Carriefaith
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Latest Celiac Disease News & Research:
Everything posted by Carriefaith
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ARCHIVED Help!
Carriefaith replied to danikali's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
I understand what you are going through I can also get severe stomach pain from gluten. I have a few suggestions as to why you aren't feeling better. One could be that the food you ate at the dinner was contaminated. The food may have looked fine, but you don't know for sure unless you were there while it was being prepared. Another reason could be that... -
ARCHIVED Sour Patch Kids
Carriefaith replied to jknnej's topic in Gluten-Free Foods, Products, Shopping & Medications
Cadbury Trebor Allan sour patch kids are gluten free. -
Congratulations on the new job! That is such an accomplishment. You must be so very happy! I know I would be Here are some ideas for lunches: Vegetable salad and dressing (Kraft will clearly indicate gluten on their ingredient lists) Gluten free pizza Thai Kitchen gluten free instant meals (most of their instant meals can be cooked with...
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Maybe you could try to eliminate refined sugar from your diet and see if your health improves. Try replacing sugar with honey in recipes. Honey should be easily digested and tolerated.
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ARCHIVED What Do I Need To Know About Cross Contamination?
Carriefaith replied to JessicaB's topic in Coping with Celiac Disease
I am also the only one in my house with celiac disease. I'll list some important things: - new and separate condiment jars (Kraft will clearly indicate gluten on their ingredient lists if you are looking for jam, peanut butter, or miracle whip). - new and separate toaster, deep fryer, ect. - clean your cooking work space well before placing your... -
How long have you been on the gluten free diet? Villi in the small intestine contain the enzyme sucrose, which breaks down sugar. When the villi in the small intestine are damaged due to gluten, sugar cannot be digested, which would most likely result in certain problems later on (most likely GI problems). Once the villi heal, sucrose can then be digested...
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Congratulations! I know how it feels to be done of something that you worked so hard at. It's a great feeling!
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ARCHIVED Product Updates
Carriefaith replied to eeyor-fan's topic in Gluten-Free Foods, Products, Shopping & Medications
I'll add some to the list. I e-mailed Maple Leaf after I kept getting sick after eating their all beef hotdogs. Turns out that they are gluten free but, they may be contaminated. Here is the response from Maple Leaf: Thank you for your recent inquiry about Maple Leaf Top Dogs All Beef Wieners. Although the Top Dog All Beef Wieners do not contain... -
ARCHIVED Lotions
Carriefaith replied to ILOVEOMC's topic in Gluten-Free Foods, Products, Shopping & Medications
Thanks so much. I love their lotions. -
ARCHIVED Try These Snack Bars
Carriefaith replied to Claire's topic in Gluten-Free Foods, Products, Shopping & Medications
Those look good and healthy! I'm going to check and see if I can get them around here. -
ARCHIVED Update On Some Cosmetics....also Need Lotion Advice.
Carriefaith replied to Moongirl's topic in Gluten-Free Foods, Products, Shopping & Medications
Thanks everyone for contacting the companies -
ARCHIVED Top 5 Naturally Gluten Free Foods
Carriefaith replied to JessicaB's topic in Coping with Celiac Disease
Here are some discoveries that I've made Old El Paso corn tortillas, salsa, and taco seasoning mix. Cadbury Trebor Allan swedish berries, cherry blasters, sour patch kids, gummie bears, and fuzzy peachs. McCormick chicken and beef flavoured bouillon cubes Thai Kitchen's gluten free products Open Original Shared Link Cavendish... -
ARCHIVED How Soon Will I See Changes
Carriefaith replied to nadia's topic in Parents, Friends and Loved Ones of Celiacs
I'm sorry your baby is still not well. Some people take about 4 to 6 months to start feeling better. I didn't start feeling better until about 6 months into the diet and I comtinued to have symptoms up until about one year into the diet. -
ARCHIVED Peanut Butter Without Any Peanuts/nuts!
Carriefaith replied to RiceGuy's topic in Gluten-Free Foods, Products, Shopping & Medications
I've also seen cashew butter. -
ARCHIVED Caution On Gluten Free Alternatives
Carriefaith replied to thomas3000's topic in Related Issues & Disorders
I would love to see the article when it is done. -
ARCHIVED Another Question About Reactions
Carriefaith replied to CMCM's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
My pain is also higher up, the pain is upper abdominal directly below the sternum of the rib cage, I'm pretty sure that it is the stomach but, it could also be the pancreas. I used to feel that way too, but after being gluten free for a year, everything started to get better and I could enjoy eating again without worrying about getting sick. -
ARCHIVED Caution On Gluten Free Alternatives
Carriefaith replied to thomas3000's topic in Related Issues & Disorders
Thank you for posting that information. Do you have a link to the article? Or do you know where to find it? -
ARCHIVED Test Results - Need Help!
Carriefaith replied to cami's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
My guess is that if you were gluten free when the test was taken, than the result may have been borderline becasue there were less antibodies in your system at the time of the test. Going on a gluten free diet during testing can result in false negative results. If you don't feel like going back on gluten again to do more testing, maybe you could get a celiac... -
ARCHIVED Test Results - Need Help!
Carriefaith replied to cami's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Were you gluten free when the tests were taken? -
ARCHIVED Peanut Butter Without Any Peanuts/nuts!
Carriefaith replied to RiceGuy's topic in Gluten-Free Foods, Products, Shopping & Medications
That's interesting, and it's gluten free! -
ARCHIVED What Did You Eat Today?
Carriefaith replied to CaliGirl's topic in Coping with Celiac Disease
I know, I am curious to read about what everyone eats. -
ARCHIVED Another Question About Reactions
Carriefaith replied to CMCM's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
When, I was eating gluten before I was diagnosed, I was sick all the time, but it was a constant sick. Almost every day I had extreme fatigue, gas, bloating, diarrhea, and brain fog, and I also experienced other symptoms like bone pain and hair loss. Now, when I get very small amounts of gluten in my system, my body responds quite differently. I still get... -
You could go into the bk store and ask the manager if their fryer is dedicated. I am super sensitive to gluten so I persoanlly stay away from their fries and all fast food fries because of cross contamination.
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ARCHIVED Test Results Are In From Biopsy
Carriefaith replied to Rae's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
I agree with nini, I must have missed the part that said that you has positive bloodwork. You probably had a negative result on the biopsy becasue you were gluten free. I would say that you probably have celiac disease. If you need more proof, maybe get a gene test done? You can be gluten free for a gene test. -
ARCHIVED Anyone Newly Diagnosed Starving?
Carriefaith replied to danikali's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
Do you have a link to the website?