Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Please Give Opinion On How To Proceed With Positive Ttg


michelepta

Recommended Posts

michelepta Newbie

Yesterday I found out that my that I tested positive for tissue transglutaminase AB, IGA.  The lab only said 4+ H with the reference range of <4 U/mL.  I asked if the 4 meant my level was 4, and the Doctor told me that it could be higher, but now the lab just puts 4+ because anything higher needs checked out.  Because my husband has Celiacs I told her I was just going to join his gluten free band wagon and not get anymore tests.  She was perfectly fine with the decision and says she recommends gluten free diets to ibs patients all the time and sometimes it works.  

 

I have Hoshimotos and now I read that it could possibly raise these antibodies.  I originally only got the antibodies checked because I seem to always have a vitamin deficiency-D, B12, Magnesium, K.  My stomach is fine, but I know that this doesn't mean much.

 

Should I just go gluten free or get more tests?  What is the benefit of the biopsy?  My husband went gluten-free without one so I don't really know what the benefit is.

 

Anyone know the statistic for kids of two parents with Celiacs?  I was looking around and didn't see anything.

 

THanks for any suggestions.

 

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master

Are we related or what? I have Hashi's, celiac disease and my only symptom at the time of my diagnosis was anemia -- no tummy issues. My husband has been gluten free for 13 years but no formal diagnosis (he went gluten free per the poor advice of my allergist and his GP). Autoimmune disorders run rampant in both our families.

I had the intestinal biopsy because I could not believe that both us would need to be gluten free! I had gone to a GI for a routine colonoscopy, so two scopes was no bother! I am glad of the formal diagnosis. I had a Marsh Stage IIIB damage (moderate to severe) and I am glad that I have this on record for future scopes if needed. Nice to know that SIBO and cancer was not detected. Makes it easy for my kid to get tested every couple of years. So far, she is clear. I am encouraging the rest my extended family to get tested even when symptom free!

Since my diagnosis, I have fractured two vertabrae. Again, because of my celiac disease dx, getting bone scans approved by insurance is a snap!

Keep eating gluten if you decide to do the biopsy.

Welcome to the club!

michelepta Newbie

Thanks for the advice.  My side is horrible with autoimmune issues.  I have four siblings and all five of us have at least four autoimmune conditions.  All of us have hoshimotos.  (I only had three till yesterday.)  One of the reasons I decided to get tested is because two of my sisters who are in their mid fifties (I am 47) were diagnosed last month with osteopinia.  Since my husband is gluten-free it threw up a red flag to me that maybe we had this without the gi symptoms.  

 

Maybe I'll fork over the money for the biopsy.  Our wonderful insurance will make me pay $900 so it's kind of a bite.  I suppose I could look at it like a cancer check.  I think I "see blood" in my stool so I can go ahead and get my age 50 colonoscopy at the same time.  

 

Thanks for the reply

squirmingitch Veteran

Plus with a formal dx, it will make it easier to get your kids tested. Also, I might mention that your siblings & parents should be tested. If any of your sibs or parents balk and many do b/c they can't imagine life w/o gluten; then you having a formal dx might be the difference in them getting tested. 

Are you sure your insurance will not pay for it? If the doc orders it they should cover it especially since current protocols for celiac say an endoscopy is de rigueur along with the positive blood for a proper dx.

RMJ Mentor

If you go gluten free and the TTG goes down to a normal level, that would be evidence that the high level was due to the gluten. Unfortunately, if it is still 4+ you won't know anything - it could have come down but since they don't give a quantitative result you wouldn't know.

michelepta Newbie

The insurance will help pay, but that's the deductible.  Already called all the siblings (parents passed long ago) and they are all going to get checked.  All of them are in the medical field and are very realistic about needing to get checked out.  

 

Thank you all for the advice.

LauraTX Rising Star

....Maybe I'll fork over the money for the biopsy.  Our wonderful insurance will make me pay $900 so it's kind of a bite.  I suppose I could look at it like a cancer check.  I think I "see blood" in my stool so I can go ahead and get my age 50 colonoscopy at the same time.  .....

 

If you look at the big picture, 900 dollars is a small price to pay for something that can potentially save your life.  If it is something that is possible to scrounge up, do it.  Healthcare is one area you don't want to go cheap with.  Also, if the whole procedure is going to fall within your deductible, some medical offices and hospitals will negotiate on medical bills.  900 is a little small for that, but it doesn't hurt to ask.  It can range from payment plans to taking some off ie, paying 850 now and just calling it even.  

 

University of Chicago Celiac Disease Center gives a Open Original Shared Link of Celiac disease in someone who has a first degree relative with it.  However, if you both passed the gene onto a child, the chance is going to be higher. The first step for the kids is to get the genetic test done to see if they have had the Celiac gene passed on, and then annual antibody screening for the ones who have a gene for it.  With it seemingly so prevalent in the family, I would ask their doctor to do a full genetic and antibody screening so you can get it done with one blood draw to see where everyone is.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



nvsmom Community Regular

The tTG IgA has a specificity for celiac disease of around 95%, which means that only 5% of the positive are caused by diabetes, thyroiditis, crohn's colitis, liver disease, or a serious infection.  When something other than celiac disease is the cause, it tends to be a low positive (like a 5 rather than a 10 or 20).  It's unfortunate that your lab wasn't a bit more specific. 

See pages 7-12 of this report for more info: Open Original Shared Link

 

If you want to skip the endoscopy, you could always request more labs. The EMA IgA is similar to the tTG IgA but tends to detect more advanced celiac disease; it is very specific to celiac disease so a positive almost always means celiac disease.  The DGP igA and DGP IgG could also give you a positive result.  The tTG IgG might also be helpful.

 

The endoscopy can miss as many as 20% of celiacs so ensure the doctors take at least 6 samples (if you choose to have it done) so there is a reduced risk of the damage being missed.

 

Chances are that your positive is celiac disease though.  If you choose to go gluten-free now (because all testing is done to your satisfaction) then welcome to the club.  ;)  I hope you feel better on the diet.  Welcome to the board.

michelepta Newbie

Thank you everyone.  I think I'll start with more labs.  My husband had genetic testing done and was homozygous for 2 and 8 so our kids have at least one set.  My daughter has had a full panel done twice due to anemia and is negative.  She refuses to do an endoscope and since she is 18 it's super hard to force her. I'm going to henpeck her when she comes home over the summer. I got the at home test they do in Canada for ttg IGA for my son three years ago to make sure his migraines weren't gluten related and he tested negative.  But I know all this could change-that's why every other year I ask for my son to have a thyroid check.  With both parents and his sibling it seems prudent.  

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - yellowstone posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Cold/flu or gluten poisoning?

    2. - Churro replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Celiac disease symptoms

    3. - Wheatwacked replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Celiac disease symptoms

    4. - trents replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Celiac disease symptoms

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,062
    • Most Online (within 30 mins)
      7,748

    JTL1976
    Newest Member
    JTL1976
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • yellowstone
      Cold/flu or gluten poisoning? Hello. I've had another similar episode. I find it very difficult to differentiate between the symptoms of a cold or flu and those caused by gluten poisoning. In fact, I don't know if my current worsening is due to having eaten something that disagreed with me or if the cold I have has caused my body, which is hypersensitive, to produce symptoms similar to those of gluten poisoning.        
    • Churro
      I'm no longer dealing with constipation. I got my liver test last month and it was in normal range. Two years ago I did have a vitamin D deficiency but I'm know taking vitamin D3 pills. Last month I got my vitamin D checked and it was in normal range. I don't believe I've had my choline checked. However, I do drink almond milk eat Greek yogurt on a daily basis. 
    • Wheatwacked
      Non-Celiac Gluten Sensitivity (NCGS) can be associated with low ferritin and iron deficiency. Once Celiac Disease (1% of the population affected) has been ruled out by tests the next step is to check for Non Celiac Gluten Sensitivity (10% of the population affected) by eliminating gluten for a trial period, then re-introduce Gluten Challange. Have you been supplementing Iron? How are your liver enzymes? Low levels of ferritin indicate iron deficiency, while  59% transferrin saturation indicates high iron levels.  Possibly indicating Fatty Liver Disease.  Choline is crucial for liver health, and deficiency is a known trigger for Non-Alcoholic Fatty Liver.  Some experts say that less than 10% eat the the Food and Nutrition Board established Adequate Intake that are based on the prevention of liver damage. Severe constipation and hemorrhoids may be linked to a bile or choline deficiency.  "Ninety-five percent of phospholipids (PLs) in bile is secreted as phosphatidylcholine or lecithin."  Fatty acid composition of phospholipids in bile in man   Deficiency of these bile salts causes the bile to get thick. Some people with Celiac Disease are misdiagnosed with Gall Bladder bile issues.  Removal of the gallbladder provides only temporary relief. Whether or not celiac disease or NCGS are your issues you need to look at your vitamin D blood level.   
    • Churro
      Thanks for your input. 
    • trents
      If you have hemorrhoids 1x weekly I don't see how you have time to heal from one episode before you experience another one, unless each one is a very minor event. Have you consulted a physician about your hemorrhoid issue? It's not normal to be having an episode every week unless it is really one episode that is not completely healing between weekly flareups.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.