Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Anyone with colicky pains and loud noises from stomach


Ulla24

Recommended Posts

Ulla24 Newbie

My sone is 14 and we are in the process of testing for Celiac.  Had the blood tests and his RBC is low, but not anemic.  We are waiting for the celiac results to get back.  My question is this, did anyone else experience colicky pains with very loud stomach noises as one of their symptoms?  He does not have diarrhea, but pains and these noises....sometimes vomiting.  Even when the pains subside, the loud rumblings remain but are less frequent.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

Lots of gas, and the pains and noises associated with it, can be a symptom of Celiac.  Vomiting isn't as common, but some people seem to vomit when their " stomach" is upset.  They are also symptoms of other things, like a FODMAp issue or lactose intolerance.  So if the Celiac looks negative, you might want to look into those things.

GFinDC Veteran

Um, yeah.   You could call them loud!  Maybe deafening would be more accurate! :)  Digestive conditions being in an uproar things don't go smoothly down there.   I used to have projectile vomiting at times, and it was great for redecorating the walls.

If you are in the testing process, he needs to continue to eat gluten until all testing is done.  About a 1/2 slice of regular gluten bread daily.  If he has symptoms from dairy, that can be related to celiac disease.  Celiac can cause lactose intolerance due to villi damage.

Some things that may help a little and won't affect celiac testing are: drink peppermint tea for bloating, avoid all dairy, take Pepto Bismol for gut pain.  Plain aspirin can help too.  I used to take 2 or 3 aspirin every 3 hours.  That's probably too much though.

Avoiding sugar and refined carbs can help also.  They can cause more bloating and gas.  Stick to mostly whole foods like meats, veggies, eggs, nut and some fruit.   Don't forget the 1/2 slice of gluten bread tho.

Welcome to the forum Ulla :)

SLLRunner Enthusiast
On 12/11/2016 at 4:11 AM, Ulla24 said:

My sone is 14 and we are in the process of testing for Celiac.  Had the blood tests and his RBC is low, but not anemic.  We are waiting for the celiac results to get back.  My question is this, did anyone else experience colicky pains with very loud stomach noises as one of their symptoms?  He does not have diarrhea, but pains and these noises....sometimes vomiting.  Even when the pains subside, the loud rumblings remain but are less frequent.

Yes, I had those symptoms and they were horrible. A endoscope revealed chronic gastritis (last year). I was not properly tested for celiac (they did one biopsy during the endoscope, and they did not take the full blood panel), so I don't know whether I have celiac or not. However, I do know I feel physically sick with some of the symptoms described here in your posting, as well as experience other symptoms, if I eat gluten.  

Have you gotten the results back from his tests yet?

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,051
    • Most Online (within 30 mins)
      7,748

    levizagepro
    Newest Member
    levizagepro
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      It seems crazy to me that even when you call a manufacturer they can't, in this day and age, answer the simple question about what exactly is in their product!!
    • Stephanie Wakeman
      Thank you so much for your response! It's been a challenging journey with this condition! 
    • milana
      Thank you very much for your response. Since I got this advice I called Pepsid manufacturer and they could not give a definite answer. Basically,  there is no final testing and they do not guarantee anything. So I went and got farmotidine from Wagmans that was marked gluten-free and also our pediatrician gave us a prescription for farmotidine that was also gluten-free. So there are other options there thankfully. In case someone will come across of this dilemma.
    • Diana Swales
      A nutritionist typically focuses on general wellness, lifestyle guidance, and preventative health. A dietician allowed to provide medical nutrition therapy. When i was diagnosed there was zero support and few dieticians and Dr understood celiac disease.  I typically guide a newly diagnosed celiac to a whole food diet to easily transition to the gluten free lifestyle  
    • Scott Adams
      Your gluten-free journey sounds like a lot of trial and error—especially working in a deli where gluten exposure is constant! The eye-watering issue could be an airborne gluten sensitivity (like flour dust irritating your eyes) or even a mild wheat allergy, since you’re around it daily. A daily antihistamine (like Claritin or Zyrtec) might help if it’s allergy-related, but avoiding airborne gluten as much as possible (masking, washing hands/face often) is key. It’s great you’re tracking triggers—high-fiber foods and certain gluten-free substitutes (like those tortillas or PB pretzels) can sometimes cause similar symptoms due to additives or digestive adjustments. For travel, pack safe snacks (protein bars, nuts) and research gluten-free translation cards for Aruba. On flights, opt for packaged gluten-free meals or eat beforehand. Many gluten-free foods and baking mixes contain xanthan gum or other gums like guar gum. Although they are both gluten-free, they may cause IBS-type issues in some people with celiac disease or gluten sensitivity:   You’re doing all the right prep—trust your research and enjoy your trips! 
×
×
  • Create New...