Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Wow...mouth Ulcers


Celia the Celiac

Recommended Posts

Celia the Celiac Apprentice

Well...I've just had a bunch of mouth ulcers pop up. Concerned, I went under askjeeves.com and asked for the causes. Did you know "Celiac" came up in the list of causes. Does anybody have a similar story about this and more info?

Thanks,

Celia


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



karisox Newbie

I used to get mouth ulcers all the time before I started the gluten free diet. Now when I get them it's usually because I've eaten flour on accident somewhere.....so thankfully thats not often.

Good luck with them, they are no fun. I used to get them down my throat...sorry i know its gross but it is very difficult to live with.

Guest Viola

Mouth Ulcers seems to be a common problem amoung Celiacs when contaminated with gluten.

Also, they tend to show up when one gets into way too much sugar goodies. :rolleyes:

CeliaCruz Rookie
Also, they tend to show up when one gets into way too much sugar goodies. :rolleyes:

I also get them when I eat too many salty snacks, MSG or anything citrus-y.

jerseyangel Proficient

I used to get them often, pre gluten-free. They usually showed up when I was 'sick'. Now, I only get them if I drink a lot of grape juice.

penguin Community Regular

Most tree nuts (but not almonds and macadamia nuts) do it for me, as well as some dark chocolate...

There's just something in them that doesn't agree with my mouth :o

zip2play Apprentice

When I get glutened I get mouth ulcers, it's typically the first sign I have!

Monica


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Celia the Celiac Apprentice

Thanks everyone on your posts. I went to Houston yesterday and ate out at a Mexican Restaurant. I was real careful with what I ordered but my food must have been contaminated with some gluten. I'm paying for it today. No energy and alot of gas. Yuck....just when I thought I was healing well, a set back!

paulasimone Rookie

there was another forum on this called "mouth sores".

here's my post from there about changing your toothpaste to non-SLS (from a lifetime of horrible ulcers to almost never!) - you can view other posts from there:

Open Original Shared Link

good luck!

:)

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,158
    • Most Online (within 30 mins)
      7,748

    Lisa sykes
    Newest Member
    Lisa sykes
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Wheatwacked
      Vitamin D status in the UK is even worse than the US.  vitamin D is essential for fighting bone loss and dental health and resistance to infection.  Mental health and depression can also be affected by vitamin D deficiency.  Perhaps low D is the reason that some suffer from multiple autoimmune diseases.  In studies, low D is a factor in almost all of the autoimmune diseases that it has been studied in. Even while searching for your diagnosis, testing your 25(OH)D status and improving it my help your general wellness. Vitamin D Deficiency Affects 60% in Britain: How to Fix It?    
    • islaPorty
    • lil-oly
      Hey there, have you been tested for allergies? You may not only have celiac disease but be allergic. I have celiac disease and am allergic to Barley, wheat and rye. 
    • JudyLou
    • knitty kitty
      I have osteopenia and have cracked three vertebrae.  Niacin is connected to osteoporosis! Do talk to your nutritionist and doctor about supplementing with B vitamins.  Blood tests don't reveal the amount of vitamins stored inside cells.  The blood is a transportation system and can reflect vitamins absorbed from food eaten in the previous twenty-four to forty-eight hours.  Those "normal limits" are based on minimum amounts required to prevent disease, not levels for optimal health.   Keep us posted on your progress.   B Vitamins: Functions and Uses in Medicine https://pmc.ncbi.nlm.nih.gov/articles/PMC9662251/ Association of dietary niacin intake with osteoporosis in the postmenopausal women in the US: NHANES 2007–2018 https://pmc.ncbi.nlm.nih.gov/articles/PMC11835798/ Clinical trial: B vitamins improve health in patients with coeliac disease living on a gluten-free diet https://pubmed.ncbi.nlm.nih.gov/19154566/   Nutritional Imbalances in Adult Celiac Patients Following a Gluten-Free Diet https://pmc.ncbi.nlm.nih.gov/articles/PMC8398893/ Nutritional Consequences of Celiac Disease and Gluten-Free Diet https://www.mdpi.com/2036-7422/15/4/61 Simplifying the B Complex: How Vitamins B6 and B9 Modulate One Carbon Metabolism in Cancer and Beyond https://pmc.ncbi.nlm.nih.gov/articles/PMC9609401/
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.