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How Do You Pronounce "celiac"?


erin24

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erin24 Explorer

Hello. New to message board.

I just went to my doctor today and scheduled a blood test for celiac disease in 2 days. How is it pronounced?

Anyway...I have had GI troubles for a while now including: gas, constipation, bloating, distended lower stomach, fatigue, I eat a small meal and I feel like I just got done with Thanksgiving dinner. I have been to a lot of doctors but no one could figure out what is wrong with me. This is the first dr that has mentioned this disease. Has anyone else had the same symptoms and experience?


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Guest Viola

Hello, welcome to the board. It's kinda startling when a doctor comes up with something you've never heard of before huh :) It's pronounced Ce-le-ac The I is sounded like an E. Good luck with your tests !

slpinsd Contributor

I was thinking the same thing, is it pronounced SEE-lee-ack, or SELL-lee-ack. I've also heard people pronounce it SILL-lee-ack.

Guest Viola

My sister-in-law calls it Silly Ass :lol: I think See-lee-ack is correct, at least that's the pronounciation the medical staff use.

Rachel--24 Collaborator

Some people say "Silly-ak" but I believe the correct pronunciation is "see-lee-ak". I used to say "Cell-ee-ak" and I actually still say it like that half the time. Dunno why...I guess it just sounds better to me. :huh:

VydorScope Proficient

Main Entry: ce·li·ac

Pronunciation: 'sE-lE-"ak

Function: adjective

Etymology: Latin coeliacus, from Greek koiliakos, from koilia cavity, from koilos hollow -- more at CAVE

: of or relating to the abdominal cavity

click here Open Original Shared Link and you can hear it pronouced :)

tiffjake Enthusiast
Main Entry: ce·li·ac

Pronunciation: 'sE-lE-"ak

Function: adjective

Etymology: Latin coeliacus, from Greek koiliakos, from koilia cavity, from koilos hollow -- more at CAVE

: of or relating to the abdominal cavity

click here Open Original Shared Link and you can hear it pronouced :)

Cool site! Thanks!


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gf4life Enthusiast

Just thought I'd answer the second part of the question...

Yes, your symptoms do sound typical of Celiac Disease. Many people here would definitely say they had those same symptoms and many others. One research study showed there were over 250 symptoms and related disorders associated with Celiac Disease. If we all could actually see that list I am sure that we would be able to point out more symptoms that we had while eating gluten.

erin24 Explorer

Thanks for the help. Now I can atleast pronouse what is wrong with me. Well, I guess I can't say I have it yet b/c I will have the test tomorrow. However, I dont think I have ever wanted a disease more....I just want to find out what is wrong with me b/c I have been feeling bad for so long.

This is a cool message board. I can see how it can be very helpful, especially for a disease like this where it requires such a strict diet and gluten is found in just about everything.

Thanks again.

Guest nini
Thanks for the help. Now I can atleast pronouse what is wrong with me. Well, I guess I can't say I have it yet b/c I will have the test tomorrow. However, I dont think I have ever wanted a disease more....I just want to find out what is wrong with me b/c I have been feeling bad for so long.

This is a cool message board. I can see how it can be very helpful, especially for a disease like this where it requires such a strict diet and gluten is found in just about everything.

Thanks again.

even if your test results are negative or inconclusive, you may want to consider trying the diet to see if it helps you! in my opinion, positive dietary response is THE MOST VALID diagnostic tool. The blood tests and biopsies can only confirm it, they can NEVER completely rule it out.

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      Thanks for the reply. 
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      What you’re describing is actually very common, and unfortunately the timing of the biopsy likely explains the confusion. Yes, it is absolutely possible for the small intestine to heal enough in three months on a strict gluten-free diet to produce a normal or near-normal biopsy, especially when damage was mild to begin with. In contrast, celiac antibodies can stay elevated for many months or even years after gluten removal, so persistently high antibody levels alongside the celiac genes and clear nutrient deficiencies strongly point to celiac disease, even if you don’t feel symptoms. Many people with celiac are asymptomatic but still develop iron and vitamin deficiencies and silent intestinal damage. The lack of immediate symptoms makes it harder emotionally, but it doesn’t mean gluten isn’t harming you. Most specialists would consider this a case of celiac disease with a false-negative biopsy due to early healing rather than “something else,” and staying consistently gluten-free is what protects you long-term—even when your body doesn’t protest right away.
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