Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Think This Maybe The Answer.


mandyblue

Recommended Posts

mandyblue Newbie

I


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Skylark Collaborator

Yes, your reaction sounds like an allergy. That all-over itching was probably a systemic reaction to something in your pasta. Maybe wheat, maybe tomatoes, maybe herbs in the sauce. Big systemic reactions can escalate to the point where they are very dangerous. I am a little concerned for your safety. Will your insurance cover a referral to an allergist?

Celiac is also a possibility but you would need to keep eating wheat to get celiac testing. Celiac reactions to wheat are not typically immediate itching - that's allergy - but it is possible to have both. It would be good if you could get celiac tested scheduled quickly, so you're not off gluten for more than a week or two at most.

pricklypear1971 Community Regular

The itchy skin and watery eyes sound like more of an allergic reaction. It may be worthwhile to be tested for wheat allergy in a medical setting.

If you really think this may be your issue, I advise steering very clear of wheat until you get it figured out. Mild allergies can ramp up without warning and you don't want to be in that situation.

Have you tried antihistimes? There are two classes - try both and see if one helps to relieve your symptoms (again, I wouldn't eat wheat without a doctor's supervision).

I know I sound dire, but there are people on this board with wheat allergies and they have very strong reactions. If you think you are gluten intolerant or Celiac (which may be an issue in conjunction with an allergy) you can be tested for that too.

In summary, yes, if you notice you eat gluten and feel sleepy and have stomach problems and are tired those are some symptoms of Celiac or NCGI.

pricklypear1971 Community Regular

I think Skylark and I posted at the same time :).

Do what she says.

Skylark Collaborator

I think Skylark and I posted at the same time :).

Do what she says.

Yes, and we said pretty much the same thing. :)

mandyblue Newbie

Thank you both very much. I noticed the rest of the day that when I ate a meal with wheat I felt really low energy, but after about 4-5 hours I was back to my old self again. Maybe it takes this long to get out of my system? My least meal what wheat free and I feel fine now...

I'm going to call my doctor in the morning to see about getting tested (just has several blood tests done 2 months ago to find out why I was so tired and everything was "normal"). Went to the store to pick up some food that are gluten free since I dont have much of that in the house. Looks like veggies, rice, meat, and fruit for tomorrow! :-)

pricklypear1971 Community Regular

I would also (and this is the slightly paranoid person I am) tell someone at work, home, your "in case of emergency" person that you suspect a wheat allergy.

It may come in handy if you accidentally get into something.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mandyblue Newbie

I would also (and this is the slightly paranoid person I am) tell someone at work, home, your "in case of emergency" person that you suspect a wheat allergy.

It may come in handy if you accidentally get into something.

Great point. I have told several people I work with, I'm a little bit of a paranoid person, so even if I take something for a headache I tell someone I work with in case something happens.

Quick question, I'm at the end of day 3, my gas is GONE, my tummy is nice and flat since I'm not bloated and have no tummy cramps, but I think my energy is lower then before. Is this normal? Wondering if it's one of those its going to get worse before it gets better things? I did go to the market and picked up some gluten free bread so I can get back to my daily turkey sandwiches. :) Also found gluten free ranch dressing!!!!

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,593
    • Most Online (within 30 mins)
      7,748

    Stephen Wilkinson
    Newest Member
    Stephen Wilkinson
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • amantelchi
      I'd like to clarify: Is the pain you describe in the area just below your chest constant, or does it only appear when you start moving?
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.