Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New Here And Need Some Help


ScottR13

Recommended Posts

ScottR13 Newbie

I have been getting chronic yeast infections in spots all over my body. I'm fed up with using antibiotic cream just to have a new spot pop up else where. I am strictly gluten-free (except being Glutenized once in a while) and I have eliminated all my allergies that I discovered & tested for ( Wheat, Barley, Rye,(oates), Coffee, Legumes, Caffeine, and Oranges).

I'm wondering if anyone else has this problem and found the culprit? Thanks in advance for any possible solutions or advice.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



eatmeat4good Enthusiast

Are you sure it's yeast infection spots that you have? Have you read about Celiac DH? Dermatitis Herpetiformis is the skin form of Celiac and it would be very sensitive to the cross contamination of gluten and it also can be sensitive to iodine. Would you mind describing your rash? Or spots? Do they itch? Burn? Sting? Are they worse at night? Do they weep or ooze? Has your Dr. said this is a yeast infection? Many people with DH do not know they have it. Often we are treated for fungus, yeast, impetigo, neurotic excoriation, anti-virals, antibiotics and all sorts of medications that will not work because the only thing that treats DH is gluten free and for some it is important to limit iodine to heal. Thyca.com is a low iodine diet if you find that your rash is sensitive to iodine.

Check out the DH forum. There is a photo bank for the various presentations of the rash.

IrishHeart Veteran

I have been getting chronic yeast infections in spots all over my body. I'm fed up with using antibiotic cream just to have a new spot pop up else where. I am strictly gluten-free (except being Glutenized once in a while

Hi Scott and welcome!

You mention 2 things:

(1) yeast infections in spots all over and

(2) being glutened "once and a while". :( How often is that?

If you do have a yeast infection, well, that needs to be treated by medications and diet (meds such as diflucan, etc.) Topical treatments do not eradicate yeast. You need to see a doctor who understands how to treat candida, IMHO

If you do have a yeast infection, that is a different beast than a gluten-induced rash. You COULD have a gluten rash (such as the ones I get, but it is not "classic DH") OR you could have dermatitis herpetiformis (DH), an extremely itchy rash -- weepy blisters. The rash is chronic, which means it continues over a long period of time. (this is what Eatmeat4good mentions).

We cannot be sure what you are dealing with here.

Can you give us a little more information so we can try and help?

If you are being glutened consistently, then it may not be yeast, but a gluten-induced rash.

If you have been DXed with candida, that's a separate health condition.

rosetapper23 Explorer

I agree that it may be DH...but, then again, it might just be areas of yeast overgrowth, which CAN be treated with over-the-counter medications used for Athlete's Foot (sorry, IrishHeart, but I've treated numerous family members and friends for this problem successfully without oral antibiotics). For the areas on your skin that need to be treated, I've had the best success with the Athlete's Foot medications that contain Clotrimazole. You have to apply it TWICE daily for a minimum of 60 days...or, otherwise, it will come back! If you can stand applying the medication for 90 days, so much the better. However, you also need to either take probiotics or eat yogurt several times a day to address the underlying problem, which is yeast overgrowth. Your body may be telling you that you're eating too many simple carbohydrates....or you may be prediabetic.

IrishHeart Veteran

I agree that it may be DH...but, then again, it might just be areas of yeast overgrowth, which CAN be treated with over-the-counter medications used for Athlete's Foot (sorry, IrishHeart, but I've treated numerous family members and friends for this problem successfully without oral antibiotics). For the areas on your skin that need to be treated, I've had the best success with the Athlete's Foot medications that contain Clotrimazole. You have to apply it TWICE daily for a minimum of 60 days...or, otherwise, it will come back! If you can stand applying the medication for 90 days, so much the better. However, you also need to either take probiotics or eat yogurt several times a day to address the underlying problem, which is yeast overgrowth. Your body may be telling you that you're eating too many simple carbohydrates....or you may be prediabetic.

I am no fan of antibiotics --as you well know--I am all for PRObiotics. I am the probiotics pusher on here! :)

But we have no idea what he is dealing with. He refers to his issues as "allergies" for starters. Not celiac.

THIS IS HIS FIRST POST. We know nothing about Scott yet or his medical history.

I do not treat people and I am no doctor.

I suggested he may need to be seen by a doctor simply because he has provided no information except for what he calls "yeast spots". ??

I cannot see them and I do not know what they may be.

rosetapper23 Explorer

I agree with your statements, IrishHeart--I was just remarking on your statement that antibiotics cannot cure yeast infections of the skin, because I know that Clotrimazole can do just that. This man needs to be seen by a doctor, because I do believe that he may be prediabetic, since he's having difficulty treating the skin infections.

mushroom Proficient

As far as I know, clotrimazole is an anti-fungal, not an antibiotic, although it acts like an antibiotic. It would not be available in over-the-counter forms if it were an antibiotic. :unsure:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



IrishHeart Veteran

I agree with your statements, IrishHeart--I was just remarking on your statement that antibiotics cannot cure yeast infections of the skin, because I know that Clotrimazole can do just that. This man needs to be seen by a doctor, because I do believe that he may be prediabetic, since he's having difficulty treating the skin infections.

I'm sorry, Rose, but I said he needs to be seen by a doctor if he has candida.

I did not say that "antibiotics cannot cure the yeast infections of the skin".

What I did say was he may need anti-fungals such as Diflucan. That's a different treatment protocol than antibiotics.

Yeast is nasty bugger to eradicate. I know 2 people who have battled it for YEARS, even with antifungals, antibiotics and topicals. It did not finally resolve until they also included probiotics and went gluten-free and healed a leaky gut.

I do not think treating a skin manifestation of yeast by topical antibiotic cream will eliminate the yeast entirely. Just MHO

Nowhere did I say "take oral antibiotics" ----because I do not think they are a good thing, unless absolutely necessary.

rosetapper23 Explorer

Oh, IrishHeart, we're bandying about semantics. I shouldn't rely on my memory--what I was disagreeing with was the following statement: "Topical treatments do not eradicate yeast." As I stated above, I've had great success when recommending that friends and family use Clotrimazole ointment to treat yeast infections of the skin--really, it works! However, you were perhaps referring to the fact that topical treatments do not eradicate yeast within a person's system, which is quite true. I believe that the problem is systemic and that yeast infections of the skin are simply indicative of a larger problem inside (hence, the probiotics, changes in diet, and suggestion that a doctor be seen about prediabetes). I think we're actually on the same page on this matter....but semantics is/are the crux of the problem. Forgive me, dear IrishHeart, for starting a war of words.

IrishHeart Veteran

Forgive me, dear IrishHeart, for starting a war of words.

oh come now, when do we ever fight, dear Rosie? never! xxoo

I was indeed referring to candida albicans, which will give someone thrush or some very uncomfy genitalia. :unsure:

And I wanted to make the distinction that diflucan is an antifungal, not an antibiotic. (I do not see how this is just a matter of semantics, but one of two different treatment protocols.)

I do not disagree with you that you can treat some conditions topically, but I have no knowledge of yeast medications so, nor do we know how the OP was diagnosed with it, so I always suggest someone see a doctor if that is involved.

As always, I respect your thoughts and send my best! ;)

RollingAlong Explorer

If it looks like any of these, getting your blood sugar checked would help. And a glucose meter of your own will help you fine tune your diet faster

Open Original Shared Link

ScottR13 Newbie

Thanks to all replies. It is a Yeast infections as diagnosed by my Doctor. I put Clotrimazole and Betamethasone on areas twice daily. They take along time to go away but then they pop up in a different spot.

As for being Glutenized, I have very obvious signs when it happens (Acne, Arthritis flare ups, Acid Reflux, Psoriasis, ect...). It's doesn't happen enough to weaken my immune system to cause yeast infections like this. Unfortunetly I live in a area where Doctors have no idea Gluten Allergies exist, let alone how to deal with Yeast infections with anything other than medication. I ordered my own allergy tests (I work in a lab @ my Doctors office) thru him and he has know clue what they are or that they even existed.

Basically I'm on my own here and running out of ideas. I don't believe Candida is a illness all of it's own, something is wrong (underlying issue ex: Hidden Food/Chemical Allergy) that is allowing yeast to grow out of control.

pricklypear1971 Community Regular

Did you order celiac tests along with the alletgy tests?

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to rei.b's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      12

      High DGP-A with normal IGA

    2. - rei.b replied to rei.b's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      12

      High DGP-A with normal IGA

    3. - knitty kitty replied to rei.b's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      12

      High DGP-A with normal IGA

    4. - rei.b replied to rei.b's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      12

      High DGP-A with normal IGA

    5. - trents replied to lmemsm's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Finding gluten free ingredients


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,130
    • Most Online (within 30 mins)
      7,748

    Tony White
    Newest Member
    Tony White
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      So you're saying that you think you should have severe intestinal damage since you've had the symptoms so long?   DGP IgG antibodies are produced in response to a partial gluten molecule.  This is different than what tissue transglutaminase antibodies are  produced in response to.   TTg IgA antibodies are produced in the intestines in response to gluten.  The tTg IgA antibodies attack our own cells because a structural component in our cell membranes resembles a part of gluten.  There's a correlation between the level of intestinal damage with the level of tTg antibodies produced.  You are not producing a high number of tTg IgA antibodies, so your level of tissue damage in your intestines is not very bad.  Be thankful.   There may be reasons why you are not producing a high quantity of tTg IgA antibodies.  Consuming ten grams or more of gluten a day for two weeks to two months before blood tests are done is required to get sufficient antibody production and damage to the intestines.  Some undiagnosed people tend to subconsciously avoid lots of gluten.  Cookies and cakes do not contain as much gluten as artisan breads and thick chewy pizza crust.  Anemia, diabetes and thiamine deficiency can affect IgA antibody production as well.   Do you carry genes for Celiac?  They frequently go along with EDS.
    • rei.b
      I was tested for celiac at the same time, so I wasn't taking naltrexone yet. I say that, because I don't. The endoscopy showed some mild inflammation but was inconclusive as to celiac disease. They took several biopsies and that's all that was shown. I was not given a Marsh score.
    • knitty kitty
      Food and environmental allergies involve IgE antibodies.  IgE antibodies provoke histamine release from mast cells.   Celiac disease is not always visible to the naked eye during endoscopy.  Much of the damage is microscopic and patchy or out of reach of the scope.  Did they take any biopsies of your small intestine for a pathologist to examine?  Were you given a Marsh score? Why do you say you "don't have intestinal damage to correlate with lifelong undiagnosed celiac disease"?   Just curious.  
    • rei.b
      I was tested for food allergies and environmental allergies about 7 months before I started taking Naltrexone, so I don't think that is the cause for me, but that's interesting!  The main thing with the celiac thing that is throwing me off is these symptoms are lifelong, but I don't have intestinal damage to correlate with lifelong undiagnosed celiac disease.
    • trents
      Welcome to the forum, @Kara S! Warrior bread is a grain free bread product. Google it. There are commercial mixes available, I believe, Youtube videos and many recipes. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.