Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Snapple

Kiki

Recommended Posts

Kiki Explorer
Kiki
Posted

I was craving an Iced Tea Snapple the ingredients are:Tea water, high Fructose,corn syrup, citric acid , natural flavors... Is there anything wrong with natural flavors or is it only artificial flavors to be warned about? I am so confused by the heavy Glutin Jargon. hehe : ) Any help.. Please Tell me I can drink my snapple. Thank you

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


momandgirls Enthusiast
momandgirls
Posted

I emailed Snapple a couple days ago wondering about their drinks. They wrote back and said that everything they make is gluten free.

mmaccartney Explorer
mmaccartney
Posted
I was craving an Iced Tea Snapple the ingredients are:Tea water, high Fructose,corn syrup, citric acid , natural flavors... Is there anything wrong with natural flavors or is it only artificial flavors to be warned about? I am so confused by the heavy Glutin Jargon. hehe : ) Any help.. Please Tell me I can drink my snapple. Thank you

Based on US food labeling laws, products manufactored on or after Jan 1, 2006 will label Wheat in plain english. This also applies to all 8 common allergens: milk, eggs, wheat, peanuts, tree nuts, fish, shellfish, and soy.

BUT the problem for celiacs is that Rye and Barley are not required to be labeled, and *could* be hidden in Natural Flavors. Typically you will see barley as "malt" or "malt flavoring" and rye isn't used all that much.

In short, Natural Flavors can still be a problem due to rye barley and oats. To be 100% sure you need to contact the company that manufactures the product.

  • 10 years later...
Slanted-Halo Newbie
Slanted-Halo
Posted

Does anyone know if Snapple Spiked Iced tea is safe?  That would be my ultimate summer drink, however have not been able to find out about their vodka - From corn or potato etc, if its safe or if need to stay clear... 

 

kareng Grand Master
kareng
Posted
4 hours ago, Slanted_Halo said:

Does anyone know if Snapple Spiked Iced tea is safe?  That would be my ultimate summer drink, however have not been able to find out about their vodka - From corn or potato etc, if its safe or if need to stay clear... 

 

Never heard of it.  I would just make sure it wasn't a "malted" beverage.  Any distilled beverage is gluten-free as gluten particles are too large to can't get into them.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Jmartes71
      - Jmartes71 posted a topic in Related Issues & Disorders
      0

      Medications

      Hello, just popped in my head to ask this question about medications and celiac? I have always had refurse reaction to meds since I can remember of what little meds my body is able to tolerate. I was taking gabapentin 300mg for a week, in past I believe 150? Any ways it amps me up not able to sleep, though very tired.However I did notice it helped with...
    2. Scott Adams
      - Scott Adams replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      11

      Blood Test for Celiac wheat type matters?

      I'm not saying that some celiacs won't need it, but it should be done under a doctor's supervision because it can cause lots of problems in some people.
    3. Jmartes71
      - Jmartes71 replied to annamarie6655's topic in Super Sensitive People
      4

      Airborne Gluten?

      I also noticed I get debilitating migraines when I smell gluten, wheat and its not taken seriously when it affects one in every way.Im still begging to properly be heard.I also noticed tolerance level is down the drain with age and life changes. I have been told by incompetent medical that im not celiac or that sensitive. Diagnosed in 1994 by gi biopsy gluten...
    4. Jmartes71
      - Jmartes71 replied to annamarie6655's topic in Super Sensitive People
      4

      Airborne Gluten?

    5. Scott Adams
      0

      Gluten-Free Mapo Tofu: Authentic Sichuan Flavor Without the Gluten

  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,132
    • Most Online (within 30 mins)
      7,748
    Laura Lewis
    Newest Member
    Laura Lewis
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • Jmartes71
      Medications

      By Jmartes71 · Posted

      Hello, just popped in my head to ask this question about medications and celiac? I have always had refurse reaction to meds since I can remember  of what little meds my body is able to tolerate. I was taking gabapentin 300mg for a week,  in past I believe 150? Any ways it amps me up not able to sleep, though very tired.However I did notice it helped with my bloating sibo belly.I hate that my body is that sensitive and medical doesn't seem to take seriously. Im STILL healing with my skin, eye, and now ms or meningioma ( will know in April  which)and dealing with this limbo nightmare. I did write my name, address ect on the reclamation but im not tech savvy and not sure if went through properly. I called my city representative in Stanislaus County and asked if theres a physical paper i can sign for proclamation for celiac and she had no clue about what I was saying, so I just said I'll go back on website. 
    • Scott Adams
      Blood Test for Celiac wheat type matters?

      By Scott Adams · Posted

      I'm not saying that some celiacs won't need it, but it should be done under a doctor's supervision because it can cause lots of problems in some people.
    • Jmartes71
      Airborne Gluten?

      By Jmartes71 · Posted

      I also noticed I get debilitating migraines when I smell gluten, wheat and its not taken seriously when it affects one in every way.Im still begging to properly be heard.I also noticed tolerance level is down the drain with age and life changes. I have been told by incompetent medical that im not celiac or that sensitive. Diagnosed in 1994 by gi biopsy gluten-free ever since along with other lovely food allergies. Prayers
    • Jmartes71
      Airborne Gluten?

      By Jmartes71 · Posted

    • Wheatwacked
      Blood Test for Celiac wheat type matters?

      By Wheatwacked · Posted

      trents:  Why some can tolerate european bread but not american bread.     I take 600 mcg a day.  Right in the middle of the safe range.   Groups at Risk of Iodine Inadequacy Though though the NIH does not specifically list Celiac Disease in this group, they state: "Iodide is quickly and almost completely absorbed in the stomach and duodenum. Iodate is reduced in the gastrointestinal tract and absorbed as iodide [2,5]."  That would certainly include malabsorption of Iodine due to Celiac Disease with resultant Iodine Deficiency. Vegans and people who eat few or no dairy products, seafood, and eggs People who do not use iodized salt Pregnant women People with marginal iodine status who eat foods containing goitrogens Deficiencies of iron and/or vitamin A may also be goitrogenic [51] https://ods.od.nih.gov/factsheets/Iodine-HealthProfessiona   1  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.