Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Test Questions


yankintejas

Recommended Posts

yankintejas Newbie

Hi Everyone,

 

I have not started my gluten free diet, yet. My endocrinologist, who ordered my bloodwork, suggested I see a gastro. I'm wavering as to whether or not to do a scope, which is what she thought they would recommend. With 4 of 4 tests coming out positive, I'm not sure what the value of the scope would be. But, my endocrinologist said that she does not manage the Celiac aspect of patients which is why she wants me to see the gastro...

 

My kids have their annual check up tomorrow and I am going to ask their pedi to order bloodwork on the two oldest (8 and 6). Below are the tests I had done. Is there anythign else I need to request?

 

Test results:

 

Gliadin AB, Deamin, IgG- 85.0  (weak pos = 20-30, positive = >30)

 

Gliadin AB, Deamid, IgA- 56.9 (weak pos = 20-30, positive = >30)

 

TTG IgG 15.4 (weak pos = 6-9, positive = >9)

 

TTG IgA  32.2 (weak pos 4-10, positive = >10)

 

I also had a liver function panel in which everything was in range.  

 

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



shiffy k Newbie

I had a endoscopy just Tuesday of this week, and he saw some problems with my gastric acid and could not exclude celiac. He found the problem with excess acid and was able to rule out a couple of other illnesses thanks to the endoscopy. It really wasn't a bad exam either. I was terrified, but trust me it may help the doctor find other stuff. As far as the blood work goes that seems like the same tests that they have done on me. Sorry I cannot help more. Good luck! =)

cyclinglady Grand Master

The endoscopy has been considered the "gold standard" in diagnosing celiac disease (see the University of Chicago's celiac website for more information).  However, it is up to you.

 

I decided to do it, because I could not believe I had celiac disease!  I tested positive to only one of the tests.  Anemia was my main symptom and heck, I already had a genetic anemia.  I just went into the GI for a consult since I was finally old enough to get an colonoscopy screening.  My GI doc just guessed that I had celiac disease.  He was right!

 

The endoscopy was nice in that it ruled out other things like SIBO and determined the amount of damage to my intestinal villi.  

 

Getting my kid tested to was easy because I had a very solid diagnosis.

 

But, some folks have to wait months or a year to get the procedure done and waiting may not be worth it.  They just go with the blood tests and their doctors chart their celiac disease diagnosis.   

 

Good luck on whatever you decide.  

nvsmom Community Regular

I agree. With 4/4 tests positive, there can be no doubt that you have celiac disease.  Some doctors always want to do the scope as a standard part of their diagnosis, but I would discuss it with the doctor why that would be needed.  

 

I actually skipped my scope because I had very positive tTG IgA and EMA IgA.  The EMA IgA (endomysial antibodies) is 98-100% specific to celiac disease, so knowing that I felt there was no need for a biopsy and my doctor agreed.  The EMA IgA is the one test you did not have done, but with 4 positives, one being the DGP IgG which is very specific to celiac disease too, I think you can be pretty confident in your celiac disease diagnosis.

 

Those tests look good for your kids.  Again, the EMA IgA is missing, but it tends to indicate more advanced disease so it is not always positive in young children.  Be aware that if they test negative now, you still need to retest them every two years if they continue to eat any gluten.  Celiac can develop at any age so they'll need to be aware of it for their entire lives.

 

Good luck with the doctors, and welcome to the board.  :)

yankintejas Newbie

Thank you so much for your replies. I got my boys' results yesterday and both of them came up negative (yay). We'll continue to test them every two years, much to their dismay. They weren't fans of that blood draw.

nvsmom Community Regular

That's great!  :)  I hope they stay negative forever, chances are good that they will.

 

Is your Gastro appointment coming up soon?  You could probably switch to gluten-light if it will be a while. A 1/2 slice of bread per day will probably be enough to keep your autoimmune reaction humming along without making you feel even worse.  If the gastro appointment is way in the future, you could go gluten-free and then resume eating gluten (for 4 weeks) if he wants to do the endoscopy (although with 4 positives I think it would be testing overkill ;)).

ravenwoodglass Mentor

Did your test results also go to your GP? If you are very ill you might want to see if you can go in and talk to the GP. There really isn't much doubt you are celiac with those test results and you could ask your GP if he/she will diagnose you based on those results. The main follow up you need is testing for your vitamin and mineral levels and a complete blood panel to check for anemias. You should also have a follow up panel after 6 months gluten free to make sure your levels are going down. If your GI appoinment is far off you could also call and ask to be put on a cancelation list if you can get in on short notice. 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



yankintejas Newbie

I actually don't have any symptoms other than being ridiculously tired (I'm ready to go back to bed about an hour after I wake up) and foggy- if that makes sense. I'll go to the store and forget what I was supposed to pick up, walk into a room and have to stop and think why I'm there, etc. I feel similar to when I was first diagnosed hypothyroid- just in a tired daze. But, I don't feel ill and I'm not in any pain, thankfully. My endocrinologist ordered the bloodwork initially b/c of my complaints that I just wasn't feeling like the synthroid was working. I have no energy.

 

My gastro appt. is on August 3rd. They had earlier appts- the group has about 20 doctors- but I'm going on vacation for a few weeks. 

yankintejas Newbie

 The main follow up you need is testing for your vitamin and mineral levels and a complete blood panel to check for anemias. You should also have a follow up panel after 6 months gluten free to make sure your levels are going down. If your GI appoinment is far off you could also call and ask to be put on a cancelation list if you can get in on short notice. 

 

Is this something that is traditionally done by the GI? My endo doc did Vit D, B12, liver, and kidney function along w/ the celiac panel, but didn't check iron. 

ravenwoodglass Mentor

Is this something that is traditionally done by the GI? My endo doc did Vit D, B12, liver, and kidney function along w/ the celiac panel, but didn't check iron. 

Those tests can be ordered by any doctor not just by a GI as celiac is an autoimmune disorder not strictly a gastrointestinal one the follow up tests, other than an endo if you choose to have one, can be done by any doctor you see.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - cristiana replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      16

      Ibuprofen

    2. - Mari replied to KathyR37's topic in Coping with Celiac Disease
      5

      New here

    3. - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      16

      Ibuprofen

    4. - Colleen H posted a topic in Coping with Celiac Disease
      0

      Methylprednisone treatment for inflammation?

    5. - cristiana replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      16

      Ibuprofen


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,878
    • Most Online (within 30 mins)
      7,748

    Peta Dunn
    Newest Member
    Peta Dunn
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • cristiana
      Ferritin levels.  And see what your hemoglobin looks like too, that will tell you if you are anemic?  You can have 'low normal' levels that will not be flagged by blood tests.  I had 'low normal' levels, my lab reading was. c12, just over what was considered normal, but I had small benign lesion on my tongue, and sometimes a sore mouth, and a consultant maxillofacial ordered an iron infusion for me as he felt my levels were too low and if he  raised them to 40, it would help.   Because you are not feeling 100% it might be worth looking at your levels, then discussing with your doctor if they are low normal.  But I stress, don't supplement iron without your levels being monitored, too much is dangerous.
    • Mari
      Hi Katht -  I sympathize with your struggles in following a gluten-free diet and lifestyle. I found out that I had Celiac Disease a few months before I turned 70. I just turned 89 and it has taken me almost 20 years to attain a fairly normal intestinal  function. I also lost a lot of weight, down to 100 lb. down from about 140 lb. What Trents wrote you was very true for me. I am still elimination foods from my diet. One person suggested you keep a food diary and that is a good idea but it is probably best just to do an elimination diet. There are several ne and maybe one for celiacs. I used one for a while and started with plain rice and zucchini and then added back other foods to see if I reacted or not. That helped a great deal but what I did not realise that it would only very small amounts of some foods to cause inflammation in my intestine. Within the last few years I have stopped eating any trace amounts of hot peppers, corn and soy(mostly in supplements) and nuts, (the corn in Tylenol was giving me stomach aches and the nuts were causing foot pains). Starting an elimination diet with white rice is better than brown rice that has some natural toxins. In addition it is very important to drink sufficient plain water. You can find out how much to drink for your height and weight online. I do have difficulty drinking 48 ounces of water but just recently have found an electrolyte supplement that helps me stay well hydrated, Adding the water and electrolytes may reduce muscle cramps and gag spams you wrote about. . Also buy some anti-gluten enzyme capsules to take with meals. I use GliadinX advertised here. These are a lot of things to do at one time as they reflect my 20 years of experience. I hope you do what you can manage to do over time. Good luck and take care.
    • Colleen H
      Yes thyroid was tested.. negative  Iron ...I'm. Not sure ... Would that fall under red blood count?  If so I was ok  Thank you for the detailed response..☺️
    • Colleen H
      Hi all !! Did anyone ever get prescribed methylprednisone steroids for inflammation of stomach and intestines?  Did it work ??  Thank you !! 
    • cristiana
      Hi Colleen Are you supplementing B12/having injections? I have learned recently that sometimes when you start addressing a B12 deficiency, it can temporarily make your symptoms worse.  But it is important not to stop the treatment.  Regarding your problems with anxiety, again that is another symptom of a B12 deficiency.   I didn't know what anxiety was until it hit me like a train several months before gastrointestinal issues began, so I can certainly relate.   Two books which helped me hugely were At Last A Life by Paul David (there is a website you can look up) and The Depression Cure: The Six-Step Programme to Beat Depression Without Drugs by Dr Steve Llardi.  Although his book is aimed at people who have depression, following the principals he sets out was so helpful in lessening my anxiety.  Llardi suggests we need to focus on getting enough: - physical exercise - omega-3 fatty acids - natural sunlight exposure - restorative sleep - social connectedness - meaningful, engaging activity   ... and we should feel a lot better. That is not to stay you must stop taking medication for depression or anxiety if you have been prescribed it, but adopting the changes Dr Llardi sets out in the book should really help. Can I just ask two more questions:  1) you say that you are B12 deficient, did they test your iron levels too?  If not, you really ought to be checked for deficiency and, 2) did they check your thyroid function, as an overactive thyroid can be cause rapid heartbeat and a lot of coeliacs have thyroid issues? Cristiana        
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.