Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Travelling To London/rome


LRgirl

Recommended Posts

LRgirl Explorer

Hi,

I'm planning to go to London(other places such as Bath, York, Bristol) and Rome next year. I have multiple allergies. Are there restaurants or stores that will take special orders? I know of Wagamama and Pret a Manger. Are they any good?

Thanks,

Traci


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



scottsuzann Newbie

Traci,

i have never done this befor, I am not so good with computers but here goes... I lived in europe for the last two years, which is were i was diagnosed with celiac disease. I am much more familiar with Italy. Most of the bigger cities speek english and celiac is very common there. I found it easy to eat at resturants, and you can look at the pharamcy for gluten free foods.. crackers, cookies ect., also the grocery store has a pretty wide selection. Good luck and buone fortune!

Suzann

LRgirl Explorer

Thanks so much, Suzann! I can't wait to go to Italy and not worry about what to eat! I'll try to do some research about London!

kvogt Rookie

If you like beer they have it in the UK. If you have some place to ship to, you can purchase online and have it deliverd before you arrive. Otherwise, there's one called Heron in Sainsbury's grocery. It's not the best, but it's decent. Food in the grocery is a snap!

Kim Explorer

I've travelled to London many times (and last year went to Bath, which has a wonderful Indian restaurant where just about everything on the menu was already gluten-free) and it's fairly easy. Sainsbury Grocery has a bunch of gluten-free items and pharmacies also have. In restaurants, just be sure to ask. they are familiar with it. The hardest meals for me were lunches -- be sure to ask that hamburgers are 100% beef, no breading/crumbs added. This can be an issue. Even in pubs, I generally could find something (many had baked potatoes or burgers that were okay). Dinners were a snap, no problem at all. Sainsbury and the groceries had ready made breads, muffins, and cookies which I could buy ahead for snack/breakfast/lunch if I couldn't find anything. In fact, the Sainsbury store brand had a cookie like a malomar which I brought back packages for my celiac family members to try. There are meals in a cup that you just add water. Lots to choose from. Other than a little food for the plane, you really don't need to bring any gluten-free food with you. Harrod's also has a nice food section with some gluten-free items.

Have a great trip.

abdab Newbie

You should not have too much of a problem in the UK.

Gluten free breads, pasta, crackers etc is available in health food shops, and supermarkets such as Tesco, Asda, Sainsbury. Also lots of foods in these supermarkets are identified on the labelling as gluten free.

If eating out many places will offer gluten free choices but you need to ask.

There are some hotels, guest houses which specialise in gluten-free customers. Contact Coeliac UK and they should be able to help.

Open Original Shared Link

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,351
    • Most Online (within 30 mins)
      7,748

    giuseppe gamerra
    Newest Member
    giuseppe gamerra
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • par18
      Thanks for the reply. 
    • Scott Adams
      What you’re describing is actually very common, and unfortunately the timing of the biopsy likely explains the confusion. Yes, it is absolutely possible for the small intestine to heal enough in three months on a strict gluten-free diet to produce a normal or near-normal biopsy, especially when damage was mild to begin with. In contrast, celiac antibodies can stay elevated for many months or even years after gluten removal, so persistently high antibody levels alongside the celiac genes and clear nutrient deficiencies strongly point to celiac disease, even if you don’t feel symptoms. Many people with celiac are asymptomatic but still develop iron and vitamin deficiencies and silent intestinal damage. The lack of immediate symptoms makes it harder emotionally, but it doesn’t mean gluten isn’t harming you. Most specialists would consider this a case of celiac disease with a false-negative biopsy due to early healing rather than “something else,” and staying consistently gluten-free is what protects you long-term—even when your body doesn’t protest right away.
    • Scott Adams
      Yes, I meant if you had celiac disease but went gluten-free before screening, your results would end up false-negative. As @trents mentioned, this can also happen when a total IGA test isn't done.
    • Seaperky
      I found at Disney springs and Disney they have specialist that when told about dietary restrictions they come and talk to you ,explain cross contamination measures tsken and work with you on choices. Its the one place I dont worry once I've explained I have celiac disease.  Thier gluten free options are awesome.
    • Churley
      Have you tried Pure Encapsulations supplements? This is a brand my doctor recommends for me. I have no issues with this brand.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.