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VydorScope

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Celiac.com - Your Trusted Resource for Celiac Disease & Gluten-Free Living Since 1995

Everything posted by VydorScope

  1. So in your opinion theres been no real change with the diet, did he have symptons before going gluten-free? What made you think celiac disease to begin with?
  2. If your alregitc to wheat, most things that are not gluten free will likly have wheat in it of some kind. So I would say yes, you prbly should stick with gluten free.
  3. Because doctors are human, and being human they have limitations. We for some reason execpt doctors to be perfect and know everything, but they dont. You need to reasearch all you can about your specific case yourself. My son who is little past two years old now would still be testing if I had not found out about celiac disease and learned about it my self...
  4. OOOO!!! Tell him I know a GREAT faimly in NASHVILLE that be will to test and brag about thier products!!!!! Heck I know a sotre nearby that would be willing to carry them I am sure!!! (this is assuming thier product is a good as implied in this thread! So far not been hapy with gluten-free pizzas)
  5. Okay let me get this straight... you have a POSTIVE test result for celiac disease and they want you to put him back on gluten? Please tell me I have misunderstood, cause theres no way you should put him back on gluten! ANd this is comming from some one currently doing a gluten challenge! What about the result fo the gluten-free diet? How did that impact...
  6. Oh Wholedfoods and Kroger both carry it, but at an outrages price. They both carry those packet sizes that sposed to equal 1 spoon of sugar, and useing that as a price compare I came up with around 3 times the price of splenda, which is already more expensive then the raw natural sugar that I use when baking/etc. I dunno the price of the white grabage some...
  7. Where do you get it? I have been wanting to try ti... but its more then tripple the price of Splenda, and thats already expensive.
  8. YES! Thats exactly the mentality we need more of! I am very happy you found your cuase, and addressed it directly! Thats great news!
  9. FIRST Check your ins, some will not cover you unless you see your GP first.
  10. I have no idea, but I think it would depend on brand. 100% steviva is gluten-free, but again its a question of addtives and proccessing.
  11. I was not aware there was any there were not gluten-free???
  12. Wont know till my test in November.. but I think its liklky. My toddler son DOES and he drinnks tons and tons and tons to. More then most adutls, but I dunno if thats normal for a toddler or not.
  13. Oh trust me long ago I learn to not even read those threads.
  14. I drink non stop. I drink 4 litters of water, add diet soda, add fruit juice, add coffee, etc on any given day. But Im fiarly sure IM not preg
  15. Wow, okay sorry I did not pick up on that! My apologies!
  16. I have the same sympton, but I have not yet be able to corlate it with any cuase. Theres no MS in my family that I know of. I am not yet gluten-free though... so might be completley unrelated to yours.
  17. WOW IM INCREDIBLLY JEALOUS!
  18. A chemcial imbalance (nerotransmitters), as demostrated by brain scans, urin test, etc, is a physical problem that can only be corrected through phycisal means. Bipolar is one SYMPTON, deprssion can be another SYMPTON of this problem. Not all issues are caused by this, food additives, alergies, emtional truama, and other things can ALSO cause the same...
  19. with my son its around 3-4 hours after eating that we out siders notice it.
  20. See thats how it was with my son, things started to change imeditialy on diet change. That was enough, later we got the blood test results which confirmed it, but realy did not need to know that, his health already proved it. Its the grey areas like me and Hermit where this corse makes complete and total sense.
  21. YOur being smart to test seperatly like this, its the only way your gonna get an answer. I am right here wtih you (also doing challenge)
  22. Try it some time with out peanut mm's around then. OR try the MM's with out Amy's. Either way will lowrk.. but eh MM's prbly cheaper.
  23. Some one post on this board a while back that All Perrigo Meds were gluten-free. I do not remember who, but I felt I beter update everyone. We call on every new lot # on the Kroger Childerns Ibuprofen that we buy before giving him. We call Perrigo directly (they make Korger meds, and other sotre brands) becaue they said we should (Perrigo that is), and good...
  24. Have you cross referened the ingredents list to see if anything is in common, and might be a factor? A yet un detected food interolence? I do not think I have had any of Amy's stuff yet so can not comment on that...
  25. So then, sub milk, increase yeast and toss in a little butter?
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