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lorka150

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Everything posted by lorka150

  1. Edward and Son's Vegan Worcheshire is gluten-free/cf. It's available in Canada.
  2. skin prick tests, according to every allergist and doctor i have seen, are only fifty percent effective for foods, but about ninety-eight for nature.
  3. The only pantry / fridge items I have are: - Nature's Path Fruit Juice Sweetened Corn Flakes - Nature's Path Mesa Sunrise - Envirokidz Peanut Butter Panda Puffs - GoGo Quinoa Quinoa Puffs - Mr. Spice Honey BBQ Sauce - Thai Kitchen Plum Sauce and Fish Sauce - Marantha nut butters - my mom eats Tinkyada, but I don't eat rice, so I am not sure how...
  4. sidenote: little excited because i returned the artisan today and got the professional! (it went on sale and was only a ten dollar difference). jeez, i love costco.
  5. Hey, What stuff at the variety store in those coolers (like Mr. Freezies, et cetera), are gluten-free and cf? I'm going to mail some companies and I'll post it in here, but for the time being, does anyone know?
  6. Hey there, I'd go. Or, somewhere between Niagara and Toronto... I'm from Niagara and there are a lot of places here, and between here and TO.
  7. Thanks. As I was driving home, I was thinking how frail and sick he looked. And I thought to myself *I* look sick and frail (I lost about 50lbs when I was dianosed, and have only gained back about 10). But I feel awesome. He's on morphine. You know? Sorry about your friend. Thanks again.
  8. i constantly bake and cook. add flax for fiber. use buckwheat and amaranth.
  9. interesting, i was going to suggest we start doing a "What Are You Eating Today?" thing with our menus, so everyone can have constant ideas, or can point out if someone felt sick and we can pinpoint it, and whatnot.
  10. I was glutened last week, and took ten days to feel better. Today, finally feeling normal, I came home after a wonderful morning with a friend, and ate lunch and got a high fever. It was really random, and I was frustrated that FINALLY I felt good and then a fever! (Which I seldom get). But then I went to an open house of a friend who got diagnosed...
  11. I make my own, but have Mr. Spice on hand for some occasions.
  12. Your best bet with meat is to buy fresh, instead of pre-seasoned. Perhaps the sweetener in the applesauce is irritating your stomach... Motts unsweetened is gluten-free (you can always add honey). I know Gatorade is fine.
  13. lorka150

    ARCHIVED Help!

    Glucose and gluten are different. To find other Australians, try a search under Australia, or seek out the Meeting Room or International forums. Nice to meet you.
  14. YAY! Okay, so I got an email today from the Burt's Bees people. I shall copy and paste: ----------- Appropriate List For Gluten Restricted Patients Products NOT containing wheat, Oat, Rye & Barley derived ingredients Updated: March 24, 2006 BABY BEE BABY BEE DUSTING POWDER BABY BEE CRÈME BABY BEE LOTION – DA...
  15. I'm in the mood for a dense loaf of bread, so I might try that out, too. I'll post it when I do, however, if yuo try it soon, let me know:)
  16. I know Kraft Marshmallows are gluten-free. Most maltodextrin is from corn, sometimes rice. But I would check to make sure.
  17. Did you by any chance try that scone recipe in loaf form?
  18. I have the champagne... I'll let you know what happens with this dreaded call.
  19. Thanks for the reply. I have a different 'flavour' so I will give them a call - to make sure. I'm nervous! Don't want to give up my Bee's...
  20. Oh thanks, Patti! I am a little confused by the post... Does that mean that the oil is from soy, or from wheat?
  21. Can you have soy? My mom LOVES Silk Soy Creamer. (Comes in Original, Hazelnut, and Vanilla).
  22. I forget if I saw it somewhere... Or where, on here... That Burt's Bees SHIMMER is NOT gluten free? I use Burt's hand salve, and lip balm, and the shimmer. So I need to make sure, please!
  23. I make most things from scratch, but I have about 5 fridge items that I just always buy because I know they are safe. If I see something new (and interesting), I give it a call, always... And I always call whenever I have anything new (like makeup). Otherwise, I stick to my now known basics.
  24. The gluten free Nature's Path line is generally less expensive than others. Good luck!
  25. sounds good.
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