Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Are Irish Oats Safe?


ravenwoodglass

Recommended Posts

ravenwoodglass Mentor

I have seem some oats recently that were imported from Ireland, one even had a wheat-free symbol. Has anyone tried eating this? I know US oats are a big NO, but are Irish Oats okay?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



VydorScope Proficient
I have seem some oats recently that were imported from Ireland, one even had a wheat-free symbol. Has anyone tried eating this? I know US oats are a big NO, but are Irish Oats okay?

<{POST_SNAPBACK}>

If we assume for a minute they are, theres still a problem with the oat themselves. Its hotly debated with or not its "close" enough to gluten to case the same reaction. Some ppl swear up and down and post links, etc that it is, others argue that its not. SO even if the oats are not contimated by wheat, theres still a risk with them.

jenvan Collaborator

I second, no oats.

tarnalberry Community Regular

I vote no, because I'm one of the ones who would direct you to pubmed for the peer-reviewed studies on the similarity of the oat protein (avening) to the wheat protein (gliandin) and how a small percentage (on the order of 10-20%, if I recall correctly) of patients in a studies developed biopsy-determined villious atrophy when consuming moderate amounts of oats over the course of a month. For me, it's not worth the risk of being in that 10-20% of celiacs, particularly with the risk of contamination in the field, in the processing, and in the transport, and in the packaging.

ravenwoodglass Mentor

Thanks guys, I think I'll open the very pretty tin on the back porch, dump the contents and use it for dog biscuits. I was just hopeful :( , oh well I guess I'll make peanut butter cookies again instead.

  • 2 weeks later...
mamaw Community Regular

I just came back from the Columbus celiac conference and they said no oats. But there is a new company in canada that has just started putting out safe oats and in the spring of 06 a U S company will also have them, I received a sample at the meeting from the canadian company -- I came home and cooked them the next morning... I did NOT get sick so everyone may get oats back if they want to pay the piper

Felidae Enthusiast

What is the name of the Canadian company that has gluten-free oats? I would love to get some.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jnkmnky Collaborator

I was going to use them this summer, even bought a can of McCann's. But then I couldn't go through with it.

tstarbrat Newbie

I would love the name of the company as well. I used to love oatmeal so much and well now oatmeal actually hurts. For the love of oatmeal however I would give these wheat free ones a try

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,566
    • Most Online (within 30 mins)
      7,748

    Rrenee2990
    Newest Member
    Rrenee2990
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • cristiana
      That's great news, you can do this.  Let us know how things go and don't hesitate to ask if you have any more questions. Cristiana 😊
    • petitojou
      Thank you so much for sharing your experience and I found myself giggling with happiness as I read how your body reached such spring! And I hope that your current journey is also successful!! Definitely starting the food diary! So many amazing advices. And it’s very scary. It really hits all our soft spots as well as our confidence system. Most doctors I went thought I was underage despite being in my late 20s. Right now I look like am I twelve, but is also this body that’s taking so much, so I might as well love it too! Going to make the necessary changes and stay in this path. Thank you again! 🫶
    • petitojou
      Thank you so much for the information and kind message! Reading this transformed how I’ve been viewing my efforts and progress. Guess there’s still a lot to celebrate and also heal 😌  Yes, I’ve been taking it! Just recently started taking a multivitamin supplement and separated vitamin D! I also took chewable Iron polymaltose for ferritin deficiency 2 months ago but was unable to absorb any of it.  Thank you again! Hearing such gentle words from the community makes my body and heart more patient and excited for the future. 
    • ckeyser88
      I am looking for a roomie in Chicago, Denver or Nashville! 
    • Scott Adams
      Your post demonstrates the profound frustration and isolation that so many in the Celiac community feel, and I want to thank you for channeling that experience into advocacy. The medical gaslighting you endured for decades is an unacceptable and, sadly, a common story, and the fact that you now have to "school" your own GI specialist speaks volumes about the critical lack of consistent and updated education. Your idea to make Celiac Disease a reportable condition to public health authorities is a compelling and strategic one. This single action would force the system to formally acknowledge the prevalence and seriousness of the disease, creating a concrete dataset that could drive better research funding, shape medical school curricula, and validate the patient experience in a way that individual stories alone often cannot. It is an uphill battle, but contacting representatives, as you have done with Adam Gray, is exactly how change begins. By framing it as a public health necessity—a matter of patient safety and protection from misdiagnosis and neglect—you are building a powerful case. Your voice and your perseverance, forged through thirty years of struggle, are exactly what this community needs to ensure that no one else has to fight so hard just to be believed and properly cared for.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.