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Celiac.com - Your Trusted Resource for Celiac Disease & Gluten-Free Living Since 1995
Everything posted by tarnalberry
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ARCHIVED 18M Old - With Genetics Against Her
tarnalberry replied to Aprilelayne's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
The other thing that strikes me is, with so little fiber, she may simply have very hard stools in her intestines (hence, the hard belly). I'm certainly not saying "this means it wouldn't be celiac", just noting that will play a role as well. -
ARCHIVED Gluten-Free And Hypoglycemia
tarnalberry replied to Melissa74's topic in Related Issues & Disorders
What are you eating? Doubling your vegetables doesn't tell us much (if you were hardly eating any to begin with, you still may be eating a small quantity compared to other, starchier, foods). Lots of beans have plenty of carbs too, and may not have enough fiber/protein to balance out the carbs you're getting there. Give us an idea of what you eat in a... -
ARCHIVED Will My Daughter Be Able To Have Children Of Her Own With This.disease.
tarnalberry replied to for my daughter's topic in Related Issues & Disorders
As long as she is following the gluten free diet, her fertility will not be impacted by having celiac. It's genetic, so she can pass the genes on to her children, but that is not a guarantee they will develop celiac disease. It requires both the genes AND a trigger. And even if she does, it's not the end of the world to eat gluten free. -
ARCHIVED Breast feeding boosts baby's immunity, prevents celiac disease - Indian Express
tarnalberry replied to Scott Adams's topic in Publications & Publicity
Let's be clear - misleading headlines and some blatantly incorrect information aside, this is merely referring to studies which show fewer breastfed babies get celiac than those who are breastfed, and if they do get it, they are more likely to get it at a later date. It does NOT mean it PREVENTS celiac in the population as a whole (blame the misleading article... -
ARCHIVED What Does Dairy Free Mean?
tarnalberry replied to the1trueyankee's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Well, yogurt is made from milk (which is what we call dairy), so strictly speaking, no, if you're having yogurt you are not dairy free. You may be lactose free (not consuming the milk sugar) but you are still consuming casein (the milk protein). -
ARCHIVED Can I Eat Regular Oats?
tarnalberry replied to Sage122's topic in Coping with Celiac Disease
1) about 10% of celiacs react to oats. if you are bloated or get a stomach ache after eating gluten free oats, you will need to avoid ALL oats. if you don't, you can safely have GLUTEN FREE oats, but not regular ones as they have (most) all tested out at too high of a level of contamination. your friend is playing with fire and likely doing internal damage... -
ARCHIVED So The Verdict Is...
tarnalberry replied to amy31's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
My husband and toddler are gluten free at home, for the most part. I know I sound mean, but the family can adjust! -
ARCHIVED Mountain House Freeze Dried Food
tarnalberry replied to esereneb's topic in Sports and Fitness
You'll have to check the labels - almost everything has dairy if not also wheat. Even the freeze dried eggs are out. When I backpack, I make and dehydrate my own food since it's so hard to find Gluten-free Casein-free premade stuff. There's a company that has a couple offereings, but you'll have to online order, most likely. I'll try to find the name... -
ARCHIVED Oatmeal Flour Instead Of Wheat?
tarnalberry replied to lil'chefy's topic in Gluten-Free Recipes & Cooking Tips
I did this with my old banana bread recipes years ago before I was gluten free. That one worked fine. Haven't tried it since. -
I think it is unlikely that these particular hormones will be thrown off. It's a combination of a number hormones, including ones that baby and placenta produces.
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ARCHIVED Too Soon For Lactose Intolerance?
tarnalberry replied to tctwhite's topic in Coping with Celiac Disease
Are your butter/jam/peanut butter (toppings) new? Are you using ones from before you went gluten-free that may be CC'ed? -
ARCHIVED What Do You Guys Think Of My Diet?
tarnalberry replied to Pegasus55's topic in Coping with Celiac Disease
Beans, lentils, eggs, quinoa, seeds, other nuts, root vegetables can all be added if you are comfortable with them. -
ARCHIVED Looking For A Yummy Muffin Recipe Using Almond Flour
tarnalberry replied to lorah322's topic in Gluten-Free Recipes & Cooking Tips
Besides Elana's website, which is great, I make this recipe all the time, and everyone I know who has these muffins loves them: Open Original Shared Link I do the version with eggs and honey, and the brand of coconut oil makes a difference, though I don't remember which my favorite is. -
If you have no reason to think that she is celiac, then there is really no reason to pump and dump. Baby is going to need to ear, after all.
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Beans, lentils, corn, rice, quinoa, root vegetables (potatoes, yams, beets, etc.), fruits (tree fruits in particular) are all excellent sources of carbohydrates.
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Is your baby celiac? If not, I wouldn't bother dumping, honestly.
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ARCHIVED First Time Making gluten-free Cupcakes!
tarnalberry replied to Mom-of-Two's topic in Gluten-Free Recipes & Cooking Tips
You can also make angel food cake into cupcakes. No terribly special ingredients except subbing rice flour for the wheat. (Arrowroot would be better, but in a pinch...) -
ARCHIVED First Time Making gluten-free Cupcakes!
tarnalberry replied to Mom-of-Two's topic in Gluten-Free Recipes & Cooking Tips
Two things: You can turn that Namaste spice cake mix into cupcakes - just cook it in cupcake liners. If you can find the ingredients, the recipes here are GREAT! Open Original Shared Link (I served the strawberry ones for a party and everyone loved them. They use coconut flour and arrowroot flour, which shouldn't be too hard to find, and you could probably... -
ARCHIVED Casein In Butter In Pamelas Cookies
tarnalberry replied to RGDenver's topic in Food Intolerance & Leaky Gut
That test makes no sense. If you are intolerant to casein, you can't have cheese - cheddar, mozzarella, or otherwise. Casein is a large part of cheese.... The butter question is more complicated. Butter is milk fat. The only reason it has casein in it is that it takes a lot of effort to remove all the protein/carbs from milk to get *just* the fat.... -
ARCHIVED Are My Kids Too Young To Be Tested?
tarnalberry replied to mamato4's topic in Parents, Friends and Loved Ones of Celiacs
Blood tests just aren't reliable in those under 2. They don't have the same immune system you do (and won't until they are closer to 7, at least, so it's not the testing magically is reliable, but there's a better chance than when they were younger). But that doesn't mean that they can't be tried, you just need to keep in mind that a negative may not... -
ARCHIVED As Promised, A Few Recipes
tarnalberry replied to tarnalberry's topic in Gluten-Free Recipes & Cooking Tips
It's hot in Seattle, I wanted lunch, but didn't want to cook, and so we have (with guesses on the the amount of ingredients, because I didn't measure a thing): Lentil-Rice Salad Serves ~2 ----------------- 1 cup leftover brown rice (we always make more than we need for leftovers) 1 cup premade lentils (Trader Joe's sells these - they're AWESOME for... -
ARCHIVED Waking Blood Sugar Of 66
tarnalberry replied to SleepyBunny's topic in Related Issues & Disorders
What is it that you are regularly eating? -
Freezer bags have always worked fine for me. Though, of course, some people (like my husband) are FAR more sensitive to the smell than others.
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ARCHIVED Now Dairy Free As Well?
tarnalberry replied to lynxigirl's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
fruits (this week we've had oranges, bananas, mango, cantaloupe, peaches, apples, raspberries, blueberries, and strawberries) veggies (this week we've had carrots, celery, potatoes, spinach, lettuce, bell pepper, onion, broccoli, cauliflower, tomatoes, and sugar snap peas) eggs meats (this week we've had steak, chicken, and salmon) beans/legumes (this... -
ARCHIVED Possibly Celiac 13 Month Old
tarnalberry replied to Sybil's topic in Parents, Friends and Loved Ones of Celiacs
I don't have a lot of meaningful words, but as tests results in kids under 2 are notoriously unreliable, even if he did go back on gluten, he could easily get a false negative. I'd be considering leaving him gluten free for a few years (and if you're nursing, you should be gluten free as well as long as you do) and re-evaluating if you want to put him on...