Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Lara Bars


ebrbetty

Recommended Posts

ebrbetty Rising Star

I was so happy to find these after reading the post about how good they are and ppl loving them..well, about an hour or so after eating one I got the most incrdible stomach pain, it lasted 6 hours then calmed down to something I could handle with out tears.

Has anyone else had trouble with them??

I can't figure out what could have done it

thanks, Betty


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guhlia Rising Star

Could it be the dates in them? Dates give some people D and major D cramping even when eaten in moderation. Are you sure it was the Lara Bar?

I personally haven't had any trouble with Lara Bars. I love them! I hope you're feeling much better by now.

ebrbetty Rising Star

yup, it was a lara bar, the chocolate coconut one..last time I had pain that bad I was glutened

elonwy Enthusiast

I have one in front of me and the first engredient is dates, and they definitely can have a prune like effect on some people. Larabar is one of those where they are pretty hardcore about cross-contamination and I don't think they make anything with gluten in their plant.

THe other thing too, is it is raw food. The first time I ate raw food my body absolutely rebelled and I was in the bathroom for an entire afternoon. If you're not used to that much fiber all at once, it could just be that.

Elonwy

jerseyangel Proficient

Yea--I was thinking the fiber and also possibly the nuts. Sorry you got so sick!

ebrbetty Rising Star

I didn't get D just severe pain..I know I can't eat salad and some nuts..oh well :unsure: just another food NOT to eat!

jerseyangel Proficient

Raw veggies and nuts are probably too irritating for you. I'm sorry, Betty, I don't remember--have you been gluten-free for long? Quite possibly, if it hasn't been too long, your intestines are still healing. I had a lot of inflammation--the doctor could see it at the beginning of my intestine--he called it the antrium. It takes a while for that to heal.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



StrongerToday Enthusiast

The do pack quite a bit of fiber into one little bar :rolleyes:

ebrbetty Rising Star

patti, I'm about 3 1/2 months gluten-free...still healing I think, though I did read an article yesterday saying with celiac the healing takes about 2 months and pain will stop within a week!! I get mad when I read that stuff.

My stomach is so raw and sensitive I can't even eat read meat anymore, god I miss burgers lol

Guest nini
patti, I'm about 3 1/2 months gluten-free...still healing I think, though I did read an article yesterday saying with celiac the healing takes about 2 months and pain will stop within a week!! I get mad when I read that stuff.

My stomach is so raw and sensitive I can't even eat read meat anymore, god I miss burgers lol

I think it took me at least 2 years before I could tolerate things like Larabars without having immense pain. They are raw and full of fiber and for someone still healing, it can be VERY hard on your poor damaged intestines. Stick to really mild foods for now... That is what I had to do. Rice, Potatoes, Baked Chicken, cooked veggies (simple ones like peas) Applesauce, Yogurt, and the only substitute product I would use was EnerG's crackers... plain. Yes it was bland and boring and yes I had to take supplements, but eventually I was able to start adding foods back in. Now I am thrilled when I can have taco night with spicy meat and taco sauce all over the tacos! (not just plain ground beef and cheese in the taco shell... oh, and it took a while before I could tolerate the corn taco shells too...

Judyin Philly Enthusiast

I TRIED THEM ONCE AND MY LIPS STARTED TO TINGLE AND FELT REALLY FUNNY.

GOT GASSY AND JUST DIDN'T FEEL THAT GREAT. DIDN'T EVEN FINISH IT.

JUDY IN PHILLY

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Aretaeus Cappadocia replied to Olenaideole's topic in Gluten-Free Foods, Products, Shopping & Medications
      17

      What apps or tech tools help you manage celiac disease?

    2. - Scott Adams replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      24

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    3. - Aretaeus Cappadocia replied to xxnonamexx's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      FDA looking for input on Celiac Gluten sensitivity labeling PLEASE READ and submit your suggestions

    4. - knitty kitty replied to Jmartes71's topic in Related Issues & Disorders
      3

      Keytones

    5. - Aretaeus Cappadocia replied to Known1's topic in Introduce Yourself / Share Stuff
      7

      Diagnosed Marsh stage 3C in January 2026

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,418
    • Most Online (within 30 mins)
      7,748

    Eve K
    Newest Member
    Eve K
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Aretaeus Cappadocia
      "lots of celiacs ... already find it very difficult to afford specifically gluten free products. We here this all the time on this online community. If prices go up more because of increasing regulation, many will not be able to afford it any longer." --> Maybe that itself is a great comment to submit. If you could flesh it out with numbers, facts about this website, etc. Affordability is a real issue and one component of getting a celiac diagnosis is to have a surcharge levied on your food bill. (I am not arguing against changing/improving the regulations - I am suggesting that people should share the challenges they face in avoiding gluten.) One possible way to bridge the gap of increased benefit causing increased cost might be for the Government to provide incentives like tax deductions for these efforts. Of course, the FDA can't regulate tax law but they can speak up and advise other parts of the government. 
    • Scott Adams
      Vit K2 (MK7) also helps prevent calcium buildup (arterial sclerosis) in arteries. I added it last year to my daily vitamin intake. NOTE: Vitamin K: Excess vitamin K from supplements can interfere with blood thinning medications and cause issues in some individuals.
    • Aretaeus Cappadocia
      I am working on a response to this FDA request for comments on gluten. Part of it will be my suggestions, like yours, but a big part of it will be my collected stories of navigating products with ambiguous gluten disclosures, like your Lubriderm story. I plan to name the brands not to shame them but to give the regulators clear facts they can check and evaluate.
    • knitty kitty
      @Jmartes71, Talk to your doctor and dietician about checking for nutritional deficiencies and supplementing with essential vitamins, minerals and Omega threes.   Vitamins like Niacin B3, Thiamine B 1, Vitamin C, Vitamin D and Omega three fats are important to maintaining the protective layer of skin.  Try incorporating Tallow balm (I use Ancient Traditions Tallow Balm) to help nourish your skin's need for fats.   Thiamine supplementation helps control SIBO bacteria and other bacterial or viral infections.  Taking a combination of Thiamine B 1 with Cobalamine B 12 and Pyridoxine B6 helps alleviate pain.  These vitamins together work as well as over the counter pain relievers.  Taken with pain relievers, the analgesic effects are increased. I'm concerned about the ketones.  Our bodies burn stored fat when we're stressed and when we're low in thiamine.  Do talk to your doctor about whether you can start taking Thiamine and B vitamins again soon.  Thiamine deficiency can be life threatening.  A state of confusion is also indicative of a Thiamine deficiency.   Tannins in black and green teas break down Thiamine making it unavailable to the body.  Avoid drinking large amounts of teas with tannins.  Try herbal teas like chamomile, peppermint or ginger teas instead.  I like drinking mineral water.   I hope you feel better soon.  Keep us posted on your progress!
    • Aretaeus Cappadocia
      You may want to consider getting a food dehydrator for your motorcycle touring. I evaluated getting one but decided against it because my personal business case didn't justify the costs (I occasionally travel by car and food bulk is not as much of an issue). However, if I wanted to travel by motorcycle as often as you I probably would have gotten one.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.