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VydorScope

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Everything posted by VydorScope

  1. VydorScope
    Hmm Im late for work... but defintly the Grand Old Ory, and Music Row then. I asked waht days of teh week because thier are only shows on certin days of the wee.. think fir/sat at the Grand Old Opry... I'll check that and get back to and think more on this!
  2. VydorScope
    Same!
  3. VydorScope
    OOOO I made them with the repice Called them doughballs though hehe
  4. VydorScope
    You have gotten alot of good answers so far, but let me add this.. the amount of time it takes depends on 3 big factors... only 1 you can control... 1) How good are you at being gluten-free? Every bit of gluten sets you back! Every hidden morsel, cross contimaination, etc. 2) How much damage was done? In your case it sounds like it was extensive......
  5. VydorScope
    BTW - I sub'd 1 1/2 T. water, 1 1/2 T. oil, 1 tsp. baking powder for the egg to make it Egg free, and it seems to have worked well!
  6. VydorScope
    Hmmmmm seems like it MIGHT be a celiac disease thing to have a low body temp. I know its sposed to range, but in "Normal" ppl its 97-99 is the range, and 95 is considered hyopthermia.
  7. VydorScope
    Well I guess living in TN makes me not a southerner then Whats a hush puppy?
  8. VydorScope
    Hmm Well.. what to do.. theres the Grand Old Orpy, the Adventure Scienceter.. theres dowtown (which I aviod) that has all the old bars, alot fo good unknown talent prefroms doiwn there.. if the Predators have a game, the can be fun, ummm... what kinds of things do you like? How many ppl are comming? Where you staying? What days of the week? I can help...
  9. VydorScope
    Yae check, some conrbreads do have flour in them. In fact the is a recipe for "lite" corn bread that uses flour on the same bag.
  10. VydorScope
    I live in Nashvile. Near the grandold opry actully. What are you looking for food stores or resturants or what? We do not eat out, so cant help you there. I get 95% of my gluten-free stuff from the Kroger (major food store) right down the street, there is a Wild Oats which has gluten-free specailoty stuff. Feel free to pm / email if you want speicifics...
  11. VydorScope
    Her recipe IS regular corn bread... or at least its the same as the one on the back of my bag of corn meal. And its baking right now....
  12. VydorScope
    And be careful! Remeber for the most part these places are staffed by kids and have high turn over. Mistakes will be rampant with cross continmation. I highly suggest you do not get anything from their fryiers (ie French Fries, etc). Most cliam dedicated friers but these boards have tons of reports of getting glutened from their friers showing the problem...
  13. VydorScope
    Hi ya'll! There are probably 5,902,984,923 and a half recipes on this board! I just need one! So what I am looking for is your suggestion for an inexpensive but tasty general bread recipe for the bread machine. The fewer ingredients the better. I plan to use this for sandwhiches, and etc. So what do you suggest?
  14. VydorScope
    I missed the post where that was sated, but the good news is if a diet change fixes the problem, then its very likly not to be a real mental disorder
  15. VydorScope
    Odviously talk to your doctor before you take any adivce... not that docs are perfect, but they have your tests, and hisitory, and other data we do not. BUT, if your celiac disease blood test is POSTIVE, then go gluten-free for life and forget futher testing. You have celiac disease. Its fiarly simple. I created a thread a whiel go expliaing...
  16. VydorScope
    Several in my family, plus a few other mental diseaes. I myself am blessed with ADHD,and couple other fun terms. These things tend to run in famlies. If you find one person with it, you will often find lots of it in their family if you dig a bit.
  17. VydorScope
    Oh I ment to add the reason I check my temp is cause I get hot and cold flashes from time to time, and I check it then...
  18. VydorScope
    What should one expect? Diff in celiac disease ? Cause mine is alwasy LOW. Awlays. Like yesterday it was 96.1 when I checked it. I can not think of anytime that i have gotten up to normal, unless I was running a fever.
  19. VydorScope
    Whats a fritter? You could easly make ti thinner just by adding more water.. but it is already prety thin. I was thinking to increase the dry ingredents a bit to thincken it.
  20. VydorScope
    Welp I was bored so I started mixing stuff up in the kitchen. I was trying to find an EASY and fast recipe for Gluten free and Eggfree Corn Dogs (the Moz Sticks was after thoguht heheh). This is what I came up with. 1 1/2 cups Bob's Red Mill gluten-free Pancake mix (any would do, but I had some of this) 3/4th cup whole milk (sub soy, rice, or...
  21. VydorScope
    Soo then Im gonna be in pain till the test at least. Grr well at least it an indication that Imight be right about me also being celiac disease....
  22. VydorScope
    Ummmm, the biopsy is only conclusive IF its postive. If you get a negative result then, it only says "you probably dont have celiac disease, but you sitll might".
  23. VydorScope
    Since going back on gluten for the test (long story, short version is I have a neg blood work but its probably not vaild due to the low levels of gluten in my system at the time, theres a thread on it if your bored...), I have a sharp pain in my side. Its around the middle of my rib cage, left hand side. It hurts when I breath in deep, or twist to look...
  24. VydorScope
    If he acts out right after cheating on his gluten-free diet, then its almsot definlty a gluten issue and nothing else. Keep an eye on it, and try to log the events leading up to it. Might point to an addtional food allergy/intelerance too. Food additives ahve been known to cause these issues too.
  25. VydorScope
    (trys very hard not to get angry at the hypocrisy and ingroance of that post) Statements like this are akin to "PLEASE DONT PUT HIM ON A gluten-free DIET NO GOOD CAN COME FORM IT" Or "A little cookie wont hurt!" Or "How can wheat be bad for you?" Which many of has had been told. A more inteligent, and considerit...
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