Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Coconut Flour - Ideas And Storage?

Celiac Mindwarp

Recommended Posts

Celiac Mindwarp Community Regular
Celiac Mindwarp
Posted

So, I just spent a fortune on some coconut flour -what can I do with it?

Is it any good for thickening?

How long will it last, and do I need to freeze it once opened?

Any ideas appreciated, thank you!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


IrishHeart Veteran
IrishHeart
Posted

I keep mine in the fridge once I open it.

 

You can do anything you want with it  :) --what do you have in mind?

 

Muffins, breads, cookies, chicken tenders?

 

Open Original Shared Link

 

 

Elana's pantry has many good ideas:

 

Open Original Shared Link

 

and this article was pretty interesting:

 

Open Original Shared Link

 

and there's this book

 

Open Original Shared Link

 

I love to cook/bake with  it--but I LOVE coconut!! yum

Celiac Mindwarp Community Regular
Celiac Mindwarp
Posted
  • Author

Thanks Irish

I'll have to see if I can inspire Mr Mindwarp, our resident baker, to have an experiment :)

1desperateladysaved Proficient
1desperateladysaved
Posted

I thought coconut flour was good in pie crusts and muffin. 

IrishHeart Veteran
IrishHeart
Posted

warpster!

 

I forgot about this other one I had bookmarked--scroll down and look at all those recipes!! 

 

 

Open Original Shared Link

Celiac Mindwarp Community Regular
Celiac Mindwarp
Posted
  • Author

Oh my word, that is a lifetimes worth of ideas, thank you :)

Diana, muffins sound sooo good thanks

auzzi Newbie
auzzi
Posted

It stores 3-6 months in the pantry [depending on climate and environment] or 12 months in the refridgerator ..

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,594
    • Most Online (within 30 mins)
      7,748
    Deborah Walker
    Newest Member
    Deborah Walker
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • amantelchi
      Stomach hurts with movement

      By amantelchi · Posted

      I'd like to clarify: Is the pain you describe in the area just below your chest constant, or does it only appear when you start moving?
    • Jmartes71
      Shingles - Could It Be Related to Gluten/ Celiac

      By Jmartes71 · Posted

      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Shingles - Could It Be Related to Gluten/ Celiac

      By knitty kitty · Posted

      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Shingles - Could It Be Related to Gluten/ Celiac

      By Flash1970 · Posted

      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      gluten-free Oatmeal

      By Scott Adams · Posted

      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.