Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Texas


Angelina

Recommended Posts

Angelina Newbie

Any celiac ppl in the Woodlands/ Conroe/ magnolia Area??? of Texas

Angel

xoxox

  • 3 weeks later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Amanda Nic Newbie

Hi Angelina. I'm a celiac who is planning on moving back to The Woodlands. How long have you been gluten free? Know any good places to shop(gluten-free)?

Amanda

  • 4 weeks later...
natalunia Rookie

I am from Beaumont... but that's a good hour from Conroe...

  • 2 weeks later...
ageearmywfe Newbie

I am moving back to Fort Hood next month but I don't know where that is from any of you.

  • 10 months later...
cybermommy Newbie
I am moving back to Fort Hood next month but I don't know where that is from any of you.

I live about 3 hrs drive from Fort Hood, or 1 1/2 if my daughter (Nickie) is ill & needs mom :D (She had a bad medication reaction while her hubby was deployed.) Unfortunately they were shipped to Ft. Cambell, KY. last year. Enjoy Ft. Hood. Nickie found it was a friendly place. Home is Weatherford, TX.

I have celiac disease, take care of a 22 month old w/ gluten allergy & we suspect Nickie has celiac disease. Is the army good about testing for it?

She hated Kentucky at first, but is a lot happier since they moved to a house in the middle of a corn field. (Thank God it wasn't wheat!) How far from home will you be?

Good luck in your move,

Deb

  • 8 months later...
radiantrapunzel1 Rookie

I, too, am from the Beaumont area.

Betty in Texas Newbie

Hello I live in Porter Texas just across the Freeway from Kingwood Texas I would love to know how many people have this disease in Texas. I was dignosed Feb will be 5 years I wish you welll.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 2 weeks later...
The One Apprentice

I live in Houston, sometimes its hard to find places to shop/eat but eventually you'll get used to it.

  • 8 months later...
AntiGluten Rookie

I'm originally from The Woodlands, but I'm living in Austin right now. I might end up moving back in February when my current lease is up. I do go back on occasion to visit whenever I get a long weekend from work.

mslee Apprentice

Hello!

Austin here.

I've found wholefoods, wildwood art cafe, chipotle, NxNW, to have some food I can eat.

newly diagnosed so super sensitive to everything I eat...but getting a little better

Live2BWell Enthusiast

I am in the Spring/Klein area :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,759
    • Most Online (within 30 mins)
      7,748

    eloisapg
    Newest Member
    eloisapg
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • MagsM
      Thank you so much for this in depth analysis. I am currently taking Vit D3/K2 5000IU daily.i started taking a flushing Niacin but foolishly took a 500mg tab and nearly passed out! I have just ordered a gut microbiome genome test and it will be interesting to see what my current balance of microbes are. After I finish diagnosis I will definitely go gluten free. Diagnosis will inform exactly how strict I’ll need to be regarding cross contamination etc. my focus will be on healing the gut. I have also been focusing on the oral microbiome - cutting out FL and using more natural products as well as daily oil pulling. I read from some of your other forum entries about Benfothiamine and I’ll definitely order that. I’ll make sure my doc orders more detailed vitamin and mineral panel plus total IGA as well as the DGP-IGA and DGP-IGG tests. We will see if I can get the endoscopic biopsy done. Do you think I should request Vitamin B shots to get me started?  My daily vitamin protocol will likely be VitD/K2 5000IU, Benfothiamin 300x2, Niacin (flushing) 50mg working up to 300mg. I also take a EPA/DHA as well as some vascular support (Arterosil HP and Vascanox HP) as well as Magnesium at night. Which B complex brand do you like? I will see what the gut microbiome test comes back with. I’m sure they will try to sell me pre/probiotics and maybe some digestive enzymes. What are you thought on those? I’m curious if you managed to go into full remission from your Ménière’s disease? Thank you so much for your thoughtful insight. I know that building back up my gut health and immune health will help in so many ways as well as protecting me from many other major diseases as I go into my 60s and beyond. 
    • Scott Adams
      You are right! The logo the have on their packages got me confused--it looks like they are less than 20ppm, not certified GF. Thanks for catching that! My brain also zeroed in on this "less than 10ppm" but I should have seen the rest...
    • Wheatwacked
      Zinc glyconate lozenges (Cold Eeze) helps fight off viral respiratory infections by coating the mucous membrane cells to protect them from virus.  Zinc is an antiviral essential mineral. Choline deficieicy can be the cause of Non Alcoholic Fatty Liver Disease.  It is estimated by some experts that less than 10% eat the minimum RDA of around 450 mg.  It has also been connected to gallbladder disease.  Brain fog and high homosystein blood level is an independant indicator of cardiovascular disease. Eggs and red meat are the primary sources.  Three eggs or 10 cups of cooked brocolli a day.  Low vitamin D is a common denominator of autoimmune disease.  Is it a contributing factor or a result? I think that low vitamin D is maybe the main contributing factor.  Low vitamin D allows the immune system to run amuck. I would like to point out the many diagnosed with Celiac Disease went through several misdiagnoses, like gall bladder disease, and were repeatedly tested negative and then one day tested positive. Regardless of your diagnosis, you should avoid gluten, you mention it in your first post : "When I eat gluten I get a lot of mucus with my stool and most of the times it’s quite thin. As soon as I take gluten away from my diet my stool becomes normal". It can take six months to several years to heal completely.  How long I believe is directly related to how quickly you identify deficiencies and correct. Essential to my recovery:  Thiamine, 10,000 IU vitamin D3 a day, maintaining 25(OH)D at 80 ng/dl (200 nmole/L), 600 mcg Liquid Iodine, Phosphatidyl Choline.  And of course: Gluten Free.
    • RMJ
      Not all of King Arthur’s gluten free flours and baking mixes are certified gluten free. This bread flour is not. 
    • knitty kitty
      Bump up your thiamine dose!  You can take more if you don't feel anything after the first one.  Must needs getting to that 500mg. We need more thiamine when we're fighting an infection.  Zinc will help fight infections, too, as well as Vitamin C. They all work together. Hope you feel better!
×
×
  • Create New...