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lonewolf

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Latest Celiac Disease News & Research:

Everything posted by lonewolf

  1. lonewolf
    For Sunday morning breakfasts what about pancakes? We usually do a big brunch on Saturdays with pancakes, waffles or muffins, turkey bacon or sausage, and applesauce or other fruit. This was really easy to switch to gluten-free. I have made gluten-free cinnamon rolls, but I have to admit they aren't quite as good as "regular". For crackers, try Ener...
  2. lonewolf
    Hi Patti! I wish I would have discovered this thread while I was housebound recovering from my surgery. It would have kept me entertained!
  3. lonewolf
    Thank you! I will have to find that. It sounds yummy.
  4. lonewolf
    Thanks! I was having lots of fun reading through it and just couldn't resist chiming in.
  5. lonewolf
    No dairy or soy either?
  6. lonewolf
    Aged cheddar cheese shouldn't have much lactose in it to start with. If you can handle yogurt, you should be fine.
  7. lonewolf
    Hmmm, rice or almond milk for the milk, but NOTHING is as yummy, rich, fatty or decadent as real whipped cream.
  8. lonewolf
    I'm not sure it would be possible to make dairy-free, soy-free, egg-free "egg"nog. I'm positive that flax seeds and Ener-G egg replacer wouldn't work for it.
  9. lonewolf
    I've only been a lurker on this thread, but had to come share your pain about no eggnog at Christmas. I haven't had eggnog for 10 Christmases and for some reason was just talking about it yesterday and feeling sorry for myself. Do you think there's any way to make "fakenog" with almond milk, thickener and spices?
  10. lonewolf
    It's great that the boys are doing well. I will say a little prayer for your cousin, that she can come home to them soon. You are an amazing young woman to take care of these kids, even with your parents' help, and to be so attentive to their needs. You deserve a medal!
  11. lonewolf
    Sorry I don't have an answer for you. But I wonder the same thing. I don't have the Celiac gene(s), but have had almost every symptom that would point to Celiac. I have responded phenominally well to the gluten-free diet. My son just had some testing done by Enterolab and we found out that he has 2 gluten sensitivity genes, like your son. This means...
  12. lonewolf
    I agree that you should continue to consult his pediatrician about this. I had horrible arthritis that went away when I eliminated several foods, not just gluten. Even now, almost 10 years after the worst of the joint pain stopped, I will get achy joints if I eat any significant amount of soy or dairy. I never cheat with gluten, so I don't know what would...
  13. lonewolf
    Here is my lefse recipe. There are others if you do a search. This tastes great, but I don't know if it holds up well in the refrigerator - I've never had it last more than a couple of hours with 4 kids and a hubby that all love lefse! LEFSE 3 C riced or mashed potatoes 3 C gluten-free flour mix 5 tsp Xanthan gum (you may need even more, depending...
  14. lonewolf
    Most flavors of Rice Dream (frozen) are okay. The Cookies n Dream is NOT - don't know why it's on their website as gluten-free. I've eaten all the ones that look okay from ingredients and the website and been fine.
  15. lonewolf
    No, don't use additional baking soda. Just try adding the vinegar. I'm curious about your recipe though - all my muffin recipes call for baking powder rather than baking soda.
  16. lonewolf
    You also might try adding a tsp. of vinegar and 1/2 tsp of baking soda. It helps make the bread/muffins lighter and therefore bake better. Also, what type of flour did you use? If there's a lot of bean flour they tend to be more gummy, in my experience.
  17. lonewolf
    Thank you Vincent! You answered my original question! Teaching fetch at 15 weeks. Now I won't worry for another month!
  18. lonewolf
    Hehehe. I don't think I'm having trouble with the dog, just wondering if he's too young to fetch. But, I do agree that people need to be the "alpha" in a person/dog relationship.
  19. lonewolf
    I guess it's just a puppy thing. I won't worry about it for a while. What kind of dog do you have? Steve - I agree with what you're saying about letting the dog know who's in charge. It's kind of like having kids. If they think they're in charge they're insecure and behave badly. Our dog is loved, but definitely getting the message that he is the...
  20. lonewolf
    Oh wow! I'm sure my 9 year old would ask to ride him!
  21. lonewolf
    I know there are dog forums out there, but since I'm on this one and don't want to have to "get to know" a bunch of new people, I thought I'd ask you all. We have our cute little puppy who is now almost 11 weeks old. He's Lab, Pointer and Boxer, but looks all Lab. We're trying to get him to play "fetch". He chases the ball and then sits and chews on...
  22. lonewolf
    Jen - I made quinoa cookies from the recipe you posted on the other thread and they turned out great! My "barometer" is always how my kids and hubby like them, and they did! They only lasted a day.
  23. lonewolf
    I'm 5'7, about the same as both my sisters. My 13 yo daughter is 5'7-1/2 and my 15 yo daughter, who put herself on gluten-free because she feels better sans gluten, is only 5'2, much shorter than the 5'6 - 5'8 that was predicted for her. She doesn't have Celiac, but probably non-Celiac gluten sensitivity, like me. I will always wonder if diet stunted her...
  24. lonewolf
    No! They don't call for eggs. I just put in the egg replacer to help with leavening and give the scones a light texture. I'm sure you could put in 3 tsp. of baking powder if you don't have the egg replacer. Yes, I live in Federal Way. Twenty minutes from the Puyallup Fairgrounds. I make a mix of 3 C Br. Rice flour, 1 C Potato...
  25. lonewolf
    I'm feeling a little sorry for myself because I'm still recovering from surgery and can't make it to our local fair. I've only missed once in the past 20 years before this. Anyway, I was missing the fair and missing those really yummy fair scones and thought I'd try making them gluten-free. So I found a copy-cat recipe online and decided to modify it to...
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