Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Help! Need help interpreting my blood test results


Lena Smith

Recommended Posts

Lena Smith Newbie

Hello!

Can anyone give me your opinion on my celiac test results? The nurse on the phone said everything looks okay, but I got a copy of the report and a few things were flagged! I am beyond confused and frustrated.

I have been struggling over the last 2 years with TERRIBLE fatigue, headaches, joint pain, bloating, and constant stomach pain with weekly diarrhea. I've tested negative for RA as well as other autoimmune disorders. My doctor thinks I may have celiac and ordered a test, however I do not have a follow up appointment for another month. Here are my results:

**IGM, QN, Serum: Ref Range (26-217); 270 (high)
IGG, QN, Serum: Ref Range (600-1600); 961
IGA, QN, Serum: Ref Range (86-252); 248
**Deamidated Gliadin Abs, IGA: Ref Range (0-18); 20 (high)
**Deamidated Gliadin Abs, IGG: Ref Range (0-18); 58 (high)
tTG IGA: Ref Range (0-3); 2
tTG IGG: Ref Range (0-5); 1

Any insight at all will be greatly appreciated!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lorjenn22 Apprentice

the first test is the general test for bloodwork. when i got mine back it was right @ 26. i was in range. your number is not btwn 26-217 its out of range. that doesnt mean anything. i think its a negative but by your symptoms it could be a sensitivity! i would still consult your doctor! your iga is in range. that is probably a positive but for what i am not sure! dont dismiss these results! i hope u find out soon! ps the last 2 numbers are w in range that could also be positive. i would question the results i said could be positive. again im not doctor but i hv had vitamine defianciencies for years and kinda learned interpret bloodwork! speaking of has anyone tested your iron n vit D or B??  i dont c it on here. that would be something to treat whether its related to celiacs or not. good luck also was this fam doc or gastrial interology? they are the specialist ypu go to for celiacs! 

cyclinglady Grand Master
3 hours ago, Lena Smith said:

Hello!

Can anyone give me your opinion on my celiac test results? The nurse on the phone said everything looks okay, but I got a copy of the report and a few things were flagged! I am beyond confused and frustrated.

I have been struggling over the last 2 years with TERRIBLE fatigue, headaches, joint pain, bloating, and constant stomach pain with weekly diarrhea. I've tested negative for RA as well as other autoimmune disorders. My doctor thinks I may have celiac and ordered a test, however I do not have a follow up appointment for another month. Here are my results:

**IGM, QN, Serum: Ref Range (26-217); 270 (high)
IGG, QN, Serum: Ref Range (Open Original Shared Link); 961
IGA, QN, Serum: Ref Range (86-252); 248
**Deamidated Gliadin Abs, IGA: Ref Range (0-18); 20 (high)
**Deamidated Gliadin Abs, IGG: Ref Range (0-18); 58 (high)
tTG IGA: Ref Range (0-3); 2
tTG IGG: Ref Range (0-5); 1

Any insight at all will be greatly appreciated!

Your nurse is wrong. It only takes one positive in the celiac blood panel.  It does not have to be the most common positive which is the TTG IgA.  There is a reason why there are several celiac tests!  

The next step is a referral to a Gastroenterologist to obtain intestinal biopsies.  Keep eating gluten until all testing is complete and you have the results in hand.  

I personally tested positive to only the DGP IgA, even in follow-up testing, so it was not a fluke.  I had some pretty moderate to severe patches of intestinal damage.  I do have another autoimmune disorder too -- Hashimoto's Thyroiditis.  Anemia was my main symptom at the time of my diagnosis.  The other tests are just Immunoglobulin serum tests.  In the case of celiac disease, they are ordered as control tests (to see if the celiac disease test results work).  Alone, they show you have normal or abnormal immune responses.  My IgA is always very high.   My doctor says my immune system is on hyper alert.  We are sure my Hashi's contributes to this result.  

Get to a GI.  Insist on it!  I assume this test was run by your primary.  If he/she refuses (it is because he/she is not knowledgeable about celiac disease).  Ask in writing.  That goes a long way!  

Open Original Shared Link

frieze Community Regular

two +'s, one fairly strongly so.  need biopsies, keep eating gluten till then.

squirmingitch Veteran
13 hours ago, Lena Smith said:

**Deamidated Gliadin Abs, IGA: Ref Range (0-18); 20 (high)
**Deamidated Gliadin Abs, IGG: Ref Range (0-18); 58 (high)

These two are absolutely positive. These are more commonly referred to as DGP IGA and DGP IGG.

The nurse doesn't know what she's talking about. Everything does NOT look okay!

Get to a GI & get an endoscopic biopsy for celiac disease, keep eating gluten until all testing is complete.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Florence Lillian replied to lmemsm's topic in Gluten-Free Recipes & Cooking Tips
      13

      gluten free cookie recipes

    2. - Russ H replied to Charlie1946's topic in Related Issues & Disorders
      15

      Severe severe mouth pain

    3. - cristiana replied to Charlie1946's topic in Related Issues & Disorders
      15

      Severe severe mouth pain

    4. - Scott Adams replied to lmemsm's topic in Gluten-Free Recipes & Cooking Tips
      13

      gluten free cookie recipes

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,911
    • Most Online (within 30 mins)
      7,748

    AngieMcK24
    Newest Member
    AngieMcK24
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      very interesting thanks for the info  
    • Florence Lillian
      More cookie recipes ...thanks so much for the heads-up Scott.  One can never have too many.  Cheers, Florence.
    • Russ H
      Hi Charlie, You sound like you have been having a rough time of it. Coeliac disease can cause a multitude of skin, mouth and throat problems. Mouth ulcers and enamel defects are well known but other oral conditions are also more common in people with coeliac disease: burning tongue, inflamed and swollen tongue, difficulty swallowing, redness and crusting in the mouth corners, and dry mouth to name but some. The link below is for paediatric dentistry but it applies to adults too.  Have you had follow up for you coeliac disease to check that your anti-tTG2 antibodies levels have come down? Are you certain that you not being exposed to significant amounts of gluten? Are you taking a PPI for your Barrett's oesophagus? Signs of changes to the tongue can be caused by nutritional deficiencies, particularly iron, B12 and B9 (folate) deficiency. I would make sure to take a good quality multivitamin every day and make sure to take it with vitamin C containing food - orange juice, broccoli, cabbage etc.  Sebaceous hyperplasia is common in older men and I can't find a link to coeliac disease.   Russ.   Oral Manifestations in Pediatric Patients with Coeliac Disease – A Review Article
    • cristiana
      Hi @Charlie1946 You are very welcome.   I agree wholeheartedly with @knitty kitty:  "I wish doctors would check for nutritional deficiencies and gastrointestinal issues before prescribing antidepressants." I had a type of tingling/sometimes pain in my cheek about 2 years after my diagnosis.  I noticed it after standing in cold wind, affecting  me after the event - for example, the evening after standing outside, I would feel either tingling or stabbing pain in my cheek.   I found using a neck roll seemed to help, reducing caffeine, making sure I was well-hydrated, taking B12 and C vitamins and magnesium.  Then when the lockdowns came and I was using a facemask I realised that this pain was almost entirely eliminated by keeping the wind off my face.  I think looking back I was suffering from a type of nerve pain/damage.  At the time read that coeliacs can suffer from nerve damage caused by nutritional deficiencies and inflammation, and there was hope that as bodywide healing took place, following the adoption of a strict gluten free diet and addressing nutritional deficiencies, recovery was possible.   During this time, I used to spend a lot of time outdoors with my then young children, who would be playing in the park, and I'd be sheltering my face with an upturned coat collar, trying to stay our of the cold wind!  It was during this time a number of people with a condition called Trigeminal Neuralgia came up to me and introduced themselves, which looking back was nothing short of miraculous as I live in a pretty sparsely populated rural community and it is quite a rare condition.   I met a number of non-coeliacs who had suffered with this issue  and all bar one found relief in taking medication like amitriptyline which are type of tricyclic anti-depressant.   They were not depressed, here their doctors had prescribed the drugs as pain killers to address nerve pain, hence I mention here.  Nerve pain caused by shingles is often treated with this type of medication in the UK too, so it is definitely worth bearing in mind if standard pain killers like aspirin aren't working. PS  How to make a neck roll with a towel: https://www.painreliefwellness.com.au/2017/10/18/cervical-neck-roll/#:~:text=1.,Very simple. 
    • Scott Adams
      We just added a ton of new recipes here: https://www.celiac.com/celiac-disease/gluten-free-recipes/gluten-free-dessert-recipes-pastries-cakes-cookies-etc/gluten-free-cookie-recipes/
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.