Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Where Does Stomach Pain Occur?

ILOVEOMC

Recommended Posts

ILOVEOMC Enthusiast
ILOVEOMC
Posted
:D Hi, When you have Celiac Disease where in the stomach is the pain most likely to be? Upper, Middle, or Lower part of the stomach? My son was diagnosed in the spring and now my 6 year old daughter is having stomach pain in the middle to upper part of her tummy. They put her on Prevacid a month ago and her tummy still hurts. I just called the office and the nurse told me if it is Celiac the pain is usually in the lower stomach. I thought that was wrong becuase the small intestine is not in the lower stomach. Am I wrong or does the nurse not know what she is talking about.?
Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


nettiebeads Apprentice
nettiebeads
Posted
:D Hi,  When you have Celiac Disease where in the stomach is the pain most likely to be? Upper, Middle, or Lower part of the stomach? My son was diagnosed in the spring and now my 6 year old daughter is having stomach pain in the middle to upper  part of her tummy. They put her on Prevacid a month ago and her tummy still hurts. I just called the office and the nurse told me if it is Celiac the pain is usually in the lower stomach. I thought that was wrong becuase the small intestine is not in the lower stomach. Am I wrong or does the nurse not know what she is talking about.?

<{POST_SNAPBACK}>

Let's see, you're her mother, the nurse is an RN; I'd put the odds that you know better. Since celiac disease has 200 symptoms, to me the pain can be anywhere the damage is manifesting itself. When I first developed celiac disease the pain from the gas was deep inside and down. Now when I get glutened (not on purpose, mind you!) it seems to be upper and not so far inside. Have you tried the gluten-free diet just to see what happens?

ILOVEOMC Enthusiast
ILOVEOMC
Posted
  • Author

I wanted to keep her on gluten so she can be proplerly diagnosed. With family history(her brother) I didn't know they were going to go slow about this. Dr. also wanted to have her take mylanta but I didn't give her any because I thougth that would just cover the symptoms. I am confused now.

Carriefaith Enthusiast
Carriefaith
Posted

I think you both are right :)

When I am contaminated with gluten, I get mild to severe upper abdominal pain, where the first part of the small intestine would be (this is where the damage would be occurring from the gluten). However, I also get some pain in the large intestine (mid-lower region) which is probably gas or things moving through.

kbtoyssni Contributor
kbtoyssni
Posted

I get pain all over my gut - upper, middle and lower.

bluelotus Contributor
bluelotus
Posted

I get pain all over as well, though esp in the upper stomach area. Sometimes its so high up, its near my diaphram.

nettiebeads Apprentice
nettiebeads
Posted
I wanted to keep her on gluten so she can be proplerly diagnosed. With family history(her brother) I didn't know they were going to go slow about this. Dr. also wanted to have her take mylanta but I didn't give her any because I thougth that would just cover the symptoms. I am confused now.

<{POST_SNAPBACK}>

I don't understand why your dd's drs are masking the symptoms. It is not normal for a young child to have constant stomach pains. There is something wrong, obviously. Why are they wasting time? I'm concerned because if it is celiac disease then damage is being done, plus the malabsorption issues which can cause lots of other problems, especially in a young child - Their little bodies need fats for the brain formation, and other nutrients to grow properly. That's why I'm advocating the gluten-free diet. If she shows improvement, then that in itself is a diagnostic tool. That's how my gp figured out my celiac disease w/o expensive tests or wasting time. Just a thought. I do hope she gets better soon.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


ILOVEOMC Enthusiast
ILOVEOMC
Posted
  • Author
:D I appreciated hearing from each of you. I understand that with Celiac stomach pain can occur almost anywhere. I love hearing from others since I can't really feel how she is feeling. It helps to hear from others who experience this. Thanks!
drewsant Rookie
drewsant
Posted

ILOVEOMC: First, love your avatar! ;) And just wanted to say my stomach pain starts in the lower stomach, then migrates down into the intestines. Sounds like there isn't one specific area that it hits everyone.

cornbread Explorer
cornbread
Posted

My 'gluten' stomach aches are always in a very specific place, in the middle upper stomach, presumably where the small intestine is. If I get heavily glutened then I get stomach bloat and ache all over my stomach and back and feel like I'm being squeezed by a giant vice grip and can't get a full lungful of air. Fun! :lol:

Ursa Major Collaborator
Ursa Major
Posted

This past May my husband rushed me to the hospital, because we thought I was having a heart attack, because the excruciating pain was right under my ribs, it felt like my life was being squeezed out of me! They put me on heart monitors (my heart was fine), and after running many tests they sent me home after five hours, stating that it was 'only' severe stomach and intestinal cramps, unbalanced electrolytes (from severe diarrhea) and potassium defiencency (and no, they didn't do anything about any of it).

I had another one of those attacks a couple of weeks before I figured it out, and stayed on the couch (no point in going to the hospital) for several hours, thinking I might be dying.

Every time I get glutened (it has happened a couple of times, I am learning), I get that pain right under my ribs. And when I push down on where my stomach is, it really hurts, meaning my stomach is inflamed.

But I might get pains elsewhere as well, even though it is always most severe right under my ribs (I can't even wear a bra when that happens, as the pressure is agonizing).

Oh, I would also have severe lower back pain, which is getting better every day I am on the gluten-free diet.

elisabet Contributor
elisabet
Posted
This past May my husband rushed me to the hospital, because we thought I was having a heart attack, because the excruciating pain was right under my ribs, it felt like my life was being squeezed out of me! They put me on heart monitors (my heart was fine), and after running many tests they sent me home after five hours, stating that it was 'only' severe stomach and intestinal cramps, unbalanced electrolytes (from severe diarrhea) and potassium defiencency (and no, they didn't do anything about any of it).

I had another one of those attacks a couple of weeks before I figured it out, and stayed on the couch (no point in going to the hospital) for several hours, thinking I might be dying.

Every time I get glutened (it has happened a couple of times, I am learning), I get that pain right under my ribs. And when I push down on where my stomach is, it really hurts, meaning my stomach is inflamed.

But I might get pains elsewhere as well, even though it is always most severe right under my ribs (I can't even wear a bra when that happens, as the pressure is agonizing).

Oh, I would also have severe lower back pain, which is getting better every day I am on the gluten-free diet.

<{POST_SNAPBACK}>

Hi,

It is so intresting,my son has also lower back pain,do you have it allthe time?

can you tell where it exactly is?

thank you so much

Ursa Major Collaborator
Ursa Major
Posted
Hi,

It is so intresting,my son has also lower back pain,do you have it allthe time?

can you tell where it exactly is?

thank you so much

I've had that lower back pain from the age of six or seven, continuously. Eventually people seemed to have accepted it as 'normal' for me, and ignored me when I complained about my back.

It's on the same level as the hip bones, all the way across my back. Before I was on the gluten-free diet I was in so much pain there, that I couldn't bend over enough in the morning after waking up, to wipe myself (sorry for being so graphic) without first taking codeine. Now I am off the codeine, and can actually move in the mornings.

jpsych Newbie
jpsych
Posted

My abdominal pain is always on the right side, right under my ribs.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. xxnonamexx
      - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      My journey is it gluten or fiber?

      I read that as well but I saw the Certified Gluten free symbol that is the reason I ourchased it.
    2. cristiana
      - cristiana replied to sha1091a's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Issues before diagnosis

      I agree, it so often overlooked! I live in the UK and I have often wondered why doctors are so reluctant to at least exclude it - my thoughts are perhaps the particular tests are expensive for the NHS, so therefore saved for people with 'obvious' symptoms. I was diagnosed in 2013 and was told immediately that my parents, sibling and children should...
    3. chrisinpa
      - chrisinpa commented on Scott Adams's article in Skin Problems and Celiac Disease
      2

      Celiac Disease and Skin Disorders: Exploring a Genetic Connection

      Maybe they can attribute certain skin conditions to either being susceptible to getting Celiac......or the other way around....but I have to ask if certain people are prone to Celiac because of genetics and some people aren't. It's kind of the same thing as what came first.....the chicken or the egg.?
    4. knitty kitty
      - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      My journey is it gluten or fiber?

      @xxnonamexx, There's labeling on those Trubar gluten free high fiber protein bars that say: "Manufactured in a facility that also processes peanuts, milk, soy, fish, WHEAT, sesame, and other tree nuts." You may want to avoid products made in shared facilities. If you are trying to add more fiber to your diet to ease constipation, considering...
    5. trents
      - trents replied to sha1091a's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Issues before diagnosis

      Welcome to celiac.com @sha1091a! Your experience is a very common one. Celiac disease is one the most underdiagnosed and misdiagnosed medical conditions out there. The reasons are numerous. One key one is that its symptoms mimic so many other diseases. Another is ignorance on the part of the medical community with regard to the range of symptoms that celiac...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,695
    • Most Online (within 30 mins)
      7,748
    Aanhmcbride
    Newest Member
    Aanhmcbride
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      I read that as well but I saw the Certified Gluten free symbol that is the reason I ourchased it.
    • cristiana
      Issues before diagnosis

      By cristiana · Posted

      I agree, it so often overlooked! I live in the UK and I have often wondered why doctors are so reluctant to at least exclude it - my thoughts are perhaps the particular tests are expensive for the NHS, so therefore saved for people with 'obvious' symptoms.  I was diagnosed in 2013 and was told immediately that my parents, sibling and children should be checked.  My parents' GP to this day has not put forward my father for testing, and my mother was never tested in her lifetime, despite the fact that they both have some interesting symptoms/family history that reflect they might have coeliac disease (Dad - extreme bloating, and his Mum clearly had autoimmune issues, albeit undiagnosed as such; Mum - osteoporosis, anxiety).  I am now my father' legal guardian and suspecting my parents may have forgotten to ask their GP for a test (which is entirely possible!) I put it to his last GP that he ought to be tested.  He looked at Dad's blood results and purely because he was not anemic said he wasn't a coeliac.  Hopefully as the awareness of Coeliac Disease spreads among the general public, people will be able to advocate for themselves.  It is hard because in the UK the NHS is very stretched, but the fallout from not being diagnosed in a timely fashion will only cost the NHS more money. Interestingly, a complete aside, I met someone recently whose son was diagnosed (I think she said he was 8).  At a recent birthday party with 8 guests, 4 boys out of the 8 had received diagnosis of Coeliac Disease, which is an astounding statistic  As far as I know, though, they had all had obvious gastric symptoms leading to their NHS diagnosis.  In my own case I had  acute onset anxiety, hypnopompic hallucinations (vivid hallucinations upon waking),  odd liver function, anxiety, headaches, ulcers and low iron but it wasn't until the gastric symptoms hit me that a GP thought to do coeliac testing, and my numbers were through the roof.  As @trents says, by the grace of God I was diagnosed, and the diet has pretty much dealt with most of those symptoms.  I have much to be grateful for. Cristiana
    • knitty kitty
      My journey is it gluten or fiber?

      By knitty kitty · Posted

      @xxnonamexx, There's labeling on those Trubar gluten free high fiber protein bars that say: "Manufactured in a facility that also processes peanuts, milk, soy, fish, WHEAT, sesame, and other tree nuts." You may want to avoid products made in shared facilities.   If you are trying to add more fiber to your diet to ease constipation, considering eating more leafy green vegetables and cruciferous vegetables.  Not only are these high in fiber, they also are good sources of magnesium.  Many newly diagnosed are low in magnesium and B vitamins and suffer with constipation.  Thiamine Vitamin B1 and magnesium work together.  Thiamine in the form Benfotiamine has been shown to improve intestinal health.  Thiamine and magnesium are important to gastrointestinal health and function.  
    • trents
      Issues before diagnosis

      By trents · Posted

      Welcome to celiac.com @sha1091a! Your experience is a very common one. Celiac disease is one the most underdiagnosed and misdiagnosed medical conditions out there. The reasons are numerous. One key one is that its symptoms mimic so many other diseases. Another is ignorance on the part of the medical community with regard to the range of symptoms that celiac disease can produce. Clinicians often are only looking for classic GI symptoms and are unaware of the many other subsystems in the body that can be damaged before classic GI symptoms manifest, if ever they do. Many celiacs are of the "silent" variety and have few if any GI symptoms while all along, damage is being done to their bodies. In my case, the original symptoms were elevated liver enzymes which I endured for 13 years before I was diagnosed with celiac disease. By the grace of God my liver was not destroyed. It is common for the onset of the disease to happen 10 years before you ever get a diagnosis. Thankfully, that is slowly changing as there has developed more awareness on the part of both the medical community and the public in the past 20 years or so. Blessings!
    • knitty kitty
      Dizziness after eating green beans?

      By knitty kitty · Posted

      @EndlessSummer, You said you had an allergy to trees.  People with Birch Allergy can react to green beans (in the legume family) and other vegetables, as well as some fruits.  Look into Oral Allergy Syndrome which can occur at a higher rate in Celiac Disease.   Switching to a low histamine diet for a while can give your body time to rid itself of the extra histamine the body makes with Celiac disease and histamine consumed in the diet.   Vitamin C and the eight B vitamins are needed to help the body clear histamine.   Have you been checked for nutritional deficiencies?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.