Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

The Itch Is Driving Me Crazy! - Sals


GFreeMO

Recommended Posts

GFreeMO Proficient

Yesterday I got my stupid period and suffered with pain all day. At 6 PM, I couldn't stand it one more minute so I took 2 Aleve. I woke up at 3 Am with underarm DH flaring AGAIN. What the heck is the deal with SALS and celiac? I also have D and mucus stool now. I know SALS don't have gluten so whats the connection?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



IrishHeart Veteran

Maybe you are just having D and yucky stools because you have your period? I always had bowel problems when THAT came too. :rolleyes:

I'll tell ya-- one good thing about getting older is I do NOT miss having periods. :)

Mucus in stool often indicates there is inflammation of the intestines and occurs with either constipation or diarrhea.

Other causes ( besides celiac disease) of mucus in stool are:

Ulcerative colitis

Crohn's disease

Diverticulitis

You do not have those right? okay, then, if there is no underlying disorder present, mucus in stool, abdominal bloating, and constipation are often helped by increasing your water intake.

As for your DH flaring, I have no clue and will let others speculate. Sorry you are uncomfortable.

Hope you feel better soon.

squirmingitch Veteran

Gluten-Free, I'm sorry you're having such a rough time of it. Sucks doesn't it? Does Tylenol work for you at all? That is better sal wise than Aleve. Or try only taking one Aleve & see if it works for you instead of 2 right off the bat. Otherwise we need to go to a doc & get a script for sal free Aleve.

GFreeMO Proficient

Yes...the dreaded period poops! Ugh...this stuff is for the birds!

From what I was told, mucus is caused by inflammation OR from the intestines producing a ton of mucus to prevent a toxin (gluten, food allergies) from getting through. With medication, my toxin is usually corn. Aleve is suppose to be corn free or corn light compared to the rest of them like tylenol. I am very allergic to corn so I use Aleve...I am suspecting that there is corn in it as a binder..I just have to deal with DH now. Vanicream is my life saver. :)

With celiac, whenever I eat anything my intestines don't like.. gluten...corn, sals, dairy or soy, I get the mucus poops..

Celiac sux...

IrishHeart Veteran

Celiac sux...

true dat, girl, true dat....

squirmingitch Veteran

We are only in our second day experimenting with it but so far, so good. Hubs (he has dh too) & I are trying Caladryl --- well, actually CVS brand Calamine Plus Itch Relief. I had already checked & Caladryl pink is gluten-free (not the clear -- clear has wheat in it). The only ingredient in the CVS stuff that the Caladryl doesn't have is glycerin. I had tried plain calamine lotion over a year ago & it did nothing. But hubs kept honking on it so I got this copycat Caladryl. It's working! For the itch & burning, it's working. On hubs worst spots it doesn't take away all the itch but takes away 90% of it.

I was breaking out again a lot despite low sals so now I'm back to going low iodine. The itchies had been waking me at night & making me generally crazy again. So, last night before bed I put the copycat Caladryl on all my places & I didn't wake once itching. Ahhhhh, what a good night's sleep will do for you!

I started the low iodine 1/2 way through Tuesday. It's already showing a difference today. I will still use the Caladryl tonight b/c I want to sleep. Then I think I will not need it anymore. But hubs is behind me in the gluten-free dept. He began one month ago on Sunday. He's got some major bad places that are healing but they have a ways to go. I think he will coat down with the pink stuff tonight .

Now, I have no idea if it contains any corn ingredients or not. And calling CVS helpline is no help. CVS doesn't know anything --- I already tried calling them to find out if it was gluten-free & got no where. They couldn't even find it in the computer. But here are the ingredients:

Calamine 8%

Pramoxine HCI 1%

those are the active ingredients

Here are the inactive ingredients:

SD Alcohol 38B 2.5%

Camphor

Diazolidinyl Urea

Fragrances

Glycerin

Hypromellose

Methylparaben

Purified water

Having the corn issue makes it doubly tough on you I know. Really, you may have to resort to going to perhaps a naturopathic doc & getting him/her to write a script for pain relievers for you which can be compounded without the dreaded ingredients.

Or you can brew up some Willow Bark tea yourself & it will be sals but is sure to be gluten-free & no corn. Call Dr, Quinn for the instructions.smile.gif

eatmeat4good Enthusiast

Open Original Shared Link

Open Original Shared Link

NSAIDS made my DH go absolutely crazy.

I was taking NSAIDS for the pain of DH.

Wow.

It made sense when I googled DH and NSAIDS

There are several articles.

Also, 1/100 are intolerant/allergic to aspirin or salicylates. 1/133 are Celiac.

Salicylate sensitivity and Celiac?....means you win the 1/100 lottery...twice. I'm one of those. Perhaps you are too.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GFreeMO Proficient

Thanks everyone. It wasn't the sals this time. I was CC...anyway same effect. I do need to watch my sals though.

I bought some of that cream from CVS. I'll try it today. Thanks!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,017
    • Most Online (within 30 mins)
      7,748

    NaomiJane
    Newest Member
    NaomiJane
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Dora77
      Hi everyone, I have celiac disease and I’m asymptomatic, which makes things more stressful because I don’t know when I’ve been glutened. That’s why I try to be really careful with cross-contamination. For almost a year, I’ve been having yellow/orange floating stools consistently. I’m not sure if it’s related to gluten exposure or something else going on. I’ve been trying to identify any possible mistakes in my routine. Today, I made myself some gluten-free bread with cheese. Normally, I’m very careful: I use one hand to handle the cheese packaging (which could be contaminated, since it’s from the supermarket and was probably sitting on a checkout belt that had flour residue), and the other hand to touch my gluten-free bread and plate. But today I accidentally touched the bread with the same hand I used to grab the cheese pack from the fridge. The fridge handle might also have traces of gluten since I live in a shared household where gluten is used. I’m worried this mistake could have contaminated my bread. There were no visible crumbs or flour, but I know even trace amounts can be a problem. Has anyone had similar experiences or symptoms from this level of contact? Could this kind of exposure be enough to trigger symptoms or cause intestinal damage? Thanks for reading.
    • Mswena
      So eight days in a row of gluten on top of gluten on top of gluten, I just had to resort to the EpiPen. I wish I could post a picture because you wouldn’t believe how enormous my gut is! It makes my head look like a pinhead.Ahhhgggsahhhhh!!!! I have discovered that I have to read the ingredients when I use a product up that I’ve been able to use without getting a reaction, because they can change the ingredients and bam my toothpaste now has gluten!!! my doctor told me gluten free means it has 20 ppm which someone with a severe a celiac as I’ve got that thing there kills me. I try to find certified gluten-free in everything. I can’t eat any oats unless it’s Bob’s red mill certified gluten-free. Good luck everybody this autoimmune disease is wicked wicked
    • Mswena
      I have been using a little bit of Lubriderm when I wash my hands because it’s the lotion offered at a place I frequent once a week. Assuming it was gluten-free I bought a bottle. I couldn’t figure out why I was getting gluten EVERY night. I use a little of the lotion in the morning on my neck, with no reaction, but at night, I use it on my arms and legs and face and get gluten gut pretty bad. After eight nights of having to have diphenhydramine injections for severe gluten, I googled “is Lubriderm gluten-free” and it led me to this forum. I am going to go back to olive oil as I have been gut sick sooooooo bad with a huge gut and pain eight days in a row now. Sick of feeling sick.
    • ShariW
      These look great!  I follow several people who frequently post gluten-free recipes online (plus they sell their cookbooks). "Gluten Free on a Shoestring" and "Erin's Meaningful Eats>"
    • Scott Adams
      Sounds great, we also have lots of recipes here: https://www.celiac.com/celiac-disease/gluten-free-recipes/
×
×
  • Create New...