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Lisa

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Latest Celiac Disease News & Research:

Everything posted by Lisa

  1. Lisa
    This might be helpful too But, please note that ingredients can change frequently. Always read the labels. Burts Bees is very good about easy to read labels. www.burtsbees.com Appropriate List For Gluten Restricted Patients Products NOT containing wheat, Oat, Rye & Barley derived ingredients Updated: Jan 8, 2009 BABY BEE...
  2. Lisa
    The legal standard for what can be called "gluten free" is not established at this point. The gluten in Rice Dream may be below the suggested 20ppm, which some consider a safe level of gluten for people with Celiac to consume. Open Original Shared Link
  3. Lisa
    Caramel color should not be a gluten issue. Some people have issues with dairy, while they heal. I can't crawl in your shoes, but it took me about six months before I got a grasp on the diet. As well as learning the difference between a "glutenening" and the healing process, when every other thing I ate bothered me. You will have lots of trials...
  4. Lisa
    GREAT TIPS FOR HALLOWEEN! .......Booo! Trick or Treat the Gluten Free Way. 10/27/2009 Have a Happy Halloween! -------------------------------------------------------------------------------- By, Heather Stern As Halloween draws closer, take the opportunity to prepare for an exciting gluten-free celebration by planning...
  5. Lisa
    Ahhh...that explains it! Tomorrow, we will celebrate with family and friends. All are welcome. Thank you my friends, for all your wonderful wishes and greetings.
  6. Lisa
    A typical CYA statement. Many companies will not list a products as gluten free unless they test and can verify it status by those means. With no gluten containing ingredients, I would consider it gluten free.
  7. Lisa
    Thank you, thank you, thank you!
  8. Lisa
    There are no "treatment" centers. As you know, the only treatment is controlled by what you ingest. Here is some information you may be interested in. Open Original Shared Link
  9. Lisa
    Looks good! I cook mine in Swanson's Chicken Broth (substituted from the water as directed) . With a little butter, it's a great side dish for anything.
  10. Lisa

    Happy birthday and may God bless you today!

  11. Lisa
    I suppose I can't say "ALL", but I don't know of a reason why cooking wine would contain gluten. But, always read the label.
  12. Lisa
    Thanks Janet for that post. I did find lots of option that I will take with me. Grilled Vegetable Salad with Shrimp sounds great! I have talked to the manager in the past and he was exceptionally accomodating.
  13. Lisa
    I know that they do not have a specific gluten free menu, but does anyone know of acceptable options off their general menu (or with adjustments)? I have a lunch date tomorrow and having trouble finding anything online. Thanks
  14. Lisa
    Open Original Shared Link
  15. Lisa
    The ingredients on the website (prior post) do not like any form of gluten. Their allergin policy is to list any and all of the top 8s on their label.
  16. Lisa

    ARCHIVED Dr. Kenneth Fine (enterolab)

    Lisa replied to Joe G's topic in Doctors

    Yes, I do. If I did not, I would find another one who does. If Enterolabs is your chosen avenue, I think that's great. For those of you with time, educate yourself and make the best informed choice for you and your family, whatever direction that may be. My opinion is not set in concrete. I still am anxiously awaiting independent peer review of...
  17. Lisa
    V-8 is gluten free as are Splashes.
  18. Lisa
    Then I wouldn't worry either. LIfe is too short to worry about something that hasn't happened.
  19. Lisa
    Google Gluten Free in Las Vegas and I am certain you will get many hits. We have had lots of posts here. Have a great trip. One example: Open Original Shared Link
  20. Lisa
    I can't answer your specific question, but it's evident by your improving symptoms on the gluten free diet, that you either have a gluten allergy, gluten sensitivity or Celiac. Enterolabs will not be able determine which of those three you suffer from. They may determine that you have selective sensitivities to various foods. I am not a fan of...
  21. Lisa
    Here is their full ingredients listing: http://nutrition.mcdonalds.com/nutritionex...edientslist.pdf
  22. Lisa

    ARCHIVED Dr. Kenneth Fine (enterolab)

    Lisa replied to Joe G's topic in Doctors

    Yes, vague. It seems more like a promo for his band, rather than for his research.
  23. Lisa
    This tread is over four years old. And yes, Seagrams 7 is considered safe for Celiacs to consume.
  24. Lisa
    Here are some changes in the gluten free status of products published in their Guide 2008/09 and . This is the downfall of Lists. Products can change without warning. I applaud Cecelia's for their diligence in updating their Guide, post publication. Learning to read lables will never fail you. The 2009/10 edition is out . Please note the 10/09 corrections...
  25. Lisa
    I have never seen any substantial source to support this theory. Sometimes, ya never know what can make you feel ill. I react to red wine with beef, as does my non Celiac husband, but it's not a gluten issue. Alcohol serves as a solvent in your body. It can be very harsh on a compromised digestive system.
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