Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Bath & body works


1398-Days

Recommended Posts

1398-Days Contributor

I've only been gluten free for about 4 months, and up until now the thought never occurred to me that their products could contain gluten. I use several of their products including the hand soap, body cream, shower gel, hand sanitizer, perfume, etc.. and I've never gotten sick or had any reaction to them. Does it matter if I use them if they don't bother me? I've had to give up a lot of things since being gluten free, so I guess I just don't want to have to give up this too :unsure:

Also, I don't know if I have Celiac. I've been putting off getting tested because I'm kind of terrified of purposely glutening myself every day for weeks. So as far as I know right now, I'm just gluten sensitive/intolerant. Don't know if it makes a difference, but I figured it was worth mentioning :) 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

You should definately make sure that stuff that goes on your lips or hands is gluten free.  Personally I don't like gluten in any of my personal care products and thankfully stuff like wheat protein, wheat germ oil and oats are becoming easier to avoid. They seem to be in less products as time goes by.

 

celiac sharon Apprentice

The gluten molecule is supposedly too large to absorb through the skin, but like ravenwodglass, I avoid all products with gluten because of fear of transferring it from my hands to my mouth. For sure, no hand lotion or lip care products even if you choose to continue using the other items

AmberJ Rookie
6 hours ago, 1398_Days said:

I've only been gluten free for about 4 months, and up until now the thought never occurred to me that their products could contain gluten. I use several of their products including the hand soap, body cream, shower gel, hand sanitizer, perfume, etc.. and I've never gotten sick or had any reaction to them. Does it matter if I use them if they don't bother me? I've had to give up a lot of things since being gluten free, so I guess I just don't want to have to give up this too :unsure:

Also, I don't know if I have Celiac. I've been putting off getting tested because I'm kind of terrified of purposely glutening myself every day for weeks. So as far as I know right now, I'm just gluten sensitive/intolerant. Don't know if it makes a difference, but I figured it was worth mentioning :) 

Hello! My whole family has found out about Celiac in the last year so we're relatively new to the gluten-free life, too. (Some of us are diagnosed, some not.) Here's my take: if you are intolerant or Celiac...either way, your body hates gluten. I don't use them, but my mom does. It affects what I call acne. (I'm 34...always had acne but it cleared up when I went gluten-free.) My mom uses Bath & Body Works. She stopped the hand cream and sanitizers and uses butt inspection gloves when she applies the body cream. It's a happy medium for her. I began using beeswax since it's all natural. My brother found a different lotion and so did my sister. No worries! I like to say, "You do you. I'll do me." in relation to what limits we impose upon ourselves. Whatever works!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Me,Sue posted a topic in Introduce Yourself / Share Stuff
      0

      Knowing what to do when feeling unwell.

    2. - Francis M replied to Francis M's topic in Gluten-Free Restaurants
      8

      The Happy Tart review

    3. - Scott Adams replied to Francis M's topic in Gluten-Free Restaurants
      8

      The Happy Tart review

    4. - Scott Adams replied to Colleen H's topic in Related Issues & Disorders
      3

      Stomach burning and neuropathy

    5. - Scott Adams replied to Me,Sue's topic in Related Issues & Disorders
      2

      Nausea


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,854
    • Most Online (within 30 mins)
      7,748

    TDeb
    Newest Member
    TDeb
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Me,Sue
      I was diagnosed with coeliac disease a couple of years ago [ish]. I love my food and a variety of food, so it's been hard, as it is with everyone. I try and ensure everything I eat doesn't contain gluten, but occasionally I think something must have got through that has gluten in. Mainly I know because I have to dash to the loo, but recently I have noticed that I feel nauseous after possibly being glutened. I think the thing that I have got better at is knowing what to do when I feel wiped out after a gluten 'episode'. I drink loads of water, and have just started drinking peppermint tea. I also have rehydration powders to drink. I don't feel like eating much, but eventually feel like I need to eat. Gluten free flapjacks, or gluten free cereal, or a small gluten free kids meal are my go to. I am retired, so luckily I can rest, sometimes even going to bed when nothing else works. So I feel that I am getting better at knowing how to try and get back on track. I am also trying to stick to a simpler menu and eat mostly at home so that I can be more confident about what I am eating. THANKS TO THOSE WHO REPLIED ABOUT THE NAUSEA .
    • Francis M
      Thanks. Since the back and forth and promises of review and general stalling went on for more than six months, the credit company will no longer investigate. They have a cutoff of maybe six months.
    • Scott Adams
      Is this the same restaurant? https://www.facebook.com/TheHappyTartFallsChurch/ Is it too late to take this up with your credit card company? Normally you have a few months to do a chargeback with them. It seems very odd that they are taking this approach with someone who is likely to be a regular customer--not a good business-minded way of handling things!
    • Scott Adams
      Many people with celiac disease, especially those who are in the 0-2 year range of their recovery, have additional food intolerance issues which could be temporary. To figure this out you may need to keep a food diary and do an elimination diet over a few months. Some common food intolerance issues are dairy/casein, eggs, corn, oats, and soy. The good news is that after your gut heals (for most people who are 100% gluten-free this will take several months to two years) you may be able to slowly add some these items back into your diet after the damaged villi heal. This article may be helpful: The most common nutrient deficiencies associated with celiac disease that may lead to testing for the condition include iron, vitamin D, folate (vitamin B9), vitamin B12, calcium, zinc, and magnesium.  Unfortunately many doctors, including my own doctor at the time, don't do extensive follow up testing for a broad range of nutrient deficiencies, nor recommend that those just diagnosed with celiac disease take a broad spectrum vitamin/mineral supplement, which would greatly benefit most, if not all, newly diagnosed celiacs. Because of this it took me decades to overcome a few long-standing issues I had that were associated with gluten ataxia, for example numbness and tingling in my feet, and muscle knots--especially in my shoulders an neck. Only long term extensive supplementation has helped me to resolve these issues.        
    • Scott Adams
      Welcome to the forum. Is the nausea associated with eating certain foods, or anything else in particular?  Many people with celiac disease, especially those who are in the 0-2 year range of their recovery, have additional food intolerance issues which could be temporary. To figure this out you may need to keep a food diary and do an elimination diet over a few months. Some common food intolerance issues are dairy/casein, eggs, corn, oats, and soy. The good news is that after your gut heals (for most people who are 100% gluten-free this will take several months to two years) you may be able to slowly add some these items back into your diet after the damaged villi heal. This article may be helpful:    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.