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Jenny (AZ via TX)

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Everything posted by Jenny (AZ via TX)

  1. Jenny (AZ via TX)
    I want to join this group too! I would love to lose about 25 lbs by Christmas. I know I need to add more protein, but I can't stand any of the shakes. What is everyone doing for breakfast? Right now it's usually yogurt and a banana because it's so easy and I'm not that hungry in the morning? I need to get some protein in there, but what?
  2. Jenny (AZ via TX)
    Thanks ShayFL. I read the article and I'm going to start with a tongue scraper. I really hope it's not a yeast thing and because of all of the probiotics I take in addition to the yogurt, I can't imagine it would be. If the tongue scraper doesn't work, I guess I'll add more probiotics and the grapefruit seed extract that Carla mentioned. I just hate...
  3. Jenny (AZ via TX)
    Ok, I have a whole new view now and I now have a log out button. Thanks.
  4. Jenny (AZ via TX)
    Hmm, would you give me a hint where it is? I cannot find it and my screen looks really different. Thanks.
  5. Jenny (AZ via TX)
    The probiotic I take is called FlorSmart by Renew Life. It was formulated by Brenda Watson, CNC. Anyway it has 10 strains so hopefully, it will kick in. I will have to cut back on the sugar. I can't believe it. I've only had one yeast infection my whole life. Also I eat yogurt (Stonyfield or Brown Cow) every single day.
  6. Jenny (AZ via TX)
    Ok, so where is the logout button??
  7. Jenny (AZ via TX)
    Carla, Thanks for responding. I sent a reply previously, but something happened with my computer, so hopefully there won't be two. I already take a probiotic that has a proprietary blend of 24 billion CFU. That's pretty high. Do you take more than that? If so, what brand are you using? I had never heard that coating of the tongue could be fungal...
  8. Jenny (AZ via TX)
    My tongue has been coated for a few weeks? Anyone else have this? I've been taking mega probiotics, but it's still coated.
  9. Jenny (AZ via TX)
    I'm in! Anything I can do easily and don't have to think about too much is great. I can't believe anyone could think to do this. My husband will also be happy that I am cooking again. Thanks!
  10. Jenny (AZ via TX)
    I definitely use gluten-free shampoos and such. My shampoo is by Desert Essence (I get it at the health food store), but Neutrogena makes some as well. There is a list on this forum of Neutrogena products that are gluten-free. I use Neutrogena Foaming Cleanser. I am switching my moisturizer from Olay (not sure if gluten-free) to one by MyChelle which...
  11. Jenny (AZ via TX)
    That article is so gross! At least now I won't be salivating over the bread and butter sitting on the table in restaurants.
  12. Jenny (AZ via TX)
    Crystal, My CRP was very high right before I was diagnosed. I had infection and inflammation in the small intestine. After antibiotics and another CT scan, by CRP came way down. Keep pursuing this! PS Hope the colonoscopy went well this morning.
  13. Jenny (AZ via TX)
    I have only been gluten-free for a very short time. Do I need to heal more before doing this?
  14. Jenny (AZ via TX)
    Yea, one more thing we can eat! Where did you buy them?
  15. Jenny (AZ via TX)
    You just ask for it when you go to the restaurant. It's printed out, so you don't have to worry what's what. I live in Arizona, so I don't know if they all have the menu, but I would think they would. You may want to call first and ask for the manager. We go to the one out here quite often and never a problem.
  16. Jenny (AZ via TX)
    I've been wanting to do this as well. Can't our doctors (Allergists) run the test or are they (the tests) too specialized? That way, insurance will pay. Has anyone gone to an Allergist or their family doctor to have the tests run? Just wondering.
  17. Jenny (AZ via TX)
    Sounds great. I've never seen almond yogurt. What kind do you get?
  18. Jenny (AZ via TX)
    Wow, it looks like there's a little of everything here. I'm mostly French, then Spanish and a little Irish and Welsh(sp). My gastro asked me if I was Irish.
  19. Jenny (AZ via TX)
    Sorry. Just re-read it and found the name. Thanks.
  20. Jenny (AZ via TX)
    What is the name of it?
  21. Jenny (AZ via TX)
    Thank you so much for the suggestions. This will make my visit much happier! I always get a little anxious traveling not knowing if I can find somewhere to eat.
  22. Jenny (AZ via TX)
    I will let you know when I go to one in Dallas. It will probably be around the end of the year. Also I will try to PM you if I can figure out how to do this. There used to be a Cantina Laredo in Addison off of Beltline. Also one further north I think off of North Dallas Toll Road (maybe around Frankford?)
  23. Jenny (AZ via TX)
    Anyone know of a good dietitian in Scottsdale, AZ? So far, I haven't found anyone that specializes in celiac (or knows a lot about it) and my gastro told me not to bother if they didn't. Thanks.
  24. Jenny (AZ via TX)
    Sorry, but I haven't been to any of the ones in TX. I get back to Dallas 4-6 times a year and I'm going to try it on my next visit. I think Cantina Laredo started there. I love going there because I love Mexican food and don't have to worry about every little thing there! I don't know what part of Texas you are in, but there is another restaurant that...
  25. Jenny (AZ via TX)
    I will be going to Michigan to see a doctor there and would love some suggestions on where to eat. The doctor is in Birmingham which is pretty close to Detroit. I'm not that familiar with the area, but there seems to be a few cities in the vicinity. Thanks!
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