Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Dont Know What To Do


taz sharratt

Recommended Posts

taz sharratt Enthusiast

my doc has just decided that my levels in my blood test for gluten-free was not conclusiv enough,ive been gluten-free for 1 month now and had a posotiv reaction with the diet, the prob is is that my doc has now said she wants me to have a colonoscopy for a proper diagnoses, if i have this done she wants me off the gluten-free diet and eating normal so the gastro doc can see damage if im on the gluten-free diet the problem will heal itself and i wont get the diagnoses, my prob is 1 of the main syptome for\me is thrush (cronic) since ive been gluten-free its gone, the thought of going through that again i could cry, dont know what to do, do i reallly need to put myself thrpugh the procedure when i know what it is and should i come off gluten-free just to satisfy doctors and give them proof! im really upset about this!!!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Smunkeemom Enthusiast

if you are fine being gluten free, I would just tell the doctor that. A firm diagnosis isn't going to do much for you, you will be gluten free after that right? Unless you have a really really good reason for "needing to know' or needing an "actual diagnosis" I would trust your gut and not go on gluten for a test.

Besides you have to eat a lot of gluten for like 3 months for the tests to be accurate anyway, you don't want to be sick for 3 months just to find out what you already know right?

(just my opinion)

gf2000 Newbie

I believe the endoscopy is the gold standard for diagnosis. The test allows the doctor to see the condition of the villi in the small intestine. This also allows them to see anything that will need to be biopsied to check form any abnormalities due to the destruction of the villi. I believe it is necessary, as we all know that we celiacs run a higher risk of gut cancers for several years after adhering to a gluten-free diet. I was diagnosed befor the blood test was available, altho I am tested annually to make sure something isn't sneaking in and just not making me sick. I am happy to know that my villi are cancer free. I suggest the test.

Good luck.

my doc has just decided that my levels in my blood test for gluten-free was not conclusiv enough,ive been gluten-free for 1 month now and had a posotiv reaction with the diet, the prob is is that my doc has now said she wants me to have a colonoscopy for a proper diagnoses, if i have this done she wants me off the gluten-free diet and eating normal so the gastro doc can see damage if im on the gluten-free diet the problem will heal itself and i wont get the diagnoses, my prob is 1 of the main syptome for\me is thrush (cronic) since ive been gluten-free its gone, the thought of going through that again i could cry, dont know what to do, do i reallly need to put myself thrpugh the procedure when i know what it is and should i come off gluten-free just to satisfy doctors and give them proof! im really upset about this!!!!
Guest nini

tell the Dr.s to stick it... You know that gluten is bad for you. The tests aren't going to change that. In fact, since you've been gluten-free, you could get false negative results and they won't believe you anyway. Just trust your gut, stay gluten-free, and forget the Dr. Seriously. You have to take your own health into your own hands and if you are improving on the gluten-free diet then you have your answer and you do not need to satisfy some Dr.s morbid curiosity or ignorance! LOL...

insist that the Dr. take into account your positive dietary response and that is proof enough for you and that you do not want to undergo any unnecessary testing because you will be gluten free regardless of the results because you feel so much better without gluten in your life. Tell them that positive dietary response IS a valid diagnostic tool and you want them to accept that and leave you alone! (tee hee)

I feel very strongly that the medical community relies too heavily on testing methods that are just not sensitive enough and are flawed... you can get false negatives but not false positives. If they try to tell you otherwise then they are stuck in the dark ages of diagnosing Celiac/Gluten Intolerance. Positive Dietary response is the most valid diagnostic tool, and if your blood tests were even borderline positive you have this. It's that simple. Good luck standing up for yourself, I'll be in your corner rooting you on!

I believe the endoscopy is the gold standard for diagnosis. The test allows the doctor to see the condition of the villi in the small intestine. This also allows them to see anything that will need to be biopsied to check form any abnormalities due to the destruction of the villi. I believe it is necessary, as we all know that we celiacs run a higher risk of gut cancers for several years after adhering to a gluten-free diet. I was diagnosed befor the blood test was available, altho I am tested annually to make sure something isn't sneaking in and just not making me sick. I am happy to know that my villi are cancer free. I suggest the test.

Good luck.

the endoscopy is fast being replaced as the gold standard, and more "experts" are beginning to recognize that the biopsy misses TOO MANY cases of Celiac. It misses it in the early stages and if the damage is only sporadic it can be missed. The blood tests are sensitive enough that if they are positive then Celiac is positive, if they are negative though, you cannot rule it out because they are not sensitive enough... therefore if it shows up, lucky you for getting a dx, but if it doesn't show up you are screwed? Positive dietary response is the most valid way of determining if you have a problem with gluten (and it's NOT ALWAYS CELIAC) and since the only cure is the diet, and when you are on the diet all of your risk factors for cancers and other issues return to that of the "normal" population, then there is no harm in just sticking with the diet and forgoing the biopsy. Besides, after being gluten-free, no matter how much gluten you consume for 3 months, you still run the risk of the damage being healed enough that it won't show on the biopsy.

Guest greengirl

Well said, Nini!! I wholeheartedly agree!

Christine

Ursa Major Collaborator
Well said, Nini!! I wholeheartedly agree!

Christine

Me too!

ravenwoodglass Mentor
I feel very strongly that the medical community relies too heavily on testing methods that are just not sensitive enough and are flawed... you can get false negatives but not false positives. If they try to tell you otherwise then they are stuck in the dark ages of diagnosing Celiac/Gluten Intolerance. Positive Dietary response is the most valid diagnostic tool, and if your blood tests were even borderline positive you have this. It's that simple. Good luck standing up for yourself, I'll be in your corner rooting you on!

the endoscopy is fast being replaced as the gold standard, and more "experts" are beginning to recognize that the biopsy misses TOO MANY cases of Celiac. It misses it in the early stages and if the damage is only sporadic it can be missed. The blood tests are sensitive enough that if they are positive then Celiac is positive, if they are negative though, you cannot rule it out because they are not sensitive enough... therefore if it shows up, lucky you for getting a dx, but if it doesn't show up you are screwed? Positive dietary response is the most valid way of determining if you have a problem with gluten (and it's NOT ALWAYS CELIAC) and since the only cure is the diet, and when you are on the diet all of your risk factors for cancers and other issues return to that of the "normal" population, then there is no harm in just sticking with the diet and forgoing the biopsy. Besides, after being gluten-free, no matter how much gluten you consume for 3 months, you still run the risk of the damage being healed enough that it won't show on the biopsy.

Nini I agree with you completely. My DD didn't want to accept her diagnosis and after she went to college she went back on gluten for a couple of weeks for another endo, her damage was just beginning when she had the first endo and had healed gluten-free. The result is I have a DD who is now poisoning herself daily because a doctor told her the first test was wrong. And there is nothing I can do about it. She insists this doctor in Boston is the 'best' there is in the country as far as celiac goes and refuses to accept that the first doctors diagnosis was valid. Despite the good resolution of all her celiac related problems she is now back to the 'it's just nerves' diagnosis. Doctors in this country don't want us to be diagnosed celiac, that would just show how incompetent they have been in diagnosing us with IBS and killing us with meds. Dietary response is the best test there is.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



eKatherine Apprentice
Nini I agree with you completely. My DD didn't want to accept her diagnosis and after she went to college she went back on gluten for a couple of weeks for another endo, her damage was just beginning when she had the first endo and had healed gluten-free. The result is I have a DD who is now poisoning herself daily because a doctor told her the first test was wrong. And there is nothing I can do about it. She insists this doctor in Boston is the 'best' there is in the country as far as celiac goes and refuses to accept that the first doctors diagnosis was valid. Despite the good resolution of all her celiac related problems she is now back to the 'it's just nerves' diagnosis. Doctors in this country don't want us to be diagnosed celiac, that would just show how incompetent they have been in diagnosing us with IBS and killing us with meds. Dietary response is the best test there is.

Absolutely true. How many people come here posting that they're looking for a second opinion? It doesn't mean they're looking for confirmation, it means they're looking for a different diagnosis.

Considering the state of diagnosis in this country, if you want to find a negative diagnosis, you probably can even if you are positive on all tests.

There's something about having to change your diet that people so totally resist. Some psychological component must be at work for people to say "I'd rather die than give up wheat" and mean it.

penguin Community Regular
Absolutely true. How many people come here posting that they're looking for a second opinion? It doesn't mean they're looking for confirmation, it means they're looking for a different diagnosis.

That is not always true. I'm looking for a second opinion and I'm going to be gluten-free after my endo no matter what. In my case, I was dx'ed celiac on inconclusive bloodwork and dietary response alone by my primary doctor. I decided that I needed the endo or else I would be questioning my dx until the day I died and I would have cheated a lot. That does not mean that if my endo is negative I will eat gluten, the GI said that I'm definitely gluten intolerant, it's just a matter of seeing what the damage is.

Bottom line: it's a personal decision.

tarnalberry Community Regular

There isn't a right answer for everyone on this one. Some people need a doctor-confirmed diagnosis. If you're one of those, and your doc won't take a dietary challenge result, then going back on gluten for a biopsy may well be the right answer for you. I don't think it's the best answer in the majority of cases, but individuals need individual answers, not blanket answers.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,201
    • Most Online (within 30 mins)
      7,748

    Elisa Stutsman
    Newest Member
    Elisa Stutsman
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Redanafs
      Hi everyone. Back in 2022 I had blood work drawn for iga ext gliadin. Since then I’ve developed worse stomach issues and all other health issues. My doctor just said cut out gluten. He did no further testing. Please see my test results attached. I just need some direction cause I feel so ill and the stomach pain is becoming worse. Can this test show indications for other gastrointestinal diseases?
    • Fayeb23
      Thank you. These were the results TTG ABS NUMERICAL: > 250.0 U/mL [< 14.99]  Really don’t understand the results!
    • Scott Adams
      Clearly from what you've said the info on Dailymed is much more up to date than the other site, which hasn't been updated since 2017. The fact that some companies might be repackaging drugs does not mean the info on the ingredients is not correct.
    • RMJ
      To evaluate the TTG antibody result we’d need to know the normal range for that lab.  Labs don’t all use the same units.  However, based on any normal ranges that I’ve seen and the listed result being greater than a number rather than a specific number, I’d say yes, that is high! Higher than the range where the test can give a quantitative result. You got good advice not to change your diet yet.  If you went gluten free your intestines would start to heal, confusing any further testing,
    • Bev in Milw
      Scott is correct….Thank you for catching that!      Direct link for info  of fillers.    http://www.glutenfreedrugs.com/Excipients.htm Link is on 2nd page  of www.glutenfreedrugs.com   Site was started by a pharmacist (or 2) maybe 15-20 yrs ago with LAST updated in  2017.  This makes it’s Drug List so old that it’s no longer relevant. Companies & contacts, along with suppliers &  sources would need to be referenced, same amount effort  as starting with current data on DailyMed      That being said, Excipient List is still be relevant since major changes to product labeling occurred prior ’17.           List is the dictionary that sources the ‘foreign-to-us’ terms used on pharmaceutical labels, terms we need to rule out gluten.    Note on DailyMed INFO— When you look for a specific drug on DailyMed, notice that nearly all of companies (brands/labels) are flagged as a ‘Repackager’… This would seem to suggest the actual ‘pills’ are being mass produced by a limited number of wholesaler suppliers (esp for older meds out of  patent protection.).      If so, multiple repackager-get  bulk shipments  from same supplier will all  be selling identical meds —same formula/fillers. Others repackager-could be switching suppliers  frequently based on cost, or runs both gluten-free & non- items on same lines.  No way to know  without contacting company.     While some I know have  searched pharmacies chasing a specific brand, long-term  solution is to find (or teach) pharmacy staff who’s willing help.    When I got 1st Rx ~8 years ago, I went to Walgreens & said I needed gluten-free.  Walked  out when pharmacist said  ‘How am I supposed  to know…’  (ar least he as honest… ). Walmart pharmacists down the block were ‘No problem!’—Once, they wouldn’t release my Rx, still waiting on gluten-free status from a new supplier. Re: Timeliness of DailyMed info?   A serendipitous conversation with cousin in Mi was unexpectedly reassuring.  She works in office of Perrigo, major products of OTC meds (was 1st to add gluten-free labels).  I TOTALLY lucked out when I asked about her job: “TODAY I trained a new full-time employee to make entries to Daily Med.’  Task had grown to hours a day, time she needed for tasks that couldn’t be delegated….We can only hope majorities of companies are as  conscientious!   For the Newbies…. SOLE  purpose of  fillers (possible gluten) in meds is to  hold the active ingredients together in a doseable form.  Drugs  given by injection or as IV are always gluten-free!  (Sometimes drs can do antibiotics w/ one-time injection rather than 7-10 days of  pills .) Liquid meds (typically for kids)—still read labels, but  could be an a simpler option for some products…
×
×
  • Create New...