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Celiac.com - Your Trusted Resource for Celiac Disease & Gluten-Free Living Since 1995
Everything posted by tarnalberry
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ARCHIVED 6 Month Old Going For Testing, Need Advice
tarnalberry replied to mommyjust's topic in Parents, Friends and Loved Ones of Celiacs
Premise digestive systems are even more sensiteive than a full-term infant. And testing this young IS very unreliable. He IS getting gluten through your milk - plenty of studies have confirmed the passage of the portion of the gliadin molecule that causes reaction does make its way through the human mammary gland in most every lactating person. The only thing... -
ARCHIVED I'm 98% Convinced...should I Bother With Testing?
tarnalberry replied to rarmama's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
After two weeks gluten free, my blood tests were inconclusive, would they ever have been positive? I don't know. But I know I feel better gluten free. It's a hard call, I'd probably try for the test, but stay gluten-free myself. -
ARCHIVED Baby Wipes?
tarnalberry replied to smsm's topic in Parents, Friends and Loved Ones of Celiacs
I've never seen gluten in a wipe, but as has been mentioned, some babies are sensitive to some wipes (regardless of whether or not it's marked "sensitive" or "free"). Try different ones, or possibly make your own (or just use baby washcloths and a spray bottle of water), and see if it helps. -
ARCHIVED Food Stealers At Work
tarnalberry replied to tictax707's topic in Coping with Celiac Disease
I had this happen at work onc. I left a printed message on the fridge along the lines of " Dear whoever stole my food, since I have food allergies, I can't just go to the cafeteria to get something to eat, instead I get to feel hungry and crappy the st of the day. Thanks, and next time, keep your hands off my food." -
ARCHIVED I Had Hoped To Never Return To This Place
tarnalberry replied to zus888's topic in Coping with Celiac Disease
Suz, much of what I would have said, both supportive and slap-upside-the-head, has already been said more eloquently than I would have managed. So I have something slightly different. I am going to suggest that you consider studying yoga, seriously, for at least a few months. Not just the physical practice of poses (asana), but pranayama (breathing practices... -
ARCHIVED The goodness in gluten - Hindustan Times
tarnalberry replied to Scott Adams's topic in Publications & Publicity
The primary difference between voluntary restrictions and medical restrictions is freedom of choice. Vegans, even if they're stuck with nothing to eat at a restaurant, have made that choice with little coercion. The celiac is coerced by the health ramifications to make that choice against their desires (in some cases, anyway ). The choice makes a HUGE different... -
ARCHIVED Does It Matter How Sensitive
tarnalberry replied to finlayson's topic in Coping with Celiac Disease
[quote name='IrishHeart' timestamp='1325437484' post=' So, there is an immunological response with any ingestion of gluten, but it may not be enough to appear in seriological testing. But there is still an AI response, which is all that I was trying to say. right? please correct me if I am wrong as I would hate to be saying the wrong thing... -
ARCHIVED High Fat High Protein Diet 6 Year Old
tarnalberry replied to lkboettger's topic in Parents, Friends and Loved Ones of Celiacs
What full fat yogurt you can find depends on your store. My local Safeway has Cascade Fresh that you can get as a whole milk yogurt. Someplaces also carry Nancy's. You can dip those pretzels I peanut butter, btw, to add fat and protein. If he will eat eggs, the. Scrambled, "fried", omlettes (with cheese and avocado!), and hard boiled (portable snack... -
ARCHIVED Does It Matter How Sensitive
tarnalberry replied to finlayson's topic in Coping with Celiac Disease
But that just isn't true. Studies looking for safe-levels find patients who ingest gluten at 20ppm (or some level, depending on the study) with no villainous atrophy and no elevated blood work (and no symptoms). The majority of them, actually. -
ARCHIVED I'm Tired Of Cooking!
tarnalberry replied to bartfull's topic in Gluten-Free Recipes & Cooking Tips
I like the cooking part, but I HATE the cleaning part. I find that if I figure out what sorts of things reduce how much cleaning I need to do (one pot meals, using the grill for everything), it's MUCH more likely that I will cook. -
ARCHIVED Winter Projects And Goals?
tarnalberry replied to love2travel's topic in Introduce Yourself / Share Stuff
We are adding lighting (strip LED accent lighting) to my yoga studio (converted from our living room) and I'm painting a mural on the walls. 30ft of mural is a LOT to paint! I had hoped to be done by now, but I'm a fairly long way off. -
ARCHIVED Amy's Shortbread Cookies
tarnalberry replied to BabsV's topic in Gluten-Free Foods, Products, Shopping & Medications
If you've ever let a sandwich, cookie, or pizza in your house, you live in a shared facility. There are standard procedures to wash lines between runs, in the case of shared equipment, or segregate items in the case of shared facilities only. Some do react to products made in shared facilities or on shared equipment, but most don't. You have to find out for... -
ARCHIVED Need Ideas For A No-Fail Meal For Family Gathering
tarnalberry replied to suziq0805's topic in Gluten-Free Recipes & Cooking Tips
for 10 people, even though it's not the holidays, I would roast a turkey (or two chickens), and roast a bunch of vegetables too (potatoes, carrots, onions, beets). then, maybe, saute some green beans. boom - a well rounded meal with minimal cooking. if you want to get fancy, you could serve a salad too. but what kinds of foods does your family like... -
DD is also allowed to eat whenever, and she doesn't have to be at the table either. But I give her gluten free stuff (there are lots of things to give babies that aren't wheat based, and healthier, but are not what we usually think of), even though she doesn't have to be gluten free. I would see if you can focus on gluten free stuff for him while you are...
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ARCHIVED gluten-free Morning Sickness Solutions
tarnalberry replied to jswog's topic in Related Issues & Disorders
Saltines are a kind of crappy solution anyway. They just spike your blood sugar, which is more sensitive during pregnancy anyway. Ginger (tea, straight, capsules, candy) can help. Licorice can help, but be careful as it can raise blood pressure, even without very large doses. (For some of us with low blood pressure duringr pregnancy, this can be a useful... -
ARCHIVED Holiday Successes And Failures
tarnalberry replied to thleensd's topic in Coping with Celiac Disease
We've been doing holidays gluten free for years now, even though I'm the only one who needs it. It's really quite easy to find naturally gluten free things to eat! Christmas dinner this year was king salmon (grilled, seasoned with herbs), sweet potato fries with cinnamon, saluted green beans, broccoli with ginger/tamari/sesame oil/rice wine, rice, and a... -
ARCHIVED What Do You Eat For Breakfast?
tarnalberry replied to GFreeMO's topic in Super Sensitive People
Today: apple cinnamon almond meal muffins. Some flour, but mostly nuts, so it was fairly balanced carbs/proteins/ fats. Of course, the inlaws are over, and so two dozen muffins didn't last past lunch. -
ARCHIVED Need Help Settling A Gluten Disagreement
tarnalberry replied to sariesue's topic in Coping with Celiac Disease
I'm in the "don't advertise" camp. Not that you shouldn't tell people if they ask what's in them or if they are gluten free or why you are eating them, of course. But you are gluten free and you were asked to bring rolls - it's not an unreasonable assumption that you are going to bring gluten free ones. I would, also, only do this if you can bring gluten... -
ARCHIVED Family Sometimes Makes Me Feel Bad...
tarnalberry replied to gfpirate's topic in Coping with Celiac Disease
I would have come back with "That's right. Don't make it gluten free. I don't want to eat anyway; I'll just watch you guys enjoy a family meal while I have a glass of water." Seriously, he was being a self-centered bore. He may well not have meant it, but sometimes you have to point it out to people who just aren't thinking. I'm with the others - she... -
ARCHIVED Gluten Free Vs No Wheat Containing Ingredients?
tarnalberry replied to GFathlete's topic in Gluten-Free Foods, Products, Shopping & Medications
Just not saying "contains wheat" isn't enough. The labeling laws allow the wheat to either be declared separately (such as those "contains X" labels) or in the ingredient list (and not a "contains" label). In addition, wheat free and gluten free are not the same. Something may say "wheat free" or have no wheat ingredients on the label anywhere, but contain... -
ARCHIVED Glutened At Xmas Party
tarnalberry replied to Nadtorious's topic in Parents, Friends and Loved Ones of Celiacs
When the person mentions that they will cook something "safe" for me, I say "really, don't worry about me. it's so very hard to be careful about not sharing pans and baking utensils or using a shared cutting board or condiments; it's just so mindnumbing to pay attention to all of the minutia to avoid contamination that could make me quite sick. I'll be... -
ARCHIVED Why Gluten-Free Diets Are Not Welcome Chez Martha Stewart
tarnalberry replied to sa1937's topic in Publications & Publicity
Next time she goes to dinner as a guest, someone should tell her "Oh, I'm sorry. But we don't have any for you. But it's ok; you can miss a meal," then show her to her chair between two guests who will be eating. -
I've been on a cookie making binge, and came across a couple of interesting recipes to make, one I converted to gluten free and the other already gluten-free (and vegan). From Open Original Shared Link, Double Dark Chocolate Pomegranate Cookies Notes: I used coconut oil instead of vegetable shortening, and cooked them a little lower and longer...
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ARCHIVED Christmas Dinner And My Mom
tarnalberry replied to eborzecki's topic in Parents, Friends and Loved Ones of Celiacs
I would explicitly ask her "Why do you want me to get sick?" When she says "but your sister does it and doesn't get sick", you say "one, we don't know that she doesn't feel the effects of it. two, didn't you teach me not to jump off a bridge just because someone else does. I know that it makes me sick, so either you think I'm intentionally lying, or you... -
ARCHIVED Chickpea Flour Plugs Nutritional Gap
tarnalberry replied to kenlove's topic in Publications & Publicity
Also makes good crackers when mixed with almond meal!