Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Think I Have Dh


Adalaide

Recommended Posts

Adalaide Mentor

I never thought I'd be posting in this forum and in fact this is my worst nightmare. I already suffer from aquagenic priuritis, pretty much water makes me itch. Showering is literally torture for me and leaves me racing for a bottle of lotion. Add eczema and generally dry skin and my itchiness already has me on the verge of criminally insane.

So about 2 weeks ago I made a really stupid mistake in label reading. I still hate myself for it, it was my first and last time it happened. Then a couple days ago I started itching on my back. Bad. Not my normal itching, but like... enough to make me want to claw my skin off until I bleed for all I care, just so I get some sort of relief. Then it turned red, then red/white blotchy and then got covered in little white blistery pustule type things. I knew as soon as the itching started that it was possibly DH. Then the blistery things popped up and now I'm at the point of a 5 year old with chicken pox, if I don't pretty much cut my nails down to the skin or tie socks on my hands before it gets to its peak tonight I'll probably scratch myself into bloody oblivion.

Life was pretty topsy turvy during the time I ate what I shouldn't have and I didn't go to the doctor like I should have for steroids. Is it too late? I know I should go beg for dapsone but I already have neuropathy issues and am not keen on making those any worse. On the other hand there aren't any side effects of long term, high dose steroids I can't handle. I'm more than happy living my life without a high functioning immune system if I need to. I don't rightly care if I have to lock myself in a closet until the day I die at this point if it'll stop the itching. I just need to retain the use of both hands, which I doubt dapsone will allow me to do.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kitgordon Explorer

I'm so sorry. DH is truly miserable. I get too many adverse reactions to prescriptions to try steroids or dapsone, so I don't know what to suggest about that. Benadryl or Zyrtec will help a little with the itch, but it's nothing like total relief. I am trying the low-iodine diet, but not far enough into it to know if it will help. Hope you get relief soon!

pricklypear1971 Community Regular

For me, DH runs a 2 week course - regardless. I can generally stop new blisters by following the thyca low iodine diet.

Ice packs help me the most. Also, I keep the rash moisturized with Vanicream. I pack washcloths on the blisters when they fill and weep - pressure helps, too.

If you've never tried meditation or visualization for pain control, now is a good time to start.

Steroids may or may not help. You may achieve the same goal using topical steroids available at the pharmacy. That said, my rash had been active for a long time prior to trying oral steroids, and they did work for the rash - so they don't have to be taken at the start of the rash.

ciamarie Rookie

That stinks, sorry to hear it! I'm guessing you probably already use shampoo without wheat, but I thought I'd mention it. In addition, check out this thread with some possible solutions for itch relief:

squirmingitch Veteran

Oh Adelaide, you needed this like you needed a hole in the head. :wacko: I'm sooooooo sorry!

Mine runs a course of about 4-6 weeks & sometimes 8. What happens is that the first ones come & then behind them more & then more so it gets to where some are healing while others are breaking out & then there are some in between the two. It's truly a b%$@# with a capital B! :ph34r:

Great Big HUGS (((((Adelaide))))))

Adalaide Mentor

Thanks guys! I took some Benadryl before bed last night which is always a risk on how it'll effect me. I passed out for about 12 hours and I'm still pretty loopy today. I'll make my husband calamine me later I think. I can't afford to be loopy tomorrow with a kid to watch. Plus I plan on going to the doctor to review my options. I want drugs. I've made every effort to be as free of prescriptions as possible but now? Sign me up for anything that could possibly maybe help.

I've made sure to have gluten free lotions and shampoos and all that for a long time, but that is a good reminder for everyone I guess. I'm a toucher and I don't even think about it. I just touch touch touch my hair and stuff so I can't afford not to have gluten free everything.

The tyramine free diet is so restrictive its crazy. I've clung to dairy like a lifeline. Now... nothing. There aren't even subtitutes for milk left for me. I'm just going to hide under a rock until this goes away and hope I don't starve to death. It is finally so bad I've had to post cross reference lists on my fridge so I make sure that something is safe on all the lists.

pricklypear1971 Community Regular

Thanks guys! I took some Benadryl before bed last night which is always a risk on how it'll effect me. I passed out for about 12 hours and I'm still pretty loopy today. I'll make my husband calamine me later I think. I can't afford to be loopy tomorrow with a kid to watch. Plus I plan on going to the doctor to review my options. I want drugs. I've made every effort to be as free of prescriptions as possible but now? Sign me up for anything that could possibly maybe help.

I've made sure to have gluten free lotions and shampoos and all that for a long time, but that is a good reminder for everyone I guess. I'm a toucher and I don't even think about it. I just touch touch touch my hair and stuff so I can't afford not to have gluten free everything.

The tyramine free diet is so restrictive its crazy. I've clung to dairy like a lifeline. Now... nothing. There aren't even subtitutes for milk left for me. I'm just going to hide under a rock until this goes away and hope I don't starve to death. It is finally so bad I've had to post cross reference lists on my fridge so I make sure that something is safe on all the lists.

FYI milk wasn't a big iodine trigger for me, as long as carageenan wasn't added to it (some half n halfs, cream cheese). But egg yolks sure were...


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jlaw Apprentice

oh no. I'm so sorry Adalaide. Keep with the low iodine as well and it should shorten the lifespan of your DH. I also couldn't care less if I never eat again :-( Hang in there. Post as you need to if you just need to vent.

tlcounts Newbie

Thanks guys! I took some Benadryl before bed last night which is always a risk on how it'll effect me.

I prefer Zyrtec personally, my kids take it daily for allergies. It doesn't make me sleepy and it last for 24 hours. There is also a perscription version if you need something stronger.

Good luck! When ever I accidently get gluten it just takes some time to heal.

Adalaide Mentor

Well, the doctor's visit went well. My doctor wasn't available today so I saw one of the PAs that I love to pieces. She was super helpful and agreed that it definitely sounds and looks like DH and that doing a biopsy is probably a waste of time and money since I already have a confirmed biopsy diagnosis of my celiac.There is something that just breaks inside you when you hear the PA looking at your back audibly gasp. :( She didn't want to go with dapsone since my neuropathy is so severe already so we're going with a 5 day steroid to see if it help and we'll go from there. At the very least it'll help me get some of my memory and motor function back if nothing else.

Good news. I'm down 20 pounds! Woohoo! :D I'm so happy it almost makes up for it. At least I know that I'm doing something right with my eating habits.

squirmingitch Veteran

Well, I hope the steroid does the trick. I'm sure it will do something & give you some relief. BEFORE I knew this was celiac & therefore before I went gluten-free; I was put on a mega steroid called Dexamethasone & it worked great ..... as long as I was taking it, but the second I stopped the dh came roaring back worse than before. I had some of those left after I went gluten-free & took some in the early days of gluten-free & found much the same effect as prior to going gluten-free ---- that is; the second I stopped the steroid the dh came roaring back. The Dex was really harsh on me too --- it had me speeding my brains out. I was bouncing off the walls & couldn't sleep a wink.

Kudos on the 20 lb. weight loss! :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    2. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

    3. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      8

      how much gluten do I need to eat before blood tests?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,321
    • Most Online (within 30 mins)
      7,748

    James Minton
    Newest Member
    James Minton
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
    • catnapt
      oh that's interesting... it's hard to say for sure but it has *seemed* like oats might be causing me some vague issues in the past few months. It's odd that I never really connect specific symptoms to foods, it's more of an all over feeling of unwellness after  eating them.  If it happens a few times after eating the same foods- I cut back or avoid them. for this reason I avoid dairy and eggs.  So far this has worked well for me.  oh, I have some of Bob's Red Mill Mighty Tasty Hot cereal and I love it! it's hard to find but I will be looking for more.  for the next few weeks I'm going to be concentrating on whole fresh fruits and veggies and beans and nuts and seeds. I'll have to find out if grains are truly necessary in our diet. I buy brown rice pasta but only eat that maybe once a month at most. Never liked quinoa. And all the other exotic sounding grains seem to be time consuming to prepare. Something to look at later. I love beans and to me they provide the heft and calories that make me feel full for a lot longer than a big bowl of broccoli or other veggies. I can't even tolerate the plant milks right now.  I have reached out to the endo for guidance regarding calcium intake - she wants me to consume 1000mgs from food daily and I'm not able to get to more than 600mgs right now.  not supposed to use a supplement until after my next round of testing for hyperparathyroidism.   thanks again- you seem to know quite a bit about celiac.  
    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
    • trents
      Under the circumstances, your decision to have the testing done on day 14 sounds very reasonable. But I think by now you know for certain that you either have celiac disease or NCGS and either way you absolutely need to eliminate gluten from your diet. I don't think you have to have an official diagnosis of celiac disease to leverage gluten free service in hospitals or institutional care and I'm guessing your physician would be willing to grant you a diagnosis of gluten sensitivity (NCGS) even if your celiac testing comes up negative. Also, you need to be aware that oats (even gluten free oats) is a common cross reactor in the celiac community. Oat protein (avenin) is similar to gluten. You might want to look at some other gluten free hot  breakfast cereal alternatives.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.