Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Nut Butter Packets


BlessedMommy

Recommended Posts

BlessedMommy Rising Star

Can anybody recommend to me the best place to buy these? Do you buy online or in a grocery store? Thanks in advance.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

I bought them at " health food stores", groceries and Target. I have seen some coconut ones, too.

BlessedMommy Rising Star

Oh Target has them? Awesome!

kareng Grand Master

Oh Target has them? Awesome!

Mine has them with the PB .

Not as many flavors as Whole Foods or Natural Grocers.

BlessedMommy Rising Star

I'm not really concerned about variety. The main thing is I want to find ones that aren't too expensive.

LauraTX Rising Star

Individual servings of anything are going to be expensive.  They sell tiny plastic containers with snap on lids, I am sure some of those would be suitable for nut butters.  

Adalaide Mentor

Every local store here sells the Justin's individual packets but they vary in price from about 80 cents up to nearly $2. I agree with Laura, if you are able to plan ahead and know you will be out for a meal and will want some just buy a regular jar and put some in a small container. It's what I do when I can plan ahead. I only buy the individual packets when I need to eat and am out of the house for an extended time unplanned.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



BlessedMommy Rising Star

I wouldn't mind buying a few for 80 cents each. We live in a lower cost of living area so I wouldn't be surprised if I could find them at the lower price. I'll stop at Target today and check.

 

I mainly want them for those unplanned times where I end up out and about and want something to spread on my apple or rice cake.

BlessedMommy Rising Star

Ah, small town challenges. I didn't find Justin's nut butters, but Target did have GoPicnic's so I picked up some, picked up some Planter's nut packets, some applesauce, etc. and made up a car snack kit. I also made some vegan gluten free jerky in the health food store and tossed it in.

 

I need to go up to Kalamazoo area for a FedEx package though, so I will probably stop in and see if their health food store has it.

 

The only nut butters in packets that our health food store had, was some really fancy expensive ones with no peanut butter option.

kareng Grand Master

Ah, small town challenges. I didn't find Justin's nut butters, but Target did have GoPicnic's so I picked up some, picked up some Planter's nut packets, some applesauce, etc. and made up a car snack kit. I also made some vegan gluten free jerky in the health food store and tossed it in.

 

I need to go up to Kalamazoo area for a FedEx package though, so I will probably stop in and see if their health food store has it.

 

The only nut butters in packets that our health food store had, was some really fancy expensive ones with no peanut butter option.

Skippy or Jif or both? Have the little PB cups.

SMRI Collaborator

Can you eat Nutella?  They have some smaller sized ones and it doesn't need to be refrigerated.  They do have some travel packs with breadsticks or something in them that I'm assuming are not gluten-free so watch for those.

BlessedMommy Rising Star

I don't eat Jif or Nutella. 

 

Anyway, I went to the health food store in Kalamazoo and they ended up having a nice selection of Justin's nut butter packets. And the per packet price (for the 6 packs) was 58 cents a packet. Not bad at all! I ended up getting 3 boxes with 6 packets per box. That should last awhile. I now have a very nice survival kit for the car and I was able to have a nice little supper while the kids were eating Subway. :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. 0

      Penobscot Bay, Maine: Nurturing Gluten-Free Wellness Retreat with expert celiac dietitian, Melinda Dennis

    2. - Scott Adams replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      6

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    3. - Jane02 replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      6

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,326
    • Most Online (within 30 mins)
      7,748

    PattyPagnanelli
    Newest Member
    PattyPagnanelli
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Scott Adams
      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
    • trents
    • Jane02
      Thanks @Scott Adams. Do you know if Kirkland Signature supplements share facility and production lines with other products containing gluten?  I'm worried that I'll react to this brand just like I did with other gluten-free labelled supplement brands. 
    • Matthias
    • Scott Adams
      This is a really common area of confusion. Most natural cheeses (cheddar, Swiss, mozzarella, Parmesan, brie, camembert, and most blue cheeses) are inherently gluten-free, and you’re right that the molds used today are typically grown on gluten-free media. The bigger risks tend to come from processed cheeses: shredded cheese (anti-caking agents), cheese spreads, beer-washed rinds, smoke-flavored cheeses, and anything with added seasonings or “natural flavors,” where cross-contact can happen. As for yeast, you’re also correct — yeast itself is gluten-free. The issue is the source: brewer’s yeast and yeast extracts can be derived from barley unless labeled gluten-free, while baker’s yeast is generally safe. When in doubt, sticking with whole, unprocessed cheeses and products specifically labeled gluten-free is the safest approach, especially if you’re highly sensitive.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.