficiencies and aren't strong enough to correct deficiencies.   I'm happy you are trying Thiamax and Benfotiamine!  Keep us posted on your progress!  I'm happy to answer any questions you may have.  
    • xxnonamexx
      I looked further into Thiamax Vitamin B1 by objective nutrients and read all the great reviews. I think I will give this a try. I noticed only possible side affect is possibly the first week so body adjusts. Life Extensions carries Benfotiamine with Thiamine and the mega one you mentioned. Not sure if both in one is better or seperate. some reviews state a laxative affect as side affect. SHould I take with my super B complex or just these 2 and multivitamin? I will do further research but I appreciate the wonderful explanation you provided on Thiamine.
    • olivia11
      Thanks I am mostly looking for everyday staples and easy meal ideas nothing too specialty if possible.
    • knitty kitty
      There are other Celiac genes. HLA DQ 2 and HLA DQ 8 show up in people from Northern European descent.   People of Mediterranean descent have HLA DQ 7.  People of Asian descent have HLA DQ 9.   There's other Indigenous populations that have other HLA genes that code for Celiac disease.   Are you still having symptoms?   What do you include in your diet?  Are you vegetarian? Are you taking any prescription medication?  Omeprazole?  Metformin?   Do you have anemia?  Thyroid problems? Are you taking any vitamins or herbal supplements?  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.