Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Getting Kiddos Tested?


mfalbo

Recommended Posts

mfalbo Rookie

Hi all!

I have a quick question regarding my 2 sons (2 year old and an 8 year old).  Myself being recently diagnosed with Celiacs and not having stomach issues ever.  Should I get my sons tested, they have an appointment the end of this month just for a check.  Is it worth asking to see if they can test for it?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



africanqueen99 Contributor

YES!  All first degree relatives should be tested while on a gluten containing diet.  It's a simple blood test

 

Without that "guideline" my older daughter wouldn't have been DX.

cyclinglady Grand Master

Yes!

Though I waited until the Affordable Heathcare went into effect. We are self-employed and In the past, I had hard time getting health insurance. I could afford it, but kept getting rejected!

My only symptom was anemia and our PCP/GP did not blink an eye, when I asked for my 13 year old to be tested. He also ran a CBC panel to check for anemia too. She tested negative, but will continue to get retested every few years.

nvsmom Community Regular

Ditto!  I think the kids' chances of getting celiac disease are as high as one in ten, and that's over their entire lifetime.  Even if they have a negative test this time, if they continue to eat gluten they will need to be retested every two years or as soon as they exhibit any symptoms.  If they are entirely gluten-free, they won't need to be retested.

mfalbo Rookie

Thanks everyone! That makes me feel better!

  • 2 weeks later...
Cara in Boston Enthusiast

Yes - just repeating what has already been said.  All first degree relatives of a person with confirmed Celiac Disease need to be tested every two years, regardless of symptoms.  Test sooner if symptoms are present.

mfalbo Rookie

Thanks everyone! 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mommyto2kids Collaborator

Thanks everyone! 

I think the general population has a 1 in 100 chance of getting it and first degree relatives have a 1 in 25 chance of getting it in their life.

  • 2 months later...
florentine Newbie

I just got my kids tested and my daughter got a positive result, my son did not. I will make sure to get him tested every 2 years, I didn't know about that, I thought he was good for the long run.

nvsmom Community Regular

I just got my kids tested and my daughter got a positive result, my son did not. I will make sure to get him tested every 2 years, I didn't know about that, I thought he was good for the long run.

 

Yes, celiac disease can show up at any age so he'll have to continue to keep an eye out for it even as an adult.

florentine Newbie

Don't want to hijack the post, but is it ok for him to eat gluten at school for now? I don't see aby reason to upset him and not be able to eat like his friends for no reasons( even if I HATE the crap some parents bring)

StephanieL Enthusiast

Don't want to hijack the post, but is it ok for him to eat gluten at school for now? I don't see aby reason to upset him and not be able to eat like his friends for no reasons( even if I HATE the crap some parents bring)

 

The recommendation is that they eat a "normal" diet and test every 2-3 years OR if they show any signs and symptoms. As long as you are safe in the house wrt food prep or he buys at school, not an issue.

cyclinglady Grand Master

Don't want to hijack the post, but is it ok for him to eat gluten at school for now? I don't see aby reason to upset him and not be able to eat like his friends for no reasons( even if I HATE the crap some parents bring)

I send my kid to school with a lunch that is full of gluten. I usually buy her pre-packaged gluten items. I treat her to a gluten snack (fast food) when we are running errands. She gets plenty of gluten.

florentine Newbie

Ok! Thanks! I will let him eat what is offered, it is a snack sharing type of school, I can pack things, but they would still offer him what they have. I just wished parents would bring healthy forms of gluten at school though, not cake and cheap brownies. He enjoyed his gluten at Thanksgiving already

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,822
    • Most Online (within 30 mins)
      7,748

    Luanne Butcher
    Newest Member
    Luanne Butcher
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • RMJ
      Reference range 0.00 to 10.00 means that within that range is normal, so not celiac. There are other antibodies that can be present in celiac disease and they don’t all have to be positive to have celiac.  I’m sure someone else will post a link to an article describing them! Plus, if you are IgA deficient the celiac IgA tests won’t be accurate.
    • cristiana
      Great to have another UK person on the forum!   Re: blood tests, it sounds as if you are being well monitored but if you have any further concerns about blood tests or anything else, do not hesitate to start a new thread. Cristiana  
    • Lori Lavell
      Julia530 - I have the same gene structure and most of the symptoms you have experienced plus more.....I agree with you whole heartedly!! There are approximately 10 (NOT TWO) genes that can predispose a person to having Celiac Disease. I read in Pub Med that HLA DQA1:05  can result in Celiac Disease in approximately 1 in 875 people. While it is obviously more rare it is NOT BENIGN and should not go unnoticed. Go get the book "NO GRAIN, NO PAIN" and I highly suggest you read it cover to cover. It is written by a Chiropractor who quit his medical education when the VA wouldn't allow him to treat the Veterans with debilitating arthritis with a grain free diet. I have been grain free for over 10 years now.....the facts are we are being lied to! There is a form or gluten in every protein in every grain on the planet of which there are 1000 or more. Just because all they are testing for is the Gliadin in wheat is no excuse to report only partial facts. I became a Certified Function Nutrition Counselor who specializes in Celiac Disease other Autoimmune conditions. Lavell Krueger, CFNC - lavellnutrition    aol
    • lookingforanswersone
      Hi, just looked and it doesn't list that. Says : Tissue Transglutaminase (IgA)  0.30 (results - negative) U/ml (Units ) Reference range 0.00 - 10.00
    • Suze046
      Hey! Thanks and yes of course I’m posting from England. Thanks for the info 😊my count has been up and down for over a year and my platelets are slightly low too but have actually just increased again.
×
×
  • Create New...