Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

What Nutritional And Healing Products Should I Start With ?


Constipatedcyclist

Recommended Posts

Constipatedcyclist Newbie

Hello

 

 

Its been a few years now since i stopped eating gluten. Im better but not my old self (in fact far from it). My stomach does not hurt as much as it used to but energy is still not where it need to be and I'm still constipated (bloated) with dark black stool from time to time which is only relieved by very soft stool a few days later. 

 

I may have an underlying leakygut or candida infection im not really sure.

 

 

-What tests can i do to confirm either or both leakygut and candida? 

 

-I also need suggestions of specific brands of vitamin and nutritional products that could help restore and heal my health, would do you recommend?

 

 

Thanks!

 

 

 

 

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



1desperateladysaved Proficient

Are you doing

 

Probiotic.  I use Restore Pro-Biotic which I get from Azure Standard.

Digestive enzymes:  I am using Genuine NZimes Dr. Howells original formula:  Extra Strength

Multi Vitamin;  I am using one called Vita-Nutrients Minimal and Essential:  I get from Between the Bridges in Mankato, Mn

 

You need to find out if you have other intolerances and avoid them.  My rotational diet helped with this, but I really improved when I didn't eat them at all.  I used food antibody testing, but many would rather do food diaries.  Find some new foods to add, you hopefully won't antibodies to them.

 

I highly recommend SpectraCell nutrient test to find out what nutrients you need to feed your cells.  This was recommended to me by a Functional Medicine Nurse Practitioner.  It helps to know which supplements you really need and which you do not.  If you cannot do this there are common nutrients that we need to recover.  A couple that stand out to me are B12 sublingual, Vitamin D, and Magnesium,

 

Check to see if you have a adrenal gland problem.  My health practitioner used ortho-static blood pressure to find that.  I am on adrenal support herbs that really help and perk me up.  I had to half the dose when I woke up at 4 am ready to go!   I don't think they would help if you didn't need them. 

 

I am giving these soley on the basis that I had 30 years of celiac symptoms undiagnosed, and have recovered to have alert mind, and some energy using similar means.  I am still recovering after 18 months gluten free.

 

It does seem like you have had plenty of time to feel better.  I hope some of these ideas will be able to help you.

Get Well***

D

Constipatedcyclist Newbie

Hey

 

Thank you for advise. No i have not been using probiotics regularly. I will from now. Especially cause ive been feeling better from drinking 2 litres of filmjölk per day previously, which is sort of a yoghurt with bacteria in it.

 

I dont take my multiV because it kind of upset my stomach. Not in a gluten way just doesent seem to feel good afterwards. 

 

I feel like my food just sits in my stomach without beeing processed. With a large amount of air below it in the lower gut. 

 

I also found the 101thread for newbies. Good read

 

B12 sublingual sounds like it would be worth a shot aswell as magnesium too. Will have to start on multV aswell. 

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to MicG's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Test interpretations

    2. - MicG posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Test interpretations

    3. - catnapt posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      how long does it take for the genetic blood test for celiac to come back?

    4. - DebD5 commented on Scott Adams's article in Spring 2026 Issue
      3

      The Dark Side of Gluten-Free: Counterfeit Labels and Global Food Safety Failures

    5. - Scott Adams commented on Scott Adams's article in Spring 2026 Issue
      3

      The Dark Side of Gluten-Free: Counterfeit Labels and Global Food Safety Failures

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,653
    • Most Online (within 30 mins)
      7,748

    daweesa
    Newest Member
    daweesa
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Possibly. Your total IGA (Immunoglobulin A, Qn, Serum) is actually high so you are not IGA deficient. In the absence of IGA deficiency, the most reliable celiac antibody test would be the t-Transglutaminase (tTG) IgA for which your score is within normal range. There are other things besides celiac disease that might cause an elevated DGP-IGA (Deamidated Gliadin Abs, lgA) for which you do have a positive score. It might also be of concern that your total IGA is elevated as that can indicate some other health problems, some of which are serious.  Had you been practicing a gluten free or a reduced gluten free diet prior to the blood draw? Talk to your physician about these things. I would also seek an endoscopy/biopsy of the small bowel to check for damage to the villous lining, which is the gold standard diagnostic test for celiac disease.
    • MicG
      Test results as follows: Deamidated Gliadin Abs, lgA 40 H (normal range 0-19) Deamidated Gliadin Abs, IgG 4 (0-19) t-Transglutaminase (tTG) IgA <2 (0-3) t-Transglutaminase (tTG) IgG <2 (0-5) Endomysial Antibody IgA Negative (Negative) Immunoglobulin A, Qn, Serum 535 H (87-352) Do I have celiac?
    • catnapt
      how long does it take for the genetic blood test for celiac to come back? I saw the GI today, she was great. She says I def have an issue with gluten and that my symptoms align more with celiac disease than NCGS, so she's doing the genetic testing, Ordered a test for SIBO but said that's just to cover all bases, she doesn't think I have that. If the blood work comes back negative for the genes, then I will cancel the endoscopy. If positive, I will try the 2 week gluten challenge and get the endoscopy done. If I can't manage the gluten challenge (I had HORRIBLE symptoms last time and quit after 12 days) then we'll just assume it's celiac disease and go from there. She says she does a full nutrient panel on all her pts every year, that was nice to hear.I'm on so many supplements it would be nice to only have to get the ones I truly need! so yeh, really anxious about the test results for the genes!! I have an identical twin sister so I'd need to tell her if it's positive, she'd prob want to get tested too. *interesting note: when I said if the blood work comes back that I don't have the genes, then I'm in the clear - she said, well,,,,,,not necessarily. But she didn't want to go into as we had a lot to go over. I did make a  mental note of that comment and will ask her when I see her next time.   she was very thorough! I was impressed! she even checked- up on some lab work I had done that my Endo ordered. I like her, I am looking forward to seeing her again. I think I'll get some good advice and info from her she also complimented me on my diet.   said it was a very gut friendly and healthy diet 
    • Scott Adams
      I'm not sure why "colonoscopy" keeps coming up for you, again it would be an endoscopy to diagnose celiac disease, but it seems that Kaiser should still have your records. If you were diagnosed by them in the 1990's using a blood test and endoscopy, then you definitely have celiac disease, and hopefully you've been gluten-free since that time. You should be able to contact Kaiser for those records.
    • Russ H
      This sounds like a GP who is ignorant regarding coeliac disease. The risk with consuming gluten for several days is that it triggers the coeliac immune response, leading to raised auto-antibodies and active disease for several months. People may not even be aware of symptoms during this process, but it is causing damage to the body. As trents has said, the gut lining normally recovers on a strict gluten-free diet, and this happens much faster in children than in adults.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.