Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Interstitual Cystitus


Lisa

Recommended Posts

Lisa Mentor

My brother has an ongoing issue with Interstitual Cystitus. I'm not too familiar with this. And, I was hoping that I could find someone who is knowledgeable.

Can it be associated with Celaic?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



eatmeat4good Enthusiast

Yes it can.

I had Interstitial Cystitis since age 20 and I was on antibiotics all the time for it.

This is one of the things that miraculously cleared up for me when I went gluten free. I had no idea this would resolve simply by eliminating gluten.

So I searched the forum here by entering Interstitial Cystitis in the search bar and low and behold there are many, many posts about IC clearing up when people go gluten free. Bladder pain and spasm were my symptoms, but urinalysis was usually clear of bacteria. However, they prescribed antibiotics anyway, repeatedly. It didn't make sense. It does now. The cause of my IC was gluten. I haven't had an attack of IC since I went gluten free. I HAVE gotten IC symptoms after getting glutened however, but then it normally clears up when the gluten is out of my system.

Do a search here....you will be amazed.

Lisa Mentor

THANK YOU SO MUCH! I will pass that on. :)

And look further.

eatmeat4good Enthusiast

Just one interesting thread I found on the subject. :)

Annesse Newbie

Hi Lisa~I made some posts on IC on IC Network Forums not too long ago. Here is a link if you would like to check it out.

Open Original Shared Link

ndw3363 Contributor

I was diagnosed with IC a few years ago, but I don't think it was accurate. After two rounds of antibiotics, everything got WAY worse. I have since noticed that my problem isn't simply gluten, it's all carbs/sugar...my symptoms are directly related to candida. If I eat a lot of carbs and/or sugar (even if completely gluten-free), I get the dreaded bladder spasm and the urgency/pain. Takes me forever to actually GO. As long as I adhere to my diet, I feel great. Of course, my diet drives me crazy sometimes, so I'm not always as strict as I need to be. Sometimes those dang potato chips or chips and salsa just get the best of me.

MitziG Enthusiast

Sure is! I have IC and Celiac too, the IC is largely controlled by a gluten free/ casein free diet. I have occasional flares still, but they are much milder than before and I do not need meds anymore.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 1 month later...
archaeo in FL Apprentice

I had one urologist's nurse tell me that I have IC. The urologist didn't know whether I did or not (despite scoping my bladder), and tried me on overacting bladder meds, and Elmiron. Neither worked (my main symptom is just the feeling of having to go - whether I do or not), and he recommended an Interstim implant. I'm 32, and want nothing to do with such a thing, so I ran away as quickly as I could from him. No Dx and just throwing possible treatments at me? No thanks.

He blew off the fatigue I was experiencing. Thankfully, my GP is awesome, and tested for vitamin deficiencies as well as TTG IGa levels; with those results, I was referred to a GI doc and diagnosed with celiac.

Meantime, I saw a different GYN and Uro-GYN. Neither wanted to say I had IC. My mom does have IC.

I may have endometriosis, and instead of scoping me to find out, I got a Mirena IUD (since I don't want to be pregnant and that would be the first and best treatment option anyway).

So... having gotten the Mirena IUD and the Celiac Dx at about the same time, it's difficult to say whether the Mirena or the gluten-free diet is helping, but I have noticed the "frequency" (feeling of having to go - I don't actually go more than other people) slowly subsiding. Either way, I'm very happy for even a slow change. I'm not that satisfied with the Mirena, but I'm keeping it for now.

I'm also trying to get off of dairy - but I'm finding that way harder than gluten!!

  • 8 months later...
ErinMelissa Newbie

Thank you for all of this information. I have experienced chronic UTIs since childhood and was advised to stay away from fruit juices, bubble baths, soda, wear cotton underwear,  etc... These repeated infections cleared up from age 12-20 or so.  However, the infections started to reoccur again in my early twenties. These UTIs had become so painful I would have to literally sit in the bathroom for hours (urinating small amounts followed by pins and needles) until the pain would subside and I could get up without the intense pain and urgency.

Well I THOUGHT they were UTIs and would run to Urgent Care for meds until one day after my symptoms were not responding to the antibiotics, I called my primary physician. She told me the lab result came back from my urinalysis and there was no bacteria - I didn't have a UTI.  I have been to my Primary several times a year for the past few years and 90% of the time there is no bacteria present but I have the symptoms of a painful UTI. These flare ups continue to happen 3-4 times a year. I have been gluten-free since 2008 and got genetic testing in July 2011 (HLA-DQ2) but I still have these episodes and they are very disrupting and keep me home from work.  I am scheduled to see a urologist to get an accurate diagnosis. I appreciate all of the personal experiences shared here. It makes me feel validated. Thank you.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,141
    • Most Online (within 30 mins)
      7,748

    KP009
    Newest Member
    KP009
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      My migraines generally have their onset during the early morning hours as well. Presently, I am under siege with them, having headaches all but two days so far this month. I have looked at all the things reported to be common triggers (foods, sleep patterns, weather patterns, stress, etc.). Every time I think I start to see a pattern it proves not to pan out in the long run. I'm not sure it's any one thing but may, instead, be a combination of things that coalesce at certain times. It's very frustrating. The medication (sumatriptan or "Imatrix") is effective and is the only thing that will quell the pain. NSAIDs, Tylenol, even hydrocodone doesn't touch it. But they only give you 9 does of sumatriptan a month. And it doesn't help that medical science doesn't really know what causes migraines. They know some things about it but the root cause is still a mystery.
    • Scott Adams
      These are labeled gluten-free: https://www.amazon.com/Corn-Husks-Tamales-Authentic-Flavorful/dp/B01MDSHUTM/
    • Wheatwacked
      Just a gluten free diet is not enough.  Now you have to identify and replenish your malnutrition.  Celiac disease is co-morbid with malabsorption syndrome.  Low vitamin D, Low Thiamine caused Gastointeston Beriberi, low choline, low iodine are common the general population, and in newly diagnosed Celiacs in the western culture its is more likely.  It takes time to heal and you need to focus on vitamins and minerals.  Gluten free foods are not fortified like regular processed foods.  
    • Sarah Grace
      Dear Kitty Since March I have been following your recommendations regarding vitamins to assist with various issues that I have been experiencing.  To recap, I am aged 68 and was late diagnosed with Celiac about 12 years ago.  I had been experiencing terrible early morning headaches which I had self diagnosed as hypoglycaemia.  I also mentioned that I had issues with insomnia, vertigo and brain fog.   It's now one year since I started on the Benfotiamine 600 mg/day.  I am still experiencing the hypoglycaemia and it's not really possible to say for sure whether the Benfotiamine is helpful.  In March this year, I added B-Complex Thiamine Hydrochloride and Magnesium L-Threonate on a daily basis, and I am now confident to report that the insomnia and vertigo and brain fog have all improved!!  So, very many thanks for your very helpful advice. I am now less confident that the early morning headaches are caused by hypoglycaemia, as even foods with a zero a GI rating (cheese, nuts, etc) can cause really server headaches, which sometimes require migraine medication in order to get rid off.  If you are able to suggest any other treatment I would definitely give it a try, as these headaches are a terrible burden.  Doctors in the UK have very limited knowledge concerning dietary issues, and I do not know how to get reliable advice from them. Best regards,
    • knitty kitty
      @rei.b,  I understand how frustrating starting a new way of eating can be.  I tried all sorts of gluten-free processed foods and just kept feeling worse.  My health didn't improve until I started the low histamine AIP diet.  It makes a big difference.   Gluten fits into opioid receptors in our bodies.  So, removing gluten can cause withdrawal symptoms and reveals the underlying discomfort.  SIBO can cause digestive symptoms.  SIBO can prevent vitamins from being absorbed by the intestines.  Thiamine insufficiency causes Gastrointestinal Beriberi (bloating, abdominal pain, nausea, diarrhea or constipation).  Thiamine is the B vitamin that runs out first because it can only be stored for two weeks.  We need more thiamine when we're sick or under emotional stress.  Gastric Beriberi is under recognised by doctors.  An Erythrocyte Transketolace Activity test is more accurate than a blood test for thiamine deficiency, but the best way to see if you're low in thiamine is to take it and look for health improvement.  Don't take Thiamine Mononitrate because the body can't utilize it well.  Try Benfotiamine.  Thiamine is water soluble, nontoxic and safe even at high doses.  I thought it was crazy, too, but simple vitamins and minerals are important.  The eight B vitamins work together, so a B Complex, Benfotiamine,  magnesium and Vitamin D really helped get my body to start healing, along with the AIP diet.  Once you heal, you add foods back in, so the AIP diet is worth doing for a few months. I do hope you'll consider the AIP diet and Benfotiamine.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.