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Judyin Philly

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Everything posted by Judyin Philly

  1. You know how much I have always respected your opinions. I know what you said is 'accepted fact' can you please help me. I know that the shamoo and conditioners were not getting in my mouth in the salon.. yes of course it could be from something else I've eaten...but here's my dilema on this..It was everytime and i know i wasn't glutend. About...
  2. My chiro says henna should be ok. Hi There are several threads about hair colors on here but don't know how to pull up to copy. I'm the same as you. After 20 years at the same salon, using the same shampo and conditioners, I NOW CAN NOT USE ANY OF THEM AND now take all my own shampoo, conditioner and color. All the salon's have 4-5 inged of wheat...
  3. Hi Tanya Sorry you've been so sick. It's just amazing how Megan is sipping round now. How far she has come. I ck'd daily bridge earlier today but nothing there so THANKS SO MUCH for the news. Keep in touch hugs judy
  4. jESS I'M SO GLAD YOU REMINDED US HAVEN'T BEEN ON MUCH LATELY IT SEEMS ALL IS WELL CONGRATS AND PLEASE SHOW US SOME PICTURES ENJOY YOUR BLESSED DAY JUDY IN PHILLY
  5. was thinking the same thing Vincent. Tanya, how are you doing? Judy
  6. Hi All See everyone is in bed....getting their zzzzzzzz's that was to be sleeping but looks like pee-o'd oh well. I haven't had time to read sorry, got kinda caught up last nite but it's all so above my head now... I got this google alert today re: celiac and don't want to do a thread but know you guys will have the answer anyway and might not...
  7. Evie, My Canning thread Buddy-- Gosh, I'm so happy to see this post. Patti let me know you'd posted... I haven't been around her much lately so am sooooo happy your home surrounded by family and 'good gluten-free food' Take all the rest you need and get stronger so you can take your walks and enjoy your yard too. I know you want to stay there with...
  8. Thank You Thank You...I'm astounded. It fits me to a T also. Esp the lazy eye..who would have thought..and the drunken walk.. going to show to hubby. It's a good thing i don't drink anymore since Dx'd 16 months ago but he and all I know would think I was a closet drinker. i can't thank you enough. it was sooo very well written. Going to print and send...
  9. Hi Beth.. yes, i have the potato flour will it taste ok with potatoe STARCH? What's the difference b/t potato , corn, starch and potato /corn flour.. oie.. judy
  10. Patti, You beat me to it. You already ck'd this out. Yep, nothing like having to 're-learn' at our ages.. Since i have the spectrum now, am going to try to make up some pie crusts and freeze them up. This one says "store in refrig up to one week..or freeze up to month " i'll have to ck it out but think that was right. thanks for the imput guys this...
  11. Thanks Liz and Linda. I know, I thought that was ALOT of egg too but guess what.... both pies were so GOOD. I'm not a baker at all. Used to be but when the pre made shells came out, just used them. I'm going to see if i can find the old recipe on a previous bag and see there was a typeo but the was so flakey (not like real one ) but taste like flakey...
  12. Well guess no one reading today has used it. It agrees with me and so far has worked well. this is the recipe i used off the bag of flour. 14 oz. flour mix 1 stick butter (chilled cut into peices 3 oz shortening ( I used spectrum) pinch of salt process 5 seconds (did longer as it wasn't balling up) small bowl whisk 3 eggs 2 sp. vinegar with...
  13. Happy Thanksgiving to you all who cooked today. Well you who know me KNOW I CAN'T COOK...we'll followed the recipe to a T and OMG it was like frosting..really it was. said to put in refrig for 1 hr..left it over nite and at 12:00 noon tried to roll it out. wouldn't roll. was sticky....so i mushed it into the 2 pan and now going down to do filling. i hope...
  14. HI Lollie, it's the non cook here. i used some good eatz flour and followed the recipe on the bag of flour and.....the dough looks like cake frosting.. It says you have to put in refrig for 1 hr. ok the hrs' up going to go ck it i can't have the tapacio flour..hummm any ideas for substitutions. hugs judy
  15. HI Everyone. Can I just say to you all--I'm so sadden by all the frustration that you all are going though. This struggle for wellness w/o the help of the medical profession is also so sad. Prayers for all esp Rhonda, Rachel, Susan, Andrea (your journey to Dad's) and Juliem Rhonda, please don't give up, the answers must be there somewhere in that...
  16. thanks so very much Richard for posting the video. i didn't get an alert this time..oie. will make the dip for Hubby. thanks again. judy
  17. Evie..so glad your back home? we were so worried. There were messages sent in a thread and I'll try to find it for you. The last time i sent a PM your box was full but you should have alot of messeges in your PM"S Rest up and look forward to seeing them. love and missed ya judy
  18. So good to see you here Lollie Congrats on the great art show. we'll keep in touch. love judy
  19. I can't believe it..i was going to get this one today the Breadman TR875 2lb w/ gluten-free cycle sounds good. wish there were others who had purchased it so we'd know for sure. the consumer report said it was ok. my chrio was trying to get me to get one as they are cheaper now. I don't have alot of kitchen shace, none actually.. so need a small...
  20. I saw that Laura and it looked soo good. how can i do cheescake w/o cheese i'm TRYING SO HARD FOR DAIRY FREE Am trying the pumpkin pie and it has eval milk so will probably spend the next day on the sofa but no company coming..so it's al good actually looking forward to it. Going to try some recipes..Jims being a good sport about it. judy
  21. Hi guys.. yep we do bounce around here...litter to lunch...not as big a stretch as I seen on here. lordy I remember last year..my stuffing was so gross.....jim had a good one for company.. patty saw you posted gfp bread mix. went to get today and nada on the shelf at the health food store. so got the lite while rice bread..was that the one people...
  22. thanks Amy--just turned it on. Last time it was the first time i saw the show when we thought it was going to be about celiac.. (Remember karen, i said it s*****..well i'm hooked on the show now.. judy
  23. Hi I looked at the Acme for it today and didn't see it but thought well it's the 20th maybe not on the shelf yet. did anyone else look today. judy
  24. there a 7 un opened pm's from me. i'll do another one tonight but was even saying "don't want to be a pest" Just going un opened. judy Andrea, just tried to send a pm and it said it was 'disabled or mail box full" so i did a email but they don't always work. as a moderator can you see if scott has info on her..like maybe some one discontinued...
  25. sent my letter to Armetta but didn't know if you were compliling them now. i sent you mine again through the email here. i can send another in attachment if you send me your email should have copied it down when i had it. let me know if you need anything more from me. by the way. has anyone in the omg thread heard ANYTHING about Evie.??? judy
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