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IrishHeart

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by IrishHeart

  1. IrishHeart
    I do not know how you went this long without a but....congratulations!!
  2. IrishHeart
    you can use corn flour, or corn starch, or All purpose G F flour. (unless you are avoiding all grains as well as gluten? ) or potato starch or tapioca starch
  3. IrishHeart
    is your house smelling fragrant yet?? pretty awesome, eh?
  4. IrishHeart
    that was funny, K!
  5. IrishHeart
    man, they love those boiled giblets..... my kitties always worshipped me when I did that for them. well, for a few seconds anyway. yes, bake that chicken. easy peasy. Edited: you posted as I did, Ruth...Okay, saw you had baked it....do not worry about the "texture"....he will eat it. They don't eat much at one time.
  6. IrishHeart
    so funny....my Dad's rule was "whomever cooks does not clean" LOL He was often the first parent home from work, so he started dinner. We all helped, set the table, cut the veggies, etc. We kids usually cleared, put away the "encores" lol and washed and put away the dishes. No machine dishwasher back then. We all had chores. And my SIL is grateful to have...
  7. IrishHeart
    Adalaide: Maybe I'm doing it wrong. I don't quite know what to say..... We just do it together.
  8. IrishHeart
    Hi Zebra! Beef Consommé recipe (but finding a gluten-free bouillon or stock is key unless you make your own which may be wiser?) 3 quarts chilled beef bouillon or stock 1 ½ pounds ground beef (free from fat) 1 carrot 2 leeks 2 celery stalks 2 egg whites Chop the carrot, leeks and celery stalks and add to a large pot with the chilled stock and g...
  9. IrishHeart
    Ski, my sweet...You know I don't lie....this french onion soup is fantastic. YUM indeed. lol.....J says: Tell the girls....it's "deliciouso". That's his best compliment....well, that and licking the spoon and the bowl and giving my some hugs and lovins. and happily cleaning up....
  10. IrishHeart
    I adapted it from Stephanie O'Dea's--changed a few of the amounts to make more.. 4 cups of beef broth ( I use the 32 oz. carton of Kitchen Basics) 4 tablespoons butter 3 large yellow onions, peeled and sliced in rings 1/2 tablespoon white granulated sugar 1/4 cup sherry 1/2 teaspoon kosher salt --heat your crockpot to high and plop your butter...
  11. IrishHeart
    Oh, honey...if you were my neighbor, I'd just eat your doughnuts.
  12. IrishHeart
    Thank you Lisa sweets!! Those are the ones i was talking about! I have sherried onion soup in the KFG and my house smells FAB!!!
  13. IrishHeart
    Damn you, easy to click a mazon prime! I don't need a donut pan!! Ski, do you remember where the choc donut recipe Moosie Jamie posted? Maybe Ruth would like that one too. yo....James...are you there??? Karen, you call her...when you yell for me, I always hear you. lmao
  14. IrishHeart
    I never ate doughnuts much either. In fact, the first doughnut I had that I can recall was a G F one at my friend's G F bakery. It was pretty amazing to eat one warm and still dripping with glaze I think your doughnut recipe looks amazing. I think the pics even made me drool a bit.
  15. IrishHeart
    FANTASTIC!! Maybe I will check them out. Thanks, Ruth.
  16. IrishHeart
    They sound delicious to me, Ruth. . I don't believe I have ever had a baked donut, but I try anything once! ("the things I like, I try em twice" ) <<quick Ski, what song is that from??? tick tock I don't need to have fried things, so if there's a way to eat something tasty without deep frying it, I'm all for it!
  17. IrishHeart
    Whaaa? I'm with you.... who is touting this no marbled fat in meat myth? where? where? Nonsense, I say....you need some fat for flavor! Marbled meat = good quality. “No human studies have ever shown that supplementing the diet with beef increases LDL cholesterol. However, studies have shown that oleic acid supplements can decrease LDL.” When doc...
  18. IrishHeart
    I only thought intestine problems were for people suffering from celiac disease and i never had any symptoms for stomach problems. But you have celiac disease, hon. Didn't your doctor tell you that? If not, that's a shame because that is what you have. You should have gone G F immediately. And your doctor should be checking the antibodies. This...
  19. IrishHeart
    Hi honey!! That sounds like YUM!!! xx So happy you're happy!
  20. IrishHeart
    Ok hon. It's your call, of course. Glad you feel better.
  21. IrishHeart
    making Mediterranean pork burgers today corn on the cob sweet potato fries and I have a bag of Jules' choc chip cookie mix that someone very sweet sent me to try (about 9 months ago) and I am finally making those today. and quite possibly, some vanilla bean ice cream may be going around in the ice cream maker as a treat for the hubs. (and I will have...
  22. IrishHeart
    My easy nachos (I like to use up whatever is in the fridge sometimes) I make my own salsa and guacamole, but sometimes, I am lazy and use ready made stuff. heat up oven to 350 I use the santitas white corn chips (only $2.00 a bag and sturdy!) layer them with: a meat protein like: shred some leftover chicken (if you make a chicken breast for...
  23. IrishHeart
    Bobby You really haven't been diagnosed with anything yet. There is a major clinical difference between celiac disease and gluten sensitivity. If you want to be sure about what you are dealing with, please see a GI doctor and have proper testing done. Too many nutritionists, chiropractors, "applied kinesiologists" and acupuncturists are "diagnosing...
  24. IrishHeart
    Sorry,I can only report that I love all kinds of coffee and happily, coffee loves me. I drink mine with cream and a teeny bit of sugar. Nothing flavored. No "coffee house jazzy stuff like half-caf mocha soy latte stevia" thingers. But I switched to decaf. (because too much caffeine makes my heart pound a little too fast...)
  25. IrishHeart
    Seriously? this is one of the most ridiculous articles I have ever seen posted here on c.com. Of course unDXEd patients report depression...why? because multiple vitamin and nutritional deficiencies and anemia will cause it.... but the headline--AS USUAL--is clearly inflammatory and misleading. I wonder... why can't you stop the flow of these...
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