Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Seeking participants for a master's thesis project


H P Thesis

Recommended Posts

H P Thesis Newbie

I'm a recently-diagnosed celiac patient. I also have dairy allergies, Crohn's disease and a colorful array of other autoimmune issues. My dietary requirements (as many of you have also experienced) has forced me to be extremely diligent about the food I eat, eating out, eating with friends, etc.

I'm also working as a teacher and attending college for my master's degree in special education. In school, I see students with allergies isolated out of concern for student safety. On class trips, my dietary needs are downplayed as insignificant. ("Oh, she'll just get an upset stomach if she eats contaminated food") I'm willing to bet that many of you have experienced this, too.

I would like to change the way our students are treated and isolated because they have special dietary requirements, so I'm writing my master's thesis about the impact of social isolation on students with food intolerance, sensitivities and allergies. 

Please contact me if you would like to participate in my research. I will be very grateful and will be happy to send you a copy of my thesis and the results of the study when it is completed.

Thank you for your time.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



fergusminto Apprentice

Have read your post with interest. If you look on my profile you will see that like you I have celiac disease and a large number of food intolerances which I am sure are just treated as "fads" when I venture to eat out.

Am willing to assist - live in Scottish Borders don't know if that is an issue though!

 

 

GFinDC Veteran
16 hours ago, H P Thesis said:

I'm a recently-diagnosed celiac patient. I also have dairy allergies, Crohn's disease and a colorful array of other autoimmune issues. My dietary requirements (as many of you have also experienced) has forced me to be extremely diligent about the food I eat, eating out, eating with friends, etc.

I'm also working as a teacher and attending college for my master's degree in special education. In school, I see students with allergies isolated out of concern for student safety. On class trips, my dietary needs are downplayed as insignificant. ("Oh, she'll just get an upset stomach if she eats contaminated food") I'm willing to bet that many of you have experienced this, too.

I would like to change the way our students are treated and isolated because they have special dietary requirements, so I'm writing my master's thesis about the impact of social isolation on students with food intolerance, sensitivities and allergies. 

Please contact me if you would like to participate in my research. I will be very grateful and will be happy to send you a copy of my thesis and the results of the study when it is completed.

Thank you for your time.

I'm a recently-diagnosed celiac patient. I also have dairy allergies, Crohn's disease and a colorful array of other autoimmune issues. My dietary requirements (as many of you have also experienced) has forced me to be extremely diligent about the food I eat, eating out, eating with friends, etc.

I'm also working as a teacher and attending college for my master's degree in special education. In school, I see students with allergies isolated out of concern for student safety. On class trips, my dietary needs are downplayed as insignificant. ("Oh, she'll just get an upset stomach if she eats contaminated food") I'm willing to bet that many of you have experienced this, too.

I would like to change the way our students are treated and isolated because they have special dietary requirements, so I'm writing my master's thesis about the impact of social isolation on students with food intolerance, sensitivities and allergies.

Please contact me if you would like to participate in my research. I will be very grateful and will be happy to send you a copy of my thesis and the results of the study when it is completed.

Thank you for your time.

Re-posted the text for easier reading.

GFinDC Veteran

I assume you are wanting responses from

1. people who have school age children? 

Or

2. people who are students themselves in some kind of school situation?

There is a section of the forum for parents of children with celiac disease.  You might find some threads there that would help.

https://www.celiac.com/forums/forum/10-celiac-disease-parents-of-kids-or-babies-with-celiac-disease/

H P Thesis Newbie
On 2/9/2017 at 8:10 AM, GFinDC said:

I assume you are wanting responses from

1. people who have school age children? 

Or

2. people who are students themselves in some kind of school situation?

There is a section of the forum for parents of children with celiac disease.  You might find some threads there that would help.

https://www.celiac.com/forums/forum/10-celiac-disease-parents-of-kids-or-babies-with-celiac-disease/

Thank you, gluten-free in DC! Unfortunately, because my research is for my thesis, I have to have actual participants who are willing to answer direct/specific questions related to my study. Otherwise I would pull information from that thread. I'm also limited to working with people who are 18 and older, who are willing to talk about their own personal experiences. Please urge anyone you know who might be willing to participate to contact me.  Thank you!

cyclinglady Grand Master

I think you might get a better response if you published your University, Department, etc. so that others can verify that this is a legitimate request.  I am sure your department chair can help guide you, so that your own personal identity is secure.  

Personally, as a person who conducted marketing research for a living as well as being currently on a University campus, I think your approach is way off.  Not to mention that there is a reason members like celiac.com.  They can be anonymous!  

kareng Grand Master
3 hours ago, cyclinglady said:

I think you might get a better response if you published your University, Department, etc. so that others can verify that this is a legitimate request.  I am sure your department chair can help guide you, so that your own personal identity is secure.  

Personally, as a person who conducted marketing research for a living as well as being currently on a University campus, I think your approach is way off.  Not to mention that there is a reason members like celiac.com.  They can be anonymous!  

I agree.  I only particiapte in the surveys that I can verify are legit.  I would think that this person could talk to the parents of actual kids at a local school or go thru Children's hospitals as part of thier research.  This must just be in ther early planning stages of a thesis - to show his/her advisor how he will get subjects?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



H P Thesis Newbie

I have already gone through my university. Thank you for your help.

ravenwoodglass Mentor

You might want to go to your closest celiac support group (check with local hospitals for ease in locating one or two) and ask to interview individuals there. Interviewing teachers and school kitchen staff might also be helpful. You will learn much more in a face to face interview and your participants will feel safer.

kenlove Rising Star
On 2/13/2017 at 1:22 AM, H P Thesis said:

I have already gone through my university. Thank you for your help.

I'll be glad to help if I can. 

Ken

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Blood Test for Celiac wheat type matters?

    2. - Scott Adams replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Blood Test for Celiac wheat type matters?

    3. - Wheatwacked replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Blood Test for Celiac wheat type matters?

    4. - jenniber replied to tiffanygosci's topic in Introduce Yourself / Share Stuff
      5

      Celiac support is hard to find

    5. - RMJ replied to TheDHhurts's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      need help understanding testing result for Naked Nutrition Creatine please

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,122
    • Most Online (within 30 mins)
      7,748

    Sarer
    Newest Member
    Sarer
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • trents
      Wheatwacked, are you speaking of the use of potassium bromide and and azodicarbonamide as dough modifiers being controlling factor for what? Do you refer to celiac reactions to gluten or thyroid disease, kidney disease, GI cancers? 
    • Scott Adams
      Excess iodine supplements can cause significant health issues, primarily disrupting thyroid function. My daughter has issues with even small amounts of dietary iodine. While iodine is essential for thyroid hormone production, consistently consuming amounts far above the tolerable upper limit (1,100 mcg/day for adults) from high-dose supplements can trigger both hyperthyroidism or hypothyroidism, worsen autoimmune thyroid diseases like Hashimoto's, and lead to goiter. Other side effects include gastrointestinal distress. The risk is highest for individuals with pre-existing thyroid conditions, and while dietary iodine rarely reaches toxic levels, unsupervised high-dose supplementation is dangerous and should only be undertaken with medical guidance to avoid serious complications. It's best to check with your doctor before supplementing iodine.
    • Wheatwacked
      In Europe they have banned several dough modifiers potassium bromide and and azodicarbonamide.  Both linked to cancers.  Studies have linked potassium bromide to kidney, thyroid, and gastrointestinal cancers.  A ban on it in goes into effect in California in 2027. I suspect this, more than a specific strain of wheat to be controlling factor.  Sourdough natural fermentation conditions the dough without chemicals. Iodine was used in the US as a dough modifier until the 1970s. Since then iodine intake in the US dropped 50%.  Iodine is essential for thyroid hormones.  Thyroid hormone use for hypothyroidism has doubled in the United States from 1997 to 2016.   Clinical Thyroidology® for the Public In the UK, incidently, prescriptions for the thyroid hormone levothyroxine have increased by more than 12 million in a decade.  The Royal Pharmaceutical Society's official journal Standard thyroid tests will not show insufficient iodine intake.  Iodine 24 Hour Urine Test measures iodine excretion over a full day to evaluate iodine status and thyroid health. 75 year old male.  I tried adding seaweed into my diet and did get improvement in healing, muscle tone, skin; but in was not enough and I could not sustain it in my diet at the level intake I needed.  So I supplement 600 mcg Liquid Iodine (RDA 150 to 1000 mcg) per day.  It has turbocharged my recovery from 63 years of undiagnosed celiac disease.  Improvement in healing a non-healing sebaceous cyst. brain fog, vision, hair, skin, nails. Some with dermatitis herpetiformis celiac disease experience exacerbation of the rash with iodine. The Wolff-Chaikoff Effect Crying Wolf?
    • jenniber
      same! how amazing you have a friend who has celiac disease. i find myself wishing i had someone to talk about it with other than my partner (who has been so supportive regardless)
    • RMJ
      They don’t give a sample size (serving size is different from sample size) so it is hard to tell just what the result means.  However, the way the result is presented  does look like it is below the limit of what their test can measure, so that is good.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.