Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Negative On Everything But Endomysial?


lisamhanderson

Recommended Posts

lisamhanderson Newbie

Does this make sense to anyone? I'm going to get the actual lab report tomorrow, but until then I'm going off of what the nurse told me. Negative for everything but weak positive for the edomysial antibody. From what I'm reading, this doesn't make any sense...

 

i have hashimoto's and my 3 year old was just diagnosed Celiac, which is why I got tested. 

 

Any help would be appreciated! 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

Let's see what tests were actually run and what the results were. It is possible that you are in the very early stages of Celiac Disease and havent built up enough antibodies yet? If that is the case, you could continue eating gluten and get tested again in 6 months to a year?

lisamhanderson Newbie

Yes, I'm continuing with eating gluten as they're going to redo the blood test and I don't want to skew the results. I am 5 weeks pregnant and I'm reading that if I do have celiac that it can be damaging to the fetus to continue with a gluten containing diet. So, there's a bit of anxiety there... I am pretty good at Googling answers to things like this usually, but this seems to be an anomaly. 

 

Thanks for the reply. I'll just have to be patient and wait for the next set of labs! 

kareng Grand Master

Yes, I'm continuing with eating gluten as they're going to redo the blood test and I don't want to skew the results. I am 5 weeks pregnant and I'm reading that if I do have celiac that it can be damaging to the fetus to continue with a gluten containing diet. So, there's a bit of anxiety there... I am pretty good at Googling answers to things like this usually, but this seems to be an anomaly. 

 

Thanks for the reply. I'll just have to be patient and wait for the next set of labs!

Oh.... I did not know about the tadpole! That's trickier. I think, I would be gluten-free and worry about re- testing and eating gluten a year from now. Just my opinion.

nvsmom Community Regular

I think I would go gluten-free too, just to be safe.  Autoantibodies tend to linger in the blood stream anyways, so going gluten-free sooner rather than later is a good idea.

 

I've seen 2 or 3 people have a positive EMA IgA with a negative tTG IgA in the past few years on this board.  It is not common, but it does happen.

 

That test is VERY specific for celiac disease, 98-100% specific, so if you have a positive, you most likely have celiac disease.  A 0-2% chance that positive was caused by something else... That's pretty slim.

See page 12 of this report for the details: Open Original Shared Link

 

Plus you have a family history of celiac disease, and Hashi's which is strongly linked to celiac disease (I have it myself), and some symptoms too?.  I'd say that is celiac disease.  I don't believe in coincidences in medicine anymore.... Coincidence is doctor-ese for "I'm not 100% sure what is going on" or "I wasn't trained in this".   :rolleyes:

 

Best wishes and welcome to the board  :)

lisamhanderson Newbie

Thank you so much for the informative response. I really appreciate it! 

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,533
    • Most Online (within 30 mins)
      7,748

    Crystallynn
    Newest Member
    Crystallynn
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • RUKen
      The Lindt (Lindor) dairy-free oat milk truffles are definitely gluten-free, and (last time I checked) so are the white chocolate truffles and the mint chocolate truffles. 
    • lmemsm
      I've used magnesium taurinate and magnesium taurate vitamins.  Didn't notice much of a difference when I used them.
    • Scatterbrain
      Anyone experimented with Taurine supplementation either via electrolyte powders or otherwise? Thanks
    • Jmartes71
      Yarrow Pom works really well with the skin issues I found out.I had to stop so my doterra because dealing with medical celiac circus. I had shingles in Feb 2023. Prayers for healing 
    • cristiana
      More great tips, and a good excuse to shop at M&S and also buy more iced buns!   I wish we had an ASDA near us, as the few times we've been to one their gluten-free pasta range seemed very reasonably priced compared to other shops.  Thanks so much, @Russ H.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.